Lobster and fish

Small, intimate space with a long bar and private two-top tables creates a serene, upscale atmosphere. Beautiful, modern interior design complements the artful craftsmanship of fresh, high-quality handroll sushi. Quiet and elegant vibe suits both casual meals and special occasions.

Lobster appears in fresh hand rolls and dishes paired with eel, both noted for exceptional flavor. The lobster rolls stand out for their freshness and flavor, often highlighted alongside crab.

Fish here is insanely fresh and clearly made to order. The sushi features perfectly seasoned rice and crisp seaweed, making the raw fish experience stand out.

Bright, vibrant colors and Hawaiian-themed decor create a warm, welcoming space with outdoor seating and fun music. The atmosphere stays casual and relaxed, offering a quiet, serene vibe ideal for a quick, healthy meal. Generous portions of fresh, halal poke bowls stand out as a defining feature.

Generous amounts of lobster and shrimp appear in the salad bowl. Unique options like lobster salad protein and House signature Poké Moto sauce add distinct flavors to the dishes.

Fish arrives incredibly fresh with a melt-in-your-mouth tender texture. Crispy toppings add a perfect balance to the flavors.

Chinese restaurant offers spacious, modern interior with traditional Chinese motifs and bright, clean environment. Atmosphere feels warm and lively, suitable for families and groups with private rooms available. Seating accommodates both large parties and smaller groups, creating a comfortable setting for sharing authentic Cantonese dim sum.

Lobster dishes come perfectly seasoned with salt and pepper and cooked to perfection. The lobster balls feature a thin pastry wrapper with crunchy julienned dough strips, and the typhoon lobster pairs well with vegetables.

Whole fish dishes come expertly seasoned and often exceed expectations. Salt and pepper fish and steamed fish appear frequently, showing a focus on freshness and varied preparations.

Ocean-themed interior with Mardi Gras masks sets a laid-back, relaxing atmosphere enhanced by perfect lighting and good music, including live DJ sessions. Seafood boils come with buckets, bibs, and gloves, creating a hands-on dining experience. The place hosts lively events like comedy nights and spontaneous line dancing, attracting a diverse crowd.

Offers a lobster shrimp combo in shabang sauce and a flavorful lobster and shrimp boil. The lobster comes with various sauces and pairs well with king crab legs and Dungeness crab.

Fried fish platters feature fish that melts like butter with a crispy golden crust. The fish boil offers an unforgettable experience with fresh, tender seafood.

Seafood boil restaurant with cozy atmosphere and laid-back vibe offers immersive dining with gloves, bibs, and buckets. Music and multiple TVs create a lively setting, while decor blends casual chain style with clean, cute interior touches.

Lobster comes in meaty and sweet tails and claws, often featured in the Lobster Feast or family bundles with crab legs and shrimp. Portions are generous, sometimes more than expected for big groups.

Fish comes out light, fluffy, and crispy with perfect cooking. Fried calamari, fried fish, and seafood platters stand out, including a solid fish and fries combo.

Seafood market with outdoor picnic tables and a simple, functional atmosphere feels like a neighborhood cookout or a favorite uncle's kitchen. The space is tiny and offers fresh, high-quality seafood at wholesale prices, creating a casual and unpretentious vibe.

Offers whole lobsters for around $20, with firm, succulent meat cooked to perfection. Lobsters come fresh, juicy, and full of flavor, often steamed with melted butter or served in a Maine lobster roll.

Fresh fish and seafood come in excellent supply with amazing prices. Ready-made dishes like fish and chips, fried shrimp, and lobster rolls stand out alongside clams, oysters, and lobster for sale.

Spacious Chinese restaurant with dim lighting and simple elegant decor featuring yellow chairs and cultural paintings. Atmosphere feels warm and cozy, suitable for families and special occasions. Busy environment offers authentic Cantonese dishes and top-quality dim sum with generous portions.

Live Lobster comes in a Hong Kong style that stands out for its flavor and quality. Options include double lobster and various cooking styles, all cooked well and very tasty.

Whole fish gets prepared to your liking with options like braised style. Dishes often combine fish with fried chicken and water spinach with fermented bean curd for varied flavors.

Wood-paneled decor and soft lighting create an elegant, warm atmosphere with a friendly, inviting vibe. Tables with lazy Susans support group dining, while white tablecloth service adds a classy touch. The space feels clean and spacious, accommodating both small and large groups comfortably.

Creative dishes like garlic lobsters and Hong Kong style lobster stand out here. Fresh lobster with egg, pork, and black beans offers a unique flavor profile not found everywhere.

Seafood dishes like lobster, crab, grilled fish, and shrimp come out flavorful and well-prepared. Steamed red snapper is served with the carcass fried to let you eat the meat left on the bone.

Space blends club energy inside with a chill outdoor seating area featuring stunning decor and perfect lighting. Music mixes Latin, R&B, and Hip Hop spun by top DJs, creating a lively and fun vibe. Crowd enjoys a balance of relaxed dining and energetic nightlife.

High-quality lobster features in dishes like the Mega Mofongo with lobster tails, shrimp, and various sauces. Chef Marilyn prepares the lobster, and the surf and turf option highlights its rich flavor.

Fried fish stands out with a whole fried fish chillo that pairs well with lemonade. Ceviche and macho fish also appear on the menu, offering a variety of seafood options.

Caribbean-themed restaurant offers spacious outdoor patio with live island music and steel drum performances that create a lively atmosphere. The setting includes cozy fire pits and heaters for comfort in cooler weather. The vibe shifts from peaceful during weekday lunches to energetic on weekend evenings.

Shrimp and lobster linguine comes in huge portions and stands out as a notable dish. Lobster dip is served but can arrive a bit cold. Extra lobster can be added to pasta dishes, though value is mixed.

Jerk fish stands out with bold flavors. Fish tacos combine hot grilled fish and cold crunchy cabbage in a soft flour tortilla. Island fish pairs well with rice, pineapple, and a creamy sauce.

Outdoor seating surrounds a patio with a waterfall view and overlooks the Sling Shot ride, creating a lively and welcoming atmosphere. The design includes a London phone booth theme and offers live music that energizes the space. The setting suits casual dining with a fast food pace and a focus on fish and chips.

Fried lobster stands out with consistent excellence. The lobster and shrimp combo offers a very good mix of flavors.

Fish and chips here stand out for their crispy texture and fresh fried fish. Serving the fish and chips separately helps keep the batter from getting soggy.