Seafood desserts in Orlando

Small restaurant with beautiful Hawaiian decor and vibrant island and reggae fusion music creates a warm, inviting atmosphere. Guests feel transported to the islands with welcoming energy and a lively vibe. A selfie wall adds a playful touch to the space.

Alohasada treats offer a donut-like texture with flavors like haupia and ube cream. Butter mochi stands out as a sticky, chewy, and sweet dessert option.

Ono Shrimp and spicy garlic shrimp stand out with good flavor and a mild kick. Combo plates like the Surfside sample mix seafood with other meats for variety.

Small, modernist restaurant offers cozy counter seating with large booths and outdoor seating options. Atmosphere stays relaxed and inviting, with a quiet, nostalgic playlist enhancing the experience. Clean, minimalist design creates a welcoming space for solo meals or casual hangouts.

Interactive flower pot dessert stands out alongside Thai Donuts and Vanilla Crepe Cake. The dirty bread dessert sparks conversation for days and kids enjoy all the sweets.

Shrimp dishes stand out with shrimp fried rice and steamed shrimp shumai offering fresh, tender bites. Appetizers include crispy Karaage Chicken paired with spicy mayo, and shrimp adds a good kick to ramen.

Italian restaurant offers an intimate, cozy atmosphere with authentic European decor and original artwork. Warm lighting and exceptional music create a welcoming vibe suited for quiet dinners. Guests enjoy homemade pasta and carefully paired wines in a setting reminiscent of classic New York Italian spots.

Desserts include Panna Cotta and tiramisu as signature options. The cannoli and chocolate dessert stand out for rich flavor and texture.

Seafood dishes feature shrimp pasta, grouper fish special, and Paparadella with clams and shrimp in a white wine sauce. The Shrimp FraiDiablo and fish with caper add variety to the well-seasoned options.

Small, cozy Vietnamese restaurant offers comfort foods like pho and pizza in a family-friendly setting with board games and toys for kids. The atmosphere feels inviting and warm, with comfortable seating and cute decor. Limited seating creates an intimate vibe, often busy during peak times.

Boba stands out as a popular dessert choice here. Shelves offer a variety of Vietnamese snacks and desserts to pick from after meals like pho.

Shrimp features prominently in several dishes like Pho with brisket and shrimp and Vermicelli Chicken with shrimp, adding a fresh, flavorful touch. Egg and shrimp rolls also stand out as fresh and delicious.

Chef's counter setup offers an intimate dining experience with open kitchen and personal interactions. The atmosphere is warm and inviting, blending modern chic decor with a cozy, communal vibe. Guests often engage with each other and the chef, creating a unique and memorable meal.

Minimal, intimate space with tatami rooms and Japanese-inspired design creates an elegant yet cozy atmosphere. Soft lighting and natural wood tones set a romantic, serene vibe ideal for special occasions. Guests often enjoy omakase counter seating that showcases chefs preparing fresh, high-quality dishes.

Desserts include a matcha pudding that stands out for its lasting impression. Seasonal desserts complement the meal and provide a perfect finishing touch to the omakase experience.

Fish arrives incredibly fresh with a clean flavor and amazing quality. Chefs explain the curing process and serve courses thoughtfully, including dry aged fish and sweet, delicate shrimp nigiri.

Spacious restaurant decorated with Peruvian photos and traditional music creates a family-friendly atmosphere. The vibe is peaceful and enhanced by live singing and cultural decor. Guests enjoy authentic Peruvian dishes and drinks in a well-set, clean environment.

Lucuma desserts stand out with unique flavors. The flan and passion fruit dessert offer rich, satisfying finishes to the meal.

Seafood dishes feature generous portions and rich flavors. Options include seafood chaufa, Chupe de Mariscos soup, fried seafood platters, and mixed rice dishes.

Peruvian restaurant with a beautiful interior and a newly remodeled bar offers a comfortable, relaxing atmosphere with authentic Latin classic music playing in the background. The vibe is welcoming and perfect for enjoying authentic Peruvian cuisine and expertly made drinks like pisco sours and passion fruit mojitos.

