Steakhouses

Speakeasy-style spot offers a cozy atmosphere with live music on Fridays and fun trivia nights. The chimichurri steak is tender and flavorful, perfect for steak lovers. Unique secret door and classy decor make it a standout neighborhood bar.

Chimichurri steak stands out with its perfectly cooked, tender meat and a great sauce. The flavor is strong enough to make ordering a second steak irresistible.

Small restaurant offers a cozy atmosphere with live music on select nights and spectacular decor. Steak dishes like picanha steak are juicy and perfectly cooked. Seating is comfortable, making it great for both lively and quiet evenings.

Steak comes out perfectly cooked and very juicy. Dishes like steak and eggs and the picanha steak stand out for their flavor and seasoning.

Dark, chill decor creates a warm vibe with a live guitarist adding to the music. USDA Prime steaks like cowboy ribeye and filet mignon are tender and rich. Friendly bar scene invites easy conversations, perfect for casual meals or date nights.

Steaks come USDA Prime and cook perfectly tender, often described as buttery and rich in flavor. Cuts like the cowboy ribeye and filet mignon stand out for their tenderness and quality.

Korean barbecue shines with fresh ribeye and table grilling for an interactive meal. Modern, spacious decor creates an intimate atmosphere while pop and classic rock music add warmth. Authentic soju and creative cocktails complete the lively dining experience.

Steak here stands out for its freshness and quality cuts like ribeye and short ribs. Portions can be small, but the meat is consistently delicious and well-prepared.

Cozy spot with authentic Peruvian atmosphere and warm service. Steak dishes like lomo saltado offer juicy, tender meat cooked perfectly. Regulars enjoy Peruvian music and a family-like vibe in a quiet, clean space.

Steak comes in big, juicy chunks and cooks to a soft, tender texture. Dishes like lomo saltado and sautéed sirloin feature flavorful, perfectly cooked meat paired with fresh ingredients.

Spacious restaurant offers Japanese Wagyu beef and fresh hibachi filet mignon with generous portions. Sushi and hibachi dishes are phenomenal, paired with standout drinks like lychee martinis. Atmosphere is upscale yet comfortable, featuring smooth music and occasional live DJ nights.

Quality meat stands out with Japanese high-end Wagyu beef and hibachi filet mignon. Portions are generous, and dishes like shrimp, fried rice, and veggies come fresh and perfectly cooked.

Colombian spot offers authentic dishes like bandeja paisa and empanadas in a cozy atmosphere with a family-friendly vibe. Juicy, tender steak shines, especially the avocado steak, paired with well-seasoned sides. Tables sit close, limiting privacy but adding to the warm feel.

Steak comes out juicy and tender, often paired with well-seasoned sides like beans and rice. The avocado steak stands out as cooked to perfection and flavorful.

Enjoy perfectly cooked steaks in 6 or 8-ounce portions with sides like mashed potatoes and broccoli. The place offers a quiet, friendly atmosphere ideal for large groups without feeling cramped. It shines as a spot for traditional American breakfast and late-night meals.

Steaks come in 8-ounce and 6-ounce portions, with the larger including toast. They cook steaks to preferred doneness and serve them with sides like mashed potatoes and broccoli. The steak and eggs dish is consistently cooked to perfection.

Steaks like the ribeye come juicy and cooked perfectly. Vintage cars and garage decor create a warm, captivating vibe. The large bar features a built-in ice bar and a Model T car hanging above, adding unique charm.

Steaks arrive hot and cooked perfectly. Options like the ribeye and New York Strip offer juicy, flavorful bites.

Dark, lively spot with nightclub volume music and worn decor. Steak shines with a 12 oz New York strip that's flavorful and juicy. Drinks like margaritas and piña coladas stand out, though food quality varies.

Steak comes in a 12 oz cut with two sides and a New York strip option. The $30 entrée offers an add-on chicken for $4. The steak is very good and flavorful enough to enjoy even the fat and grease.

Old building offers a quiet, family-friendly vibe with dark, antiquated decor. Breaded steak is well-cooked and popular, while skirt steak is tasty but small. Seating feels dated, but background music keeps the setting relaxing and comfortable.

Breaded steak cooks just right and gets good feedback. The skirt steak tastes good but is small. Thin steaks sometimes overcook and look tough.