American food and wine

Bright blue baby grand piano and circular bar create a luxurious atmosphere with live piano music enhancing the vibe. Lounge area buzzes with energy while dining space offers a quieter, classy setting. Specialty cocktails and fresh, high-quality food complement the sleek, modern design.

Steak and seafood dominate the menu with dishes like ribeye, veal chop, scallops, and grouper. The shrimp mac and cheese and shrimp and grits stand out alongside truffle fries and a spinach salad.

An expansive California wine selection stands out with a world class wine list that pairs well with cocktails. Staff often recommend great bottles to complement the menu.

Seafood restaurant offers multiple seating areas including indoor, outdoor patios, and rooftop with live Spanish music enhancing the atmosphere. The vibe is cozy and elegant, with sophisticated and trendy decor balancing music and lighting for an elevated experience.

Brisket tacos stand out with their rich flavor and generous portions. The combination of brisket and plantains offers a unique twist on classic American food.

An expertly curated wine list stands out, matching fine dining standards. The sommelier recommends Portuguese wines that pair well with dishes like duck paella. The bar also offers a variety of cocktails, beers, and wines.

French bistro styled with Parisian charm and elegant decor creates a warm, inviting atmosphere. Covered outdoor seating and a cozy terrace offer relaxed spaces for conversation. The vibe blends bustling brasserie energy with a comfortable, intimate setting.

Hamburgers stand out with rich flavor and perfect cooking. The Salmon Eggs Benedict and Ribeye steak offer strong American classics with a refined touch.

Extensive wine list offers a wide range of options without feeling overwhelming. Bordeaux wines stand out as a popular choice alongside an impressive selection of creative cocktails.

Outdoor dining area offers lush garden setting with ample shade and string lights, creating a laid-back atmosphere. Bar area feels cozy and inviting, complementing the quiet, low-key vibe. Patio attracts a mix of locals, especially tennis players, favoring relaxed weekend evenings.

Shrimp and crab cakes come loaded with lots of crab and taste great. Chicken wings arrive with a chimichurri sauce twist and pair well with fish spread and Greek salad.

Elegant American restaurant with modern yet cozy atmosphere and Japanese-influenced decor surrounds a massive oval bar. Live music and a full-service bar create a lively vibe, while seating remains comfortable. The space balances upscale style with an intimate dining experience.

Steaks like the porterhouse, ribeye, and bison tenderloin come cooked perfectly. The filet surf and turf and steak and eggs brunch also stand out. Key lime pie offers a solid finish.

Crafted cocktails and a wine list with about 30 bottles stand out, ranging from $80 to $300. Food and wine pairings get tailored perfectly to match dishes like bison filet and seafood dumplings.

Small, cozy space with a rustic-chic atmosphere balances casual and fancy vibes. Quiet and intimate setting attracts diners seeking a welcoming, comfortable experience. Known for seasonal New American cuisine paired with thoughtful wine and craft beer selections.

Pulled pork poutine offers a flavorful and rich start. The menu features braised short rib with fat noodles and a citrus tart similar to Key lime pie.

A great wine selection complements the menu well. Staff offer thoughtful explanations and tailor recommendations to sweetness preferences. Dessert wine sometimes comes on the house.

Small, cozy space with intimate vibes and modern, upbeat decor creates a welcoming atmosphere. Live music, including jazz and DJ sets, energizes the environment, making it lively rather than quiet. A fantastic bar complements the setting, blending restaurant and club elements.

Wine pairing recommendations come from staff who guide through the menu. Service includes perfect pacing of wine and courses. An exquisite bottle may be offered to address any issues.

Old-fashioned public market with crowded aisles and a marketplace vibe filled with authentic Italian aromas. Sections include a wine and cheese room, fresh pasta counter, bakery, deli, and coffee bar, offering indoor and outdoor seating. Energy is lively, with people enjoying food, wine, and beer on the patio.

Lobster roll stands out with a good portion and a $10 price for two. Philly cheesesteak comes hot and fantastic. Hot dogs and smashburgers use quality ingredients like 80/20 chuck roast and fresh buns.

Real Italian wines stand out among the selections. The wine choices complement the Italian groceries and hot food bar offerings.

Old-school Chicago-style steakhouse with an intimate, romantic atmosphere and jazz music playing softly. Small, cozy space with outside seating offering complimentary cigars and a lively bar serving craft cocktails. Steaks stand out as the main attraction, praised for their exceptional quality and flavor.

Ribeye steaks come with a charred crust and cook to medium rare perfectly. Crab cakes pack a lot of crab meat and taste rich. Sides like French onion mac and cheese and scalloped potatoes add hearty touches.