Passion fruit cheesecake stands out with its bright, tangy flavor. Picarones offer a traditional, sweet finish. The Torta de Chocolate delivers a rich, indulgent end to the meal.

Seafood dishes come out golden and crispy without greasiness, like the jalea with shrimp, calamari, and fish. Options like the pescado a la macho and seafood rice are well seasoned and stand out for their flavor.

Small, intimate setting with live piano music creates a warm, romantic atmosphere. Guests enjoy fine dining with white tablecloths and an upscale yet friendly vibe. The pianist plays a wide range of songs, engaging with diners and enhancing the understated elegance of the experience.

Rich chocolate mousse and caramelized crème brûlée stand out among the desserts. The soufflé offers a light, divine finish to the meal.

Fresh fish gets excellent preparation here. The seafood pasta features more seafood than pasta, and dishes like stuffed red snapper and shrimp-topped filet mignon highlight the menu's focus on seafood.

Traditional oriental decor creates a clean, elegant atmosphere with bright, charming details. The space feels open and cozy, offering a relaxing vibe that contrasts with its surroundings. The environment stays cool and inviting, making it suitable for a calm dining experience.

Pork and shrimp dumplings come steamed and are consistently good. The fish Mala Tang offers a spicy, flavorful broth. Other highlights include crab-pork soup dumplings and steamed shrimp dumplings.

Small, colorful space offers a cozy, folkloric atmosphere with authentic Mexican vibes and Spanish music. The environment feels like a hidden gem with thoughtful, vibrant decor that creates a welcoming mood.

Cheesecake burrito stands out as a unique dessert option. Churros arrive hot and fresh, and fried ice cream also features on the menu. Some desserts come complimentary, adding to the variety.

Garlic shrimp stands out with its rich flavor and appears in several dishes like burritos and tacos. Fish dishes feature perfect charring, adding a smoky touch to the seafood offerings.

Food truck with colorful art and clean design offers outdoor seating at picnic tables. Atmosphere stays family-friendly and welcoming, with good music playing. It draws a steady crowd looking for authentic Mexican tacos and late-night bites.

Cheesecake chimichanga blends sweet, sour, crunchy, and soft textures in one dessert. Dulce de leche and horchata pair well, creating a sweet and creamy finish.

Shrimp tacos stand out with flavorful and perfectly cooked shrimp. They come on flour tortillas and pair well with chicken or pork carnitas in street taco style.

Brazilian restaurant offers a beautiful, authentic atmosphere that feels like arriving in São Paulo. Outdoor seating features overlapping music styles, while inside stays quieter with a single music type. The place draws those seeking top-notch Brazilian food and perfectly balanced caipirinhas.

Pudding stands out as a top dessert here, known for its rich and smooth texture. Desserts overall deliver a perfectly balanced sweetness that rounds off meals well.

Shrimp pastries stand out with generous portions and real shrimp in every bite. These appetizers deliver a unique flavor and juiciness that make them memorable.

Small space with old school diner aesthetic and bar seating creates a cozy, casual vibe. Atmosphere feels fun and lively, with reggae music adding to the Hawaiian-inspired mood. Noise levels rise during busy times, reflecting a popular spot for hearty, authentic comfort food.

Ube Haupia Pie features layered ube and haupia filling in a macadamia nut crust. Desserts here are delectable and well-crafted.

Shrimp dishes stand out with Spicy Garlic Shrimp and a shrimp Po boy both tasting rich and flavorful. Fish comes lightly coated with a delicious white topping that adds a unique touch.

Seafood restaurant offers outdoor seating and an elegant, well-decorated interior that creates a peaceful atmosphere. Latin and Peruvian music plays, adding cultural flavor to the dining experience. The place draws those seeking authentic Peruvian cuisine with a refined vibe.

Staff bring desserts at perfect moments and answer all questions about dishes. They offer desserts to celebrate special occasions like anniversaries.

Shrimp chowder stands out with its rich flavor. Ceviche comes in fish only and mixed varieties, both fresh and well-prepared. Spicy seafood dishes like mixed jalea and faucha receive high praise for quality and taste.

