Small space with old school diner aesthetic and bar seating creates a cozy, casual vibe. Atmosphere feels fun and lively, with reggae music adding to the Hawaiian-inspired mood. Noise levels rise during busy times, reflecting a popular spot for hearty, authentic comfort food.
Shrimp Po boy and Korean fried tofu stand out with bold flavors. Korean fried chicken scores high for crispiness and taste, often paired with pork or fries.
Kalbi ribs come thick, juicy, and marinated beautifully, cooked to a perfect medium. Korean fried chicken is super crispy with a delicious sauce, though other spots nearby offer different takes.
Good to know
They will soon have a Sunday brunch and add a brunch menu.
Visitors should expect a wait because the dining room is small and the place is popular.
We had to park across the street at the bank because there was no parking on a Friday night.
Small Chinese restaurant offers authentic boiled fish dishes with spicy soup in a clean, modern setting. Atmosphere stays quiet and cozy, with friendly, family-oriented service and interactive ordering at each table.
Cajun seafood and hot boiled chicken stand out here. The fried chicken is well seasoned and pairs well with tofu and hot boiled fish.
Spicy dishes blend mala-tang heat with fish stew flavors. The menu mixes Chinese and Korean cuisine creatively. Kimchi fried rice and Korean fried chicken stand out.
Good to know
Ample parking is available near the restaurant.
The restaurant offers authentic Sichuan cuisine at reasonable prices.
Portion sizes are generous, providing good value for the price.
Small restaurant with beautiful Hawaiian decor and vibrant island and reggae fusion music creates a warm, inviting atmosphere. Guests feel transported to the islands with welcoming energy and a lively vibe. A selfie wall adds a playful touch to the space.
Tuna poke nachos combine crispy, well-seasoned chips with a sauce that keeps them crunchy. Fried chicken offers a balanced spicy kick. The poke nachos blend Hawaiian and Spanish flavors effectively.
Kalbi short ribs stand out with rich flavor. The menu includes Spam musubi and Mac salad alongside bowls like the Waikiki bowl.
Good to know
The restaurant has limited seating with only a couple of 4-seater tables available.
Expect to pay around $58 for a meal for four, but portions may not satisfy everyone.
The menu offers healthier options like swapping rice for vegetables in poke bowls.
Spacious bar with cozy decor and ample seating arranged for comfort. Atmosphere blends authentic Korean music and lively energy, featuring a karaoke stage. Crowd enjoys creative drinks like carved watermelon soju and a menu with standout Korean barbecue and ramen dishes.
Korean fried chicken stands out with crispy, flavorful wings. The pocha fried chicken ranks among the area's notable options, paired well with corn cheese and tasty dumplings.
Korean comfort food shines with dishes like bulgogi, kimchi stew, and squid pancake. Creative drinks such as watermelon soju complement favorites like tteokbokki and crispy fried chicken.
Good to know
Happy hour runs all day on Sundays with special drink prices.
Karaoke is available on select nights with a great song selection.
Trivia night occurs every Wednesday at 7pm with fun prizes.
Space feels larger inside than outside, with an industrial decor and laid-back vibe that suits casual family gatherings. Walls feature entertaining chicken puns, adding character to the friendly, chill atmosphere. Self-serve drinks and easy takeout options support a relaxed dining experience.
Chicken wings come out crispy and saucy with a good crunch and flavorful sauces. Loaded fries add to the serious flavor experience for fried chicken lovers.
Korean fried chicken stands out with a good crunch and flavorful sauce. The kimchi fries and bulgogi fries offer crispy, tender, and flavorful options that complement the chicken well.
Good to know
Parking is limited and mostly street parking.
The ordering process involves a self-order kiosk.
Chi-Kin offers a reasonably priced lunch special at $12.95 for 5 wings.
Small, clean restaurant with K-pop music videos playing on TVs creates a vibrant Korean vibe. Seating includes booth tables and long community tables for groups. Atmosphere feels cozy and lively, blending casual fast food style with a touch of luxury.
Fried chicken stands out with its fresh, made-to-order wings and crispy texture. The Gangnam style wings offer a unique flavor, paired well with tasty sauces and fries.
Korean fried chicken stands out here with a secret sauce boneless option and authentic flavors. Kimchi fried rice and fried dumplings add to the meal, while Galbi chicken offers another tasty choice.
Good to know
Parking is available in the front, side, and back of the restaurant.
The lines can be long, especially during peak hours.
The meal can be pricey, with two orders costing around $40.
Robot servers escort diners to spacious booths in a clean, modern setting with buffet-style hot pot and BBQ. Atmosphere stays lively but comfortable, with fresh seafood and a well-organized layout. Technology and innovative service create a unique dining experience.
Menu features ribeye steak, fried chicken wings, and marinated beef alongside pork and chicken. Fried chicken wings stand out as surprisingly tasty.
Offers a combined hotpot and Korean BBQ experience that suits both first-timers and regulars. Known for its authentic flavors and a menu that highlights the best of both cooking styles.
Good to know
Expect to pay around $35 per person for all-you-can-eat hot pot and BBQ.
A $14.99 per pound surcharge applies for unfinished food on your plate.
The restaurant has a great selection of vegetables, meat, and fish.
Small Asian restaurant with cozy atmosphere and quiet reggae music sets a relaxed vibe. Seating is limited and tight, featuring a mix of tables and bar seats along the wall. Self-order kiosk streamlines ordering, complementing the efficient service.
Lobster rolls stand out as a highlight with rich flavor. Tater tots serve as solid appetizers, and dishes like chicken katsu curry and oyster po' boy add variety to the American food options.
Kimchi tater tots stand out with a balanced spiciness and creamy sauce. Dishes like the softshell crab and hoisin rib bao bun feature rich, well-balanced flavors that highlight Korean influences.
Good to know
Parking is difficult because it is street parking at a busy intersection.
Parking is available nearby behind the building.
The price is super worth it, 11 for two baos and a drink.