Small, cozy Vietnamese restaurant offers comfort foods like pho and pizza in a family-friendly setting with board games and toys for kids. The atmosphere feels inviting and warm, with comfortable seating and cute decor. Limited seating creates an intimate vibe, often busy during peak times.
Chicken wings stand out with fried to perfection texture and a nice sauce. Five wings cost $10, and adding one more wing would improve the value.
Shrimp features prominently in several dishes like Pho with brisket and shrimp and Vermicelli Chicken with shrimp, adding a fresh, flavorful touch. Egg and shrimp rolls also stand out as fresh and delicious.
"The Vietnamese pho here has a really good, hot broth."
"The seafood here is so flavorful, it feels like home cooking."
"The pho broth flavor was great and comforting."
Good to know
Mama Bear pho and Boba is open late until 11:00pm.
The restaurant charges a convenience fee without prior disclosure.
The seating capacity is probably less than 50.
Outdoor seating surrounds a fire pit above the bar, offering views of a nearby volcano. The atmosphere suits local hangouts with large portions and reasonable prices. Signature drinks include a tropical cocktail and 24oz beers that stand out as good deals.
Buffalo wings stand out with a strong flavor. Classic burgers beat average theme park versions. Shrimp tacos come with coleslaw for a filling meal. The Honolulu Hot Dog features a pineapple bacon sausage for a unique twist.
Shrimp tacos stand out with their good flavor and fulfilling portions. Coleslaw and chicken wrap complement the seafood options well.
Good to know
Expect a wait time of 30-45 minutes during busy weekend evenings.
The bar offers happy hour from 4-6pm with discounted drinks.
Credit cards are accepted, but cash is recommended for smaller purchases.
Colorful decor and traditional Brazilian vibe create a cozy, family-friendly atmosphere with live MPB music enhancing the experience. The space feels airy and clean, offering both indoor and outdoor seating along with a kids play area. The energy is calm during lunch and lively on Friday nights.
Steak and eggs come out delicious and the hamburger tastes good. Chicken and cheese empanadas and fried chicken chunks offer tasty options, while the salad and fried chicken also stand out as delicious.
Shrimp dishes stand out with options like Mediterranean shrimp, shrimp Alfredo, and shrimp Bo Bo offering rich and creamy flavors. Seafood pasta and traditional fish dishes add variety alongside other menu items.
Good to know
Happy hour beer is priced well during weekdays from 4-7pm.
Samba performances happen every Sunday night at 8pm.
A 20% service charge is automatically added to all dining bills.
Counter service setup offers fresh seafood with a focus on fried shrimp and chicken tenders praised for their crunchy bite. Rustic interior combines with jazz music, creating a relaxed, diner-like atmosphere. Prices remain affordable, making it a popular spot for casual meals.
Cornbread stands out with a sweet flavor that could work as dessert. The mac and cheese is rich and creamy, complementing the fried shrimp and sides like coleslaw and onion rings.
Shrimp comes freshly hand-breaded and fried with perfect seasoning and crispiness. Meals include dipping sauce, cornbread, and sides like mac and cheese and onion rings, all consistently great.
Good to know
Reservations are not accepted; it's counter service only.
The restaurant closes at 9pm, so arrive early to order your meal.
Lunch specials are available for $9.99, offering good value.
Robot servers escort diners to spacious booths in a clean, modern setting with buffet-style hot pot and BBQ. Atmosphere stays lively but comfortable, with fresh seafood and a well-organized layout. Technology and innovative service create a unique dining experience.
Menu features ribeye steak, fried chicken wings, and marinated beef alongside pork and chicken. Fried chicken wings stand out as surprisingly tasty.
Seafood stands out for its freshness and high quality. The buffet offers a wide selection of fresh ingredients, including seafood, meats, vegetables, noodles, and sauces.
Good to know
Expect to pay around $35 per person for all-you-can-eat hot pot and BBQ.
A $14.99 per pound surcharge applies for unfinished food on your plate.
The restaurant has a great selection of vegetables, meat, and fish.
Small, clean takeout spot with a mom and pop vibe and limited seating in a hallway and breezeway. Atmosphere feels like southern home cooking with a friendly, comfortable energy and a steady line of customers waiting in an air-conditioned hallway. Known for authentic soul food with dishes cooked to perfection and a welcoming, down-to-earth setting.
Menu includes fried chicken wings, pork chops, and meatloaf with gravy. Sides like mac and cheese, yams, greens, and yellow rice appear often. Dishes have a soul food style with hearty, home-cooked flavors.
Fried shrimp comes in a 10-piece order that pairs well with sides like mac and cheese and yams. Fish dishes taste delicious and the seafood is cooked to perfection alongside other soul food staples.
Good to know
The restaurant is take-out only with no dine-in options.
Only 3 customers are allowed inside at a time while waiting.
You can call ahead to avoid waiting in line.
Seafood restaurant with a modern layout and bright dining room offers a calm, family-friendly atmosphere. Staff provide personalized service including celebrations and drink recommendations. The space feels spacious and clean, blending new renovations with classic touches.
Sirloin steak comes with a side of spicy Cajun butter and offers rich, hearty flavors. Creamy clam chowder soup and creamy mac and cheese add comforting, flavorful options to the menu.
Spicy Cajun seasoning flavors the Mariner's Seafood Boil, which includes fresh grilled shrimp and lobster salad. The staff clearly explains menu options for allergies, ensuring safe choices.
Good to know
On Wednesdays, they have a steak and lobster meal with two sides for $25.
Happy hour runs from 3 to 6 pm with various drink specials.
Crabfest is a special event that occurs at Red Lobster.
Small space with only a couple of tables offers a friendly atmosphere and suits takeout well. Food arrives quickly and maintains consistent quality, featuring New York style Chinese dishes with strong flavors and generous portions. The place stands out for its affordable prices and cleanliness.
Fried chicken wings come seasoned and cooked to absolute perfection. They serve these wings with fried green plantains and offer other solid American-style dishes like rice and egg rolls.
Shrimp features heavily with dishes like shrimp broccoli and rice, shrimp fried rice, and a shrimp roll. The seafood soup stands out as very good, and lunch specials often combine chicken and shrimp.
Good to know
Lunch specials are available daily until 3 pm.
Food typically arrives in 10 minutes or less.
Takeout is the preferred dining option at this restaurant.
Small Caribbean restaurant with a shabby interior and hot, crowded atmosphere. Energy feels rowdy at night but the setup offers a safe vibe. Known for authentic jerk chicken and flavorful wings, it draws people willing to wait for quality food.
Sides include baked beans and mac and cheese. The mac and cheese is soft and unseasoned. Meals come with some type of meat, often ribs.
Shrimp dishes stand out with sweet and sour shrimp and shrimp fries that pair well with fries. The jerk fries also complement the seafood offerings nicely.
Good to know
Reservations are not accepted; seating is first-come, first-served.
Online orders may not be ready upon arrival, so plan for extra wait time.
A five-piece order with Mac and Cheese and baked beans costs $16.99.