Modern Asian food hall offers unique food options and a clean, welcoming atmosphere with a food court vibe. Seating includes bistro-style high and tiny metal chairs, and entertainment features a claw machine and photo booth. Music plays in the background, enhancing the cool, lively energy.

Ube Matcha and Snow dessert stand out as popular choices. The dessert stand offers a variety including a matcha ube latte and a sweet Sugar Cane Drink.

Shrimp dishes stand out with fresh shrimp spring rolls, shrimp dumplings, and fried shrimp balls. Fish cakes and shrimp rice triangles also appear as tasty options.

Modern Korean barbecue restaurant offers a clean, stylish interior with warm, welcoming atmosphere that feels relaxed and kid-friendly. Guests enjoy authentic Korean flavors paired with chilled Soju and Korean R&B music, creating a calm yet lively dining experience.

Corn ice cream stands out as a unique dessert flavor. Birthday celebrations include a free dessert, a special sign, and a Korean birthday song.

Seafood pancake comes as one large, flavorful and filling dish. Fish cake Kimbap appeals even to picky eaters, paired with fresh, well-seasoned sides like radishes and kimchi.

Small sushi restaurant with cozy, calm atmosphere and beautiful, modern decor featuring a pleasing color palette. The vibe blends fusion style with classiness, creating a welcoming and family-friendly environment. Tables are well spaced, making the space comfortable and spotless.

Desserts stand out with amazing flavors and pair well with drinks and appetizers. Service includes excellent recommendations for dessert choices.

Fish arrives fresh and high quality with notable flavor and texture that stands out. Staff clearly communicate about shrimp content and prepare dishes carefully for allergies.

Modern space combines clean design with bright colorful lights and a hip atmosphere. Energy stays warm and welcoming, suitable for groups and families without feeling overly busy. Interactive grilling and a sauce bar add to the engaging dining experience.

Buffet offers a huge selection including cheesecake, ice cream, and sago soup. Dessert options expand beyond basics but are not the main focus here.

Huge selection of fresh seafood includes snow crab and oysters. Many options let you cook your own seafood with flavorful broths and create custom sauces.

Open kitchen showcases an entertaining dough-tossing show that draws attention. Spacious, clean interior with Egyptian-inspired decor creates a serene, homey atmosphere. Large outdoor area offers yard games and dog-friendly seating, making it lively and family-friendly.

Pistachio dessert stands out as a highlight. Dessert pizzas offer a nice finish and the sweets are generally very yummy.

Seafood dishes highlight seafood pie, seafood pizza with flaky crust, and meat and shrimp feteer. Main courses include seafood paella alongside Mediterranean flavors like lamb kofta and moussaka.

Stylish Thai restaurant with classy ocean-themed decor and a warm, inviting atmosphere. Live music and a secret speakeasy lounge add unique energy to the space. Signature cocktails like Mango Sticky Rice complement the standout Thai dishes.

Mango sticky rice stands out with its perfect balance of flavors. The “I Tim Boran” and Pad See Ew offer unique twists, featuring breaded sticky rice, coconut ice cream, and tropical fruit bits.

Fresh oysters come with a perfect sauce and fried shallots. The shrimp pad Thai and crab fried rice stand out alongside a seafood platter that highlights the menu's focus.

Modern Indian restaurant offers a clean, bright interior with lively traditional music and comfortable decor. Atmosphere feels warm and welcoming, suited for relaxed meals with attentive service. Guests enjoy unique Indian beers and a vibrant setting enhanced by music videos and Bollywood hits.

Gulab Jamoon with Mango Custard offers a sweet finish with a refreshing mango dessert served in small portions.

Shrimp dishes stand out with butter shrimp, tandoori shrimp, and shrimp butter masala all cooked with rich flavors. Fish options like fish curry and chilly fish offer bold, spicy tastes that even non-seafood fans enjoy.

Latin American restaurant offers a cozy atmosphere with outside patio seating featuring fans and heaters for comfort. Close table arrangement creates an intimate but slightly cramped space. Live music performances and spectacular cocktails add to the inviting vibe.

