Empanadas and soup

Small, cozy space with a clean, modern design creates a warm and friendly atmosphere. Empanadas feature fresh, generously stuffed fillings with traditional and unique flavors made to order. Casual vibe encourages lingering, attracting both casual diners and culinary enthusiasts.

Broccoli cheddar soup stands out with rich flavor. Other options include potato soup and chicken soup, all tasting delicious and well-made.

Empanadas come fresh and generously stuffed with gourmet, flavorful fillings. Options like the Peruana and apple cinnamon for dessert stand out, all served with excellent flavor and presentation.

Spacious restaurant with real wood grill and beautiful decoration creates a warm, family atmosphere. Great music plays throughout, enhancing the lively vibe. Tables sit close together but the space remains clean and welcoming.

The soup features beef ribs cooked perfectly with rich, flavorful broth. It stays consistently excellent and pairs well with skewered meat like carne en vara.

Empanadas feature authentic flavors and a perfectly crispy texture. Varieties include cazon and cheese and ground beef, often paired with cachapas and arepitas.

Small space with five tables offers a cozy, family-friendly atmosphere reflecting Venezuelan culture. The vibe is traditional and simple, creating a comfortable setting despite limited seating. It draws crowds on weekends, often requiring a wait to order.

Beef soup features a watery texture and lacks flavor recently. It used to be thick and very flavorful but has changed drastically over time.

Empanadas here stand out for their authentic Venezuelan flavors and great variety including seafood, dogfish, and pabellón. The pabellón empanada offers a unique taste not commonly found elsewhere.

Small, cozy space with an island-themed atmosphere and loud music during breakfast hours. The environment feels warm and inviting, filled with the aroma of spices and sizzling dishes. Known for authentic Dominican cuisine, it attracts those seeking genuine Caribbean flavors.

Seafood soup and Mondongo soup appear on the menu. Mondongo soup sometimes gets swapped for chicken noodle soup. The Mondongo soup has a spicy kick.

Yucca empanadas stand out with a distinct flavor and texture. An extra small empanada de yuca costs 4.79 dollars during brunch.

Small, cozy space with cramped seating and lively noise creates a warm, family atmosphere. Decor reflects authentic Colombian style, enhancing the cultural vibe. Friendly staff contribute to a welcoming, homey energy despite limited dining comfort.

Soups come in large portions with plenty of ribs and vegetables. Options include rib soup, fish soup on Fridays, tripe, and beef tongue, served with a spoon and no knife or fork.

Empanadas stand out with their rich flavor and satisfying texture. Ready-made options sit by the counter, making them easy to grab alongside picante and fresh juice.

Cozy space with warm, welcoming design and dim lighting creates an intimate atmosphere. Soccer games on TV add lively energy, especially on busy weekends. Affordable prices and authentic Colombian dishes attract a steady crowd seeking genuine flavors.

Ajiaco soup stands out as a rich and flavorful option. Weekend soups offer hearty choices that pair well after a long night out.

Crunchy empanadas come filled mostly with potatoes in both beef and chicken versions. They have a good size and pack a lot of flavor.

Eclectic decor with antique kitchen items creates a unique, cozy space with a family-oriented atmosphere. A robot server assists with food delivery, adding a modern touch to the well-laid-out, clean environment. The adjacent small bakery with coffee ventanita offers convenient takeout options.

Chicken soup and malanga cream soup stand out here. Corn soup can be very salty and may need adjusting for sensitive stomachs.

Chicken and spinach empanadas stand out with rich Cuban flavors. The empanadas come alongside other snacks like croquetas and tequeños, all served with excellent service.

Fresh bread and pastries fill the air in a simple, clean space with a family atmosphere and pleasant music. The place bustles with families enjoying authentic Colombian cuisine, especially delicious empanadas and pan de Bono. A large parking lot ensures easy access.

Soups include ajiaco and tripe, both described as very good and flavorful. Small soup servings come with just broth and vegetables, with some lacking protein and portion size being small.

Empanadas feature fresh dough and a flavor true to Antioquia style. They come with delicious chicharrones and pair well with blood sausages.

Small restaurant with colorful Venezuelan decor and Venezuelan marketplace creates a warm, welcoming atmosphere that feels like visiting Venezuela. Music featuring Venezuelan songs adds to the festive vibe. Seating is ample and the space feels cozy and inviting.

Beef soup stands out as spectacular and well made. The rib soup tastes like a homemade recipe and feels very comforting. Soups here are consistently tasty and satisfying.

Empanadas come with cheese, pabellón, meat, and chicken fillings. They taste delicious and juicy and work well for breakfast.