Vegetarian spring rolls

Small restaurant with about 35 seats and outdoor seating offers a calm, welcoming atmosphere that feels family-friendly and laidback. Bright fluorescent lighting and minimal decorations create a simple, unpretentious setting. Space can feel crowded and cramped during busy times.

Crispy and fresh, the spring rolls come with a flavorful sauce that complements their texture. Both veggie and regular versions stand out as delicious and excellent choices on the menu.

Multiple vegetarian options exist with no cross contamination. Staff stays communicative and knowledgeable about ingredients and ensures orders meet vegetarian and vegan needs.

Restaurant offers an immersive Vietnamese decor with a cozy, quiet atmosphere that feels like stepping into old Saigon. Music selection is chilling and relaxing, enhancing the welcoming vibe. A separate area sells authentic Vietnamese snacks for takeout.

Spring rolls come in vegetarian, grilled pork, and tofu varieties, each fresh and flavorful. Sauces like sweet peanut butter and fish sauce enhance the taste, with attentive service offering multiple dipping options.

Many vegetarian options include spring rolls, pho, and summer rolls. The vegan pho features handmade noodles and generous serving sizes.

Small, clean Vietnamese restaurant with a self-serve herb and sauce bar offering fresh toppings like Thai basil and cilantro. Atmosphere feels cozy and welcoming, blending a fast casual vibe with a lively, fun energy. Popular spot known for excellent pho and accessible layout.

Spring rolls come hot and crispy, with a delicious dipping sauce. Both pork and veggie options stand out, especially the veggie spring rolls which get a lot of praise.

Vegetarian options include a flavorful pho and a vegan broth that stands out. The menu offers vegan bowls, summer rolls, and noodle salads packed with vegetables and tasty sauces.

Vietnamese restaurant offers a warm, family-oriented atmosphere with a clean, modern interior. The space feels cozy and inviting, suitable for casual meals and date nights. Unique goat hot pot and exceptional pho broth distinguish it from other spots.

Saigon BBQ pork spring rolls stand out with their heavenly flavor and prompt repeat orders. The lunch special pairs a spring roll with beef pho and a drink for under $15, making it a solid choice.

Vegetarian options include Stir-Fried Noodle and Lo Mein with tofu, both loaded with crisp vegetables. The Fried Rice features lots of tofu and vegetables and offers strong flavor.

Small storefront with ample seating including outdoor tables creates a cozy, peaceful atmosphere. The space feels inviting and mellow, often lively and welcoming when busy. Large, flavorful pho servings attract those seeking authentic Vietnamese cuisine with consistent quality.

Fresh spring rolls come crisp and tasty with a good balance of noodles, chicken, and gyoza. Portions include a spring roll that stands out for its quality.

Vegetarian options include 6 to 10 main meals and several sides with a good variety. The vegetarian pho features fresh, authentic broth and gluten-free noodles.

Stylish Thai restaurant with classy ocean-themed decor and a warm, inviting atmosphere. Live music and a secret speakeasy lounge add unique energy to the space. Signature cocktails like Mango Sticky Rice complement the standout Thai dishes.

Shrimp and vegetable spring rolls come with a spicy sauce that adds a nice kick. Both types pair well with the Thai iced tea and passion fruit mocktail served alongside.

Lots of vegan and vegetarian options fill the menu. Staff clearly mark vegetarian-friendly foods and offer helpful guidance.

Chinese restaurant offers a cozy, clean interior with renaissance-style decor and comfortable seating. Atmosphere stays calm and authentic, creating a peaceful dining experience even near busy areas. Ice-cold beer served in chilled glasses complements the relaxed vibe.

Spring rolls come out crispy and fresh without being oily. They pair well with other dishes like pho and pad Thai.

Plenty of vegetarian options include pho, spring rolls, Mei fun noodles, and ramen. Meals cater well to both vegan and vegetarian diets.

Rooftop restaurant with a pool in the middle offers amazing city and fireworks views. Atmosphere stays chill and lively, enhanced by live belly dancing and great music. Guests enjoy halal food and expertly crafted cocktails in a vibrant setting.

Crispy texture and flavorful taste define the spring rolls here. They come with ketchup and ranch for dipping.

Vegan and vegetarian options come with great patience and care. The menu includes vegetarian samosa and flavorful Pita bread that stand out.

Space feels plain and quiet with stacked chairs and simple decor. Energy stays calm and inviting, suited for relaxed meals. Menu offers extensive vegan options with rich, flavorful dishes and careful spice levels, though prices run high compared to typical Thai spots.

Fried spring rolls come packed with goodness and serve three per plate. The peanut sauce pairs very well with the rolls and other dishes.

Menu offers a large vegan selection with dishes featuring vegan 'meat' instead of tofu. Vegan options include Sweet and sour Tofu and Spring Rolls, all prepared with authentic Thai flavors.

Small, family-owned Vietnamese restaurant with adorable decor and a relaxed, friendly atmosphere. Quiet and chill environment suits hanging out with friends or family. Known for authentic banh mi and best pho in the area.

Spring rolls come crispy on the outside and soft inside. Both spring rolls and summer rolls offer a tasty bite alongside other dishes like pho and pork Bahn me.

Plenty of vegetarian options fill the menu. Choices cover a wide range, making it easy to find something satisfying.