Desserts offer a rich and flavorful menu with options like ice cream topped with chocolate fudge. They consistently taste delicious and complement the drinks well.

Seafood dishes feature whole crispy fish stuffed with shrimp and veggies, a creamy rice with calamari, shrimp, and white fish, and a flavorful seafood cocktail. Shrimp and fish are seasoned well and appear in various preparations like grilled, fried, and in platters with sauces.

Peruvian restaurant offers a vibrant decor and live music that creates a chill, vibey atmosphere. The space includes a comfortable outdoor patio where guests can relax with pets. The energy is lively yet calming, with a focus on authentic Peruvian ambiance.

Desserts stand out as a highlight, making the meal feel complete. They pair well with the excellent food, including dishes like ceviche.

Grilled seafood plates and the "mares combinado" platter stand out with fresh, flavorful seafood. Classic ceviche, garlic shrimp, and Jalea fried seafood mix offer a variety of authentic Peruvian dishes packed with rich, diverse flavors.

Restaurant offers warm, inviting atmosphere with live music including guitar and violin performances. Decor features cozy, intimate seating and soft lighting that complements Spanish culture. Energy suits both relaxed conversations and lively dancing.

Desserts stand out for their exquisite quality and perfect almond cake. Every sweet option matches the high standard set by the food and wine.

Seafood paella stands out as a delicious must-try here. Dishes like Galician octopus and garlic shrimp also deliver strong flavors and freshness.

Small restaurant with about 35 seats and outdoor seating offers a calm, welcoming atmosphere that feels family-friendly and laidback. Bright fluorescent lighting and minimal decorations create a simple, unpretentious setting. Space can feel crowded and cramped during busy times.

Sticky rice with mango stands out as a classic dessert here. The sticky rice ice cream offers a sweet and salty finish to the meal.

Seafood dishes feature shrimp red curry and seafood fried rice with strong, vibrant flavors. Tom yum soup with shrimp and shrimp fried noodles add variety and depth to the menu.

Spacious Mexican restaurant with modern decor and neon lights creates a lively, welcoming atmosphere. Tableside guacamole service and live mariachi entertainment add interactive and festive energy. The place suits both couples and large groups, offering a fun vibe with Instagram-worthy spots.

Desserts come made from scratch and taste very yummy. They often stand out as even better than the main courses.

Shrimp in the Enchiladas Cancun stands out with its exceptional flavor. Fish tacos offer a balanced taste with evenly spread toppings, especially the grilled option.

Restaurant offers a modern, clean, and airy space with authentic decor that creates a warm and welcoming atmosphere. Colombian music plays softly, enhancing the relaxed vibe while tables are spaced for comfortable conversation. The setting balances elegance with a cozy feel, making it inviting without being loud.

Flan stands out as a dessert choice, often served with special care. Other options like tres leches and crème brûlée offer rich, flavorful experiences, while the chocolate marquise adds a refined touch to the dessert menu.

Shrimp appears in several dishes like shrimp ceviche and mixed chaufa rice with beef and chicken. Fish features in daily specials alongside chicken. The mixed rice dish tends to be heavy on soy sauce.

Steakhouse offers an intimate setting with live music enhancing a relaxed atmosphere. The decor is classy and modern, complemented by a robust wine list and valet service. Guests enjoy top-notch meats like picanha and lamb chops in a space suited for special occasions.

Complimentary cheesecake with strawberry glaze and a small piece of chocolate arrives after meals. Service includes personal dessert recommendations enhancing the experience.

Shrimp and salmon stand out with fresh seafood options not found at other locations. The menu includes shrimp, spicy sausage, and carpaccio, offering variety beyond typical steakhouse fare.

Space resembles authentic Irish pub with handmade Irish furnishings and imported decor. Atmosphere feels warm and inviting, enhanced by live traditional Irish music that energizes the room. Crowd enjoys late-night pub vibe with plenty of room and sports on TVs.

Desserts here are delectable and often so good they get eaten before photos happen. Special occasions get a free dessert choice on the house, adding a nice touch.

Fish and chips come in big pieces with a light and crispy batter. Sides include mashed peas and fries that pair well with the fish.