Chinese and seafood in Jacksonville

Small Chinese restaurant with cozy atmosphere and cute bamboo steamer decor creates a warm, laid-back vibe. Comfortable seating and a book nook add to the inviting environment. Popular spot known for fresh, flavorful dim sum and lively music mix.

Dim sum features chicken soup dumplings, wings, sesame balls, and mango mochi. Every dish tastes amazing with great variety and consistent quality.

Shrimp dishes stand out with shrimp fried rice and shrimp shumai consistently praised for flavor. Other seafood options include shrimp balls and shrimp and spinach dumplings, all prepared well.

Hot stone bowls keep dishes warm throughout the meal, enhancing the authentic Asian vibe of the clean, modern interior. The atmosphere feels cozy and inviting with a cool temperature inside. Food arrives promptly, featuring fresh, high-quality ingredients and a variety of well-prepared ramen and noodle soups.

Soup dumplings come with an insane sauce that stands out. Pork chow mein features perfectly cooked pork. Szechuan noodle soup offers an out of body experience with bold flavors.

Sour cabbage fish soup stands out with its unique flavor. Pineapple shrimp fried rice features jumbo shrimp. Fried shrimp cakes exist but are not very memorable.

Wok restaurant combines spacious modern design with ventilated BBQ grills that prevent lingering smells. Atmosphere features fun lighting and running water creating a comfortable, lively vibe. Guests enjoy make-your-own sauce bars and a variety of fresh seafood and meats for cooking at the table.

Hot pot stands out with its Golden Chicken broth and a variety of fresh ingredients including crab legs and quality meats. The menu also features crab rangoon that is warm and creamy, adding to the mix of BBQ and sushi options.

Freshness stands out with plump oysters and firm crab legs. The seafood selection includes clams, mussels, crawfish, and sushi, often served in a hot pot with rich broth.

Modern space with minimalist decor and zenlike atmosphere offers a calming, peaceful vibe. Fresh dumplings are made behind a glass panel, adding to the authentic dining experience. Clean, spacious layout supports a relaxed setting with unique silverware and chopsticks.

Dumplings stand out with thick dough and rich fillings like crab and pork in the soup dumplings. The General Tso chicken is perfectly breaded and flavorful, while the Mongolian Beef features tender, delicious beef.

Big shrimp feature in dishes like Shrimp Stir Fried Noodles and shrimp and pork soup dumplings. Dumpling sampler includes shrimp alongside chicken, beef, pork, and pork truffle varieties. Egg and vegetables balance the flavors well.

Small dining room with stylish décor creates a warm, welcoming vibe that feels like a family gathering. The place operates mainly as a takeout spot, with food cooked to order and a varied menu featuring standout dishes like fried chicken, lamb chops, and shrimp fried rice.

Salmon and spinach stuffed egg rolls stand out as extremely good and addictive. Fried rice complements the meal well, often paired with unique sides like lamb chops and yellow rice.

Shrimp fried rice stands out with plenty of shrimp and sweet peppers, seasoned well for flavor. Dishes like honey jerk salmon and crab cakes balance sweet heat and buttery richness, while lamb chops and fried lobster offer tender, juicy textures.

Large, bright space with natural light and spacious seating creates an inviting yet elegant atmosphere. Clean, updated interior features ply board walls and a bar serving strong cocktails. Dim sum and authentic Cantonese dishes complement the relaxed, comfortable vibe.

Dim sum shines with excellent flavor and incredible portion sizes. Dishes like pork and shrimp dumplings and Peking duck stand out for their taste and quality.

Rice rolls with shrimp and beef are rare here. Crispy spring rolls have a crunchy wrapper and flavorful filling. Shrimp dumplings feature plump, juicy shrimp in delicate skin. Pan fried noodles come loaded with shrimp, calamari, and pork.

Small dining space offers a cozy and welcoming atmosphere with clean, bright interiors and cute cat art on the walls. The vibe stays quiet and relaxed, avoiding overcrowding while delivering an authentic eastern style experience.

Offers excellent dim sum with standout dishes like pork and chive dumplings and shrimp and chives dumplings. Also serves pork fried rice and mango mochi as popular choices.

Salt and pepper shrimp stands out with great taste and texture. Steamed shrimp dumplings, shrimp shumai, and shrimp fried rice also feature prominently with fresh, full shrimp flavor.

Large Asian grocery store offers wide aisles and a spacious layout filled with diverse international foods. Vibrant atmosphere includes live seafood tanks and a multi-vendor food court serving authentic dishes. Lively environment features music, dancing, and cultural elements that create an immersive shopping experience.

Fresh Dim Sum stands out, especially shrimp varieties from Mai Xiang Kitchen. Beef chow fun offers a flavorful, perfectly cooked option alongside ready-made dumplings, soups, and fresh seafood.

Fresh fish and live seafood like crab and lobster sit in tanks ready to pick. Staff know their stuff, and a wide selection of sesame oils complements the fresh seafood offerings.

Bright, clean interior with plenty of seating creates a relaxed atmosphere. Food comes in generous portions with fresh, flavorful teriyaki dishes and affordable prices. Most orders are for takeout, highlighting efficiency despite minimal staff.

Lo mein comes fresh with a large portion and well-seasoned chicken. Dumplings appear in both steamed and crispy fried versions with a flavorful sausage filling. Wonton soup and teriyaki chicken offer solid options with good flavor and affordability.

Shrimp teriyaki stands out with its freshness and delicious flavor. Combo plates mix chicken and shrimp with fried rice and sautéed vegetables that add a nice touch.

Small space offers a cozy vibe with a peaceful atmosphere. Seating is limited but manageable when not busy. Known for affordable prices and handmade crispy egg rolls, it serves some of the best Chinese dishes in the area.

Soups like Hot and Sour and Egg Drop have balanced flavors and fresh ingredients. Egg rolls stand out with their crispy fry and handmade quality. Dishes such as Kung Pao chicken, Mongolian beef, and shrimp lo mein offer a range of spicy and sweet tastes.

Shrimp features heavily with dishes like shrimp fried rice, shrimp lo mein, and orange shrimp. Shrimp and scallops come fresh over vegetables with mushrooms adding texture.

Chinese takeout spot with quick service and reasonable prices offers mostly pre-cooked or freshly cooked dishes. Atmosphere is casual with limited seating and no air conditioning. Known for best egg rolls and standout honey chicken, it attracts those seeking reliable, flavorful meals rather than fine dining.

Egg rolls stand out with their nice and heavy pork filling. The menu features General Tso's chicken, orange chicken, and honey chicken, all consistently satisfying. Steamed dumplings, egg foo young, and crab rangoon add variety to the classic Chinese offerings.

Seafood Delight stands out with a mix of fresh flavors. Shrimp dishes like the shrimp fried rice and shrimp egg roll also feature prominently and taste very good.

Japanese restaurant offers traditional floor seating and beautiful interior design with cozy booths. Atmosphere stays quiet and friendly, creating a relaxing dining experience. Music complements the setting, enhancing the overall pleasant vibe.

Beef lo mein stands out with perfect seasoning and tender beef. Shrimp lo mein offers generous servings and rich flavor. Clear soup and edamame complement the meal well.

Fresh fish stands out with sushi expertly prepared and tasting like it was just caught. Shrimp tempura cooks to perfection, and dishes like monk fish liver offer unique seafood options.

Chinese restaurant offers authentic Sichuan cuisine with generous portions in a quiet, peaceful setting. Interior is clean and simple, focusing on food rather than decor. Atmosphere remains bright and neat, though lighting and ambiance are basic.

Authentic Sichuan cuisine shines with dishes like twice-cooked pork and Mapo tofu that stand out for their flavor. Dumplings come fresh, steamed or boiled, topped with soy sauce, chili oil, pepper, and garlic.

Chinese braised fish comes in generous portions with two fish and rich flavors. Sichuan Boiled Fish offers a spicy, tender fillet in a fragrant broth with chili oil and spices, showing clear authenticity and care.

Small dining area offers a cozy atmosphere with welcoming energy and clean surroundings. Guests enjoy generous portions of highly praised Chinese dishes, including standout wings and fried rice. Friendly local ownership contributes to a pleasant, inviting vibe.

Orange chicken stands out with its delicious flavor. Dumplings invite a second order before finishing the first. General Tso chicken wings come crunchy and flavorful with sauce. Lo mein ranks as very good and shrimp egg foo young features tasty gravy.

Shrimp dishes stand out with shrimp egg foo young featuring flavorful gravy and shrimp dumplings that impress. Lobster sauce adds a rich touch, complementing the seafood options well.

Dim sum arrives on traditional push carts, offering an authentic Cantonese dining experience. The space feels quiet and bright, with multiple TVs tuned to local news creating a unique atmosphere. Many diners seek out this spot for its authentic Cantonese cuisine and clean, open decor.

Traditional dim sum shines here with authentic Cantonese dishes and fantastic soup dumplings. Weekly lunch specials and consistent great service make it a reliable spot for classic Chinese food.

Freshness stands out with sweet and sour shrimp and Honey Walnut Shrimp cooked just right. Large portions come with dishes like shrimp and scallop garlic sauce, packed with seafood and vegetables.

Small Japanese takeaway spot offers quiet atmosphere with clean, comfortable seating. Menu focuses on hibachi and noodle dishes with large portions and affordable prices. Sushi stands out as fresh and flavorful, often considered the best available.

Consistent quality shows in the steak wontons, lo mein, and fried rice. The sesame chicken bento box offers a mix of fried chicken dumplings, California rolls, and tempura shrimp.

Shrimp tempura stands out with a crispy, light batter. The steak and shrimp hibachi combines grilled flavors well. Bento boxes include tempura shrimp alongside dumplings and sushi rolls.

Spacious dining area with hard surfaces creates a noisy atmosphere during busy times. The place stays clean and comfortable despite the crowd. It draws a steady flow of diners seeking authentic Cantonese cuisine with generous portions.

Homemade dishes like egg rolls and crab rangoon stand out alongside authentic Peking duck and a rich tofu and fish hot pot. The menu features flavorful options such as spicy Sichuan beef, beef chow fun loaded with beef, and perfectly cooked lo mein noodles in a smoky sauce.

Crispy fish like red snapper comes off-menu and needs advance ordering. Dishes include Kung Pao Shrimp with large vegetables and a tofu and fish hot pot with soft tofu and rich broth.

Chinese takeout spot with limited seating and a busy counter setup. Atmosphere stays functional and clean, focusing on quick service rather than dining experience. Known for generous portions and well-packaged food, attracting steady traffic of delivery and takeout orders.

Sesame chicken and General Tso's chicken stand out for their flavor and quality. The lo mein is highly praised and often preferred over rice, with options like vegetable lo mein and pork fried rice also available.

Shrimp appears in several dishes like shrimp and broccoli with spicy garlic sauce, shrimp fried rice, and the Dragon and Phoenix dish combining General Tso’s chicken and shrimp. Mixed veggies and Mongolian beef often accompany seafood options.

Chinese restaurant offers mainly take-out with a few simple tables and easy parking. Atmosphere is clean and friendly with fresh, hand-made food featuring yellow rice, tender chicken, and a lighter beef and broccoli sauce. Known for exceptional General Tso's Chicken and consistently ready orders, it stands out for great value and quality.

General Tso's Chicken stands out with its exceptional flavor. The dumplings are plump and delicious, paired with an amazing sauce. Soups like the eggdrop wonton and wonton soup offer tasty, lighter options with less salt.

Shrimp here are larger than most places and come in good portions, like six shrimp in the fried rice. They also confirm order details, such as adding green scallions to shrimp fried rice.

Dim sum and Chinese dishes come fresh and authentic with rich flavors and perfectly steamed dumplings. The space feels relaxing and set up for family-style meals, creating a no-rush vibe. It connects to a milk tea spot, adding a casual touch to the experience.

Authentic Chinese dim sum shines here with pan fried pork dumplings, chive dumplings, and shrimp steamed dumplings standing out. The beef chow fun also delivers rich flavor and is a frequent choice.

Shrimp dishes stand out with shrimp dumplings, shrimp steamed dumplings, and shrimp fried balls all noted for freshness. Dim sum options include shrimp rice noodle rolls and pork and shrimp shumai, offering a variety of textures and flavors.

Chinese restaurant offers an inviting, quiet nook with a mix of modern and nostalgic background music. Renovations bring a fresh look despite some dated elements and worn seating. Known for authentic dim sum, Szechuan beef, and beef chow fun, it draws families seeking reasonable prices and generous portions.

Szechuan beef stands out with bold, spicy flavors that draw repeat visits. The orange chicken offers a sweet, tangy taste that many find memorable. Dim sum and egg drop soup also feature as solid choices, alongside classic congee and bao buns.

Seafood dishes include shrimp in lobster sauce, shrimp balls, and shrimp toast. The seafood soup is hot and flavorful with egg white and chili oil. A house special combines beef, pork, seafood, and vegetables in oyster sauce.

Asian restaurant offers real Chinese flavor with affordable lunch specials and fast takeout service. Atmosphere stays relaxing despite busy flow, with clean seating and simple decor. Menu includes typical strip mall choices plus Thai dishes, with notable spice in General Tso's Chicken.

General Tso chicken has actual spice, which is rare. Chicken Egg Foo Young hits the mark perfectly. Dishes like Szechuan beef and Mongolian beef stand out as solid choices.

Shrimp dishes stand out with very large shrimp in the Pad Thai and shrimp with lobster sauce. Crab Rangoon and boneless spareribs add variety to the seafood options.

Buffet restaurant offers five buffet bars including sushi and hibachi grill with made-to-order stir fry. Atmosphere is lively and busy, with close seating that creates a crowded but energetic vibe. Decor is modern and elegant, balancing a clean and welcoming environment.

Buffet includes General Tso’s chicken, fried dumplings, and a wide seafood selection. Crab rangoon stands out as pillowy soft and highly praised. Bao buns appear but sell out quickly.

Stuffed clams offer rich flavors while salt and pepper shrimp come crispy with a tangy vinegar sauce. Dinner includes fresh oysters, steamed white fish, and a wide variety of seafood for about $18.99.

Small, hole-in-the-wall Chinese restaurant with a freshly renovated and inviting interior. Atmosphere is often busy and lively, especially on weekend nights, with a family-owned vibe. Known for affordable prices and consistently good, fresh food that keeps it popular despite limited local options.

Greasy lo mein and crispy shrimp egg rolls stand out here. The egg drop soup has a smooth texture, and dishes like sesame chicken, beef and broccoli, and Moo Goo Gai Pan are solid choices.

Shrimp dishes feature fresh shrimp with a crunchy texture, especially in the shrimp egg roll that avoids sogginess and brown cabbage. Garlic shrimp comes non spicy, and shrimp egg foo young is also available.

New, clean space features a cute panda statue that stands out from other locations. Atmosphere feels fresh and welcoming with clear online ordering and minimal wait times. Offers varied menu with popular items like orange chicken and walnut shrimp, appealing to diverse tastes.

Orange chicken stands out as a popular choice, often paired with chow mein or fried rice. Dishes like pepper chicken, Beijing beef, and cream cheese rangoons also appear frequently, with entrees served hot and fresh.

Walnut shrimp stands out with a crispy texture and sweet sauce. Plates often pair shrimp with fried rice or noodles, and options include dishes like firecracker steak & shrimp.