Small food truck with outdoor picnic seating creates a super chill vibe enhanced by singing parrots nearby. The atmosphere feels warm and genuine, welcoming like a regular spot from the first visit. Known for excellent tacos, especially brisket and birria varieties, it stands out in its area.
Brisket fire taco stands out with rich flavor and tender meat. Burritos and tacos featuring brisket offer a satisfying, hearty option among other well-prepared fillings.
Shrimp tacos stand out as a highlight here, often recommended alongside the brisket tacos. The menu also features fish tacos and other seafood options that complement the variety of meats available.
"I thought the birria tacos were the best I've ever tried."
"You have to try the shrimp tacos; they're fantastic."
"The Brisket Fire taco was amazingly delicious."
Good to know
Parking is a bit tricky, and if you don’t look carefully, you might miss the spot.
Tacomiendo allows customers to bring their own beverages.
Expect 30-45 minute wait times if there's a line at the truck.
Oversized storage unit converted into a cozy American dive bar filled with memorabilia and dollar bills hanging from the ceiling. Atmosphere feels upbeat and friendly with a huge BBQ smoker working outside, creating a lively and cramped setting especially at lunchtime.
Juicy and buttery soft with a charred bark, the brisket balances meat and fat perfectly. Hot sauce adds a sharp kick that complements the rich flavors well.
Smoked fish dip stands out with its exceptional flavor and comes with house-made chips. Salmon fish dip also impresses, paired well with other items like pork ribs and chicharron.
Good to know
Parking can be difficult at the wrong time.
Expect wait times of 30-45 minutes during busy dinner hours.
Credit cards and mobile payments are accepted.
Small space with rustic decor creates a homey, soulful atmosphere like eating at family. Menu offers phenomenal soul food and amazing barbecue ribs with unique sauce flavors. Music complements the vibe, making it lively yet comfortable.
Brisket stands out for its exceptional flavor and tenderness. It pairs well with ribs and chicken in combo meals.
Blue crabs stand out among the seafood options. Catfish and shrimp come fresh and flavorful. Fish sandwiches also get attention for their taste.
Good to know
Oxtails are served only on Fridays.
The restaurant offers a variety of soul food and seafood options.
Prices are reasonable for the portion sizes.
Family-owned Vietnamese restaurant offers a friendly and inviting atmosphere with beautiful, simple decor. The space feels small and quaint, filled with love and laughter that creates a homely vibe. Guests enjoy a quiet environment complemented by great music and attentive service.
Brisket appears in the pho, priced at $16.95. The pho features tender brisket as a key ingredient.
Seafood dishes come with fresh mint, cilantro, and lime except for the curry shrimp, which stands out as a regal dish. Starters include Vietnamese nem royale with crisp rice paper skin and a clear seafood soup loaded with shrimp, crab, and fish patty.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect generous portion sizes, often enough for sharing.
Credit cards are accepted, but cash is preferred for smaller purchases.
Gorgeous space with outdoor rooftop seating and a live DJ blending older dance music with violin creates a nostalgic vibe. Energy shifts between indoor and outdoor areas, offering distinct atmospheres. The setting feels immaculate and draws a crowd seeking a stylish, lively experience.
Brisket appears in several standout dishes like the brisket hand roll, brisket croquettes, and a shaved brisket bagel with bbq drip and caramelized onions. It also features in appetizers and a brisket fat washed Old Fashioned** cocktail.
Fresh fish shines with delicate, nuanced flavors in bluefin, hamachi, and scallop. Citrus and spice add a balanced, flavorful punch that highlights the kitchen's restraint and technique.
Good to know
Happy hour runs from 5-7pm with house wine priced at $7.
A 20% gratuity is automatically added to all dining bills.
Expect high prices for drinks; Cokes cost $24 each.
Pub offers plenty of indoor and outdoor seating with large TVs everywhere for sports viewing. Atmosphere is family friendly and relaxed, often lively during games and live music performances. Outdoor grassy area allows children to play while adults enjoy the social vibe.
Brisket tacos stand out and are not part of the Taco Tuesday deal. The brisket sandwich with fries and brisket sliders offer solid options alongside Philly cheese and char-grilled wings.
Shrimp po' boy and blackened Mahi Mahi fish tacos stand out as flavorful seafood options. The smoked fish dip serves as a solid appetizer choice.
Good to know
Taco Tuesday offers $1 tacos with a beverage purchase from 3 pm to 11 pm.
Taco Tuesday gets very busy around 6 or 6:30 pm.
Wings Wednesday features a special deal of 30 wings for $30.
Butcher shop offers vacuum-sealed premium meats with reliable, quick delivery and precise portioning. The atmosphere centers on high-quality aged steaks and specialty cuts like Wagyu and Kobe beef. Customers often seek out exceptional flavor and tenderness in their selections.
Briskets come in large packer style cuts weighing between 13 and 20 pounds. They arrive frozen and on time, ready for trimming and smoking. Some briskets have missing fat cap chunks and slices in the flat, but others render into beautiful tallow after slow cooking for several hours.
Superior quality fish and shellfish stand out here. The selection includes premium seafood that consistently meets high standards.
Good to know
The food truck offers premium meats and fish at events like Art Basel.
Expect reliable delivery for your meat orders, ensuring freshness.
Prices for Wagyu picanha start at $70, which some find high.
Outdoor seating includes ceiling fans and shade, creating a pleasant and relaxing environment despite warm temperatures. The space features well-spaced tables and a full bar, with cooking visible to diners. Atmosphere stays quiet and intimate, suitable for relaxed meals and conversation.
Brisket comes in a flavorful jus and shines in a sandwich and Benedict. It pairs well with extra yummies mashed potatoes and sides like cornbread and conch fritters.
Shrimp and grits come out perfectly cooked and extremely delicious. The dish features a BBQ sauce that pairs well, making it worth finishing.
Good to know
The parking lot is behind the restaurant.
Happy hour runs from 4-7pm with $4 drafts and BOGO sandwiches.
Blue Collar offers a Miami Spice menu for $45, including an appetizer, main course, dessert, and drink.