Argentinian steakhouse blends nature-inspired decor with an open dining concept featuring both outdoor and indoor seating. Atmosphere stays dimly lit and swanky, with live DJ music creating a lively yet comfortable vibe. The setting suits intimate dinners and lively nights, offering a stylish and trendy experience.
Steaks come with incredible flavor and are cooked exactly to order, from well-done rib-eye to medium rare flank steak with chimichurri sauce. The filet feels like a fluffy cloud of premium cut.
Fresh bread comes piping hot from the oven with a crispy crust and a soft, moist interior. It arrives warm and generously sized, often served with labneh and za'atar.
"The service here is outstanding, making it a great spot for a date."
"The steak here has great recommendations from the server."
"The bread is served piping hot, fresh from the oven."
Good to know
The restaurant has a DJ on Saturday nights starting at 8 pm.
Street parking is available, but valet service is also offered.
The menu includes gluten-free options for those with dietary restrictions.
Historic house setting creates an intimate and romantic atmosphere with beautiful lighting and a boutique feel. Six private rooms offer elegant, warm spaces alongside a gorgeous bar area. Music and expertly crafted cocktails add to the chic, fresh vibe.
Filet mignon arrives pre-sliced and at the perfect temperature. Ribeye and New York steak offer excellent flavor and texture.
Focaccia bread stands out with its great flavor. Bread service pairs well with burrata, adding a creamy touch.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Dress code is enforced; smart casual attire is required.
Expect a 30-minute wait during peak dinner hours.
Italian restaurant offers a cozy dog-friendly patio with a large outdoor canopy that creates a romantic al fresco dining vibe. Inside space feels cramped and noisy, while the patio provides a more inviting and sophisticated atmosphere. A well-stocked bar and live DJ keep energy lively and upbeat.
Steak comes out cooked to perfection and melt-in-your-mouth tender. The hangar steak stands out, served with tasty potatoes and cherry tomatoes, and the rib eye also impresses.
Warm focaccia bread arrives fresh and soft, often served with oil or alongside meatballs. A basket with bread, parmesan, and salami sometimes accompanies meals, adding to the bread experience.
Good to know
Reservations are recommended, especially for outdoor seating.
Gluten-free options are not available on the menu.
Expect to pay around $52 for a pasta dish.
Argentinian restaurant decorated like a soccer museum with Messi and Maradona memorabilia and autographed jerseys. Atmosphere is vibrant and soccer-oriented, with multiple TVs showing Argentine national team matches. The vibe combines a mom and pop feel with passionate sports energy.
Skirt steak stands out with perfect cooking and delicious flavor. Sweetbreads also offer a notable taste alongside the steak.
Fresh warm bread arrives with meals, often paired with butter and blue cheese or spreadable cheese. The bread tastes homemade and complements dishes like steak and chimichurri well.
Good to know
Reservations are required two days in advance for major matches like the Superclásico.
A can of soda costs $4.
Steak and coke for two costs $96, including taxes and service charge.
Mediterranean restaurant offers a beautiful patio with cozy, lively atmosphere and gorgeous decor. Outdoor seating enhances the experience, creating a welcoming vibe away from busy streets. The energy is vibrant yet relaxed, suited for brunch, lunch, or dinner.
Juicy kosher rib eye comes cooked to perfection. The steak and eggs dish stands out, paired well with hummus and other dishes like prawn, chicken, and Wagyu steak.
Challah bread stands out with a rich, soft texture. Pita and laffa breads arrive hot and fresh, with staff quick to bring more when asked.
Good to know
Parking can be tricky on weekends, so plan accordingly.
They only accept cash and require exact change for payments.
Reservations are recommended during peak hours to avoid long waits.
Mediterranean restaurant offers a beachfront view with a wood fire grill and live music featuring vocal performances and dance. Atmosphere feels homey and inviting, with quieter, air-conditioned spaces inside. Fans provide cooling breezes, enhancing the relaxed vibe.
Skirt steak stands out with perfect cooking and great flavor. Rib eye and steak frites also appear as solid options. Steak and eggs come highly praised for quality and taste.
Fresh baked pita bread comes with the dip trio but often in small amounts. Bread appears plain in the steak sandwich, just a simple piece holding the meat.
Good to know
Happy hour offers two cocktails for the price of one, but only on medium cocktails.
Expect to pay around $112 for two cocktails and a dozen oysters during happy hour.
Happy hour drinks can be more expensive than dinner options later in the evening.
Hybrid Balkan and Tiki design creates a unique, vibrant space with live Balkan music and amazing hookah. The atmosphere feels welcoming and lively, filled with great music and a fun crowd. Outdoor seating offers comfort with misters and fans, making it a popular spot to relax and socialize.
Steak comes out perfectly cooked, often tender and juicy with flavorful sides. Some steaks, like the filet mignon, can be overcooked on occasion, requiring a replacement.
Soft, warm pita bread stands out, perfect for scooping up sauces and pairing with dishes like beef and cevapi. Homemade bread tastes authentically delicious and complements grilled sausages well.
Good to know
Happy hour starts at 12 PM on weekdays, offering great deals.
Tuesdays feature special Balkan parties, a must-see event.
The first shisha during happy hour costs $30.
Small, colorful Mediterranean restaurant with cozy atmosphere and stylish decor. Warm, welcoming vibe enhanced by Arabic music and attentive staff. Seating is comfortable and intimate, perfect for family or casual dining.
Churrasco skirt steak stands out with its thin slices and bold flavor. Ribeye and lamb steaks come cooked to order, often served alongside chicken and vegetables on share plates with yellow rice.
Freshly made pita bread appears soft and hot, served alongside homemade hummus. Gyro bread also stays soft and fresh, complementing dishes like kibbeh and falafel.
Good to know
People start coming back around 9:30 p.m.
The restaurant does not have its own parking.
Prices are very reasonable for South Beach.
Small dining space offers a quiet, cozy atmosphere with clean, modern design and an adorable plant wall. The vibe is warm and pleasant, attracting those seeking Halal Mediterranean cuisine in a simple setting.
Steak comes grilled to perfection with a focus on rib eye and sirloin cuts. The rib eye steak is especially noted for its delicious taste and halal preparation.
Greek pita bread comes cold and sometimes old. Hummus pairs well with the bread and stands out as a must-try dip.
Good to know
A service charge is automatically added to all dining bills.
Credit card payments incur an additional fee.
Expect to tip on top of the service charge.
Waterfront setting offers spectacular ocean views and outdoor seating under shaded trees. Atmosphere blends glamour and tranquility with a spacious interior and lively outdoor bar perfect for sunset watching. The place attracts those seeking a cozy yet elegant dining experience by the sea.
Dry aged steak stands out with rich flavor and tender texture. The steakhouse offers a consistently high-quality steak experience that ranks among the best.
Bread arrives piping hot and is served as a complimentary starter. It tastes so rich and well-prepared it feels like an exquisite dessert on its own.
Good to know
Reservations are recommended for outdoor seating, especially during sunset hours.
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
Expect longer wait times during peak dinner hours on weekends.
Old-school Cuban diner with classic decor and a peaceful atmosphere offers seating at the bar, outside, or in booths. Soft Caribbean music plays while patrons enjoy authentic Cuban dishes and USB outlets at the tables. The vibe feels like stepping back in time, with a homey and unrenovated charm.
Skirt steak comes with salad and mashed potatoes and a refreshing green sauce. Palomilla steak and pepper steak appear as classic options alongside dishes like oxtail stew and pork shoulder.
Bread arrives with butter at no extra cost before the main course. The garlic bread stands out as a flavorful start, while the Cuban sandwich features light, airy, and crispy bread.
Good to know
Puerto Sagua has been serving authentic Cuban cuisine since 1962.
They charge a 4% commission for credit card payments.
Cash is needed for payment as some vendors don't accept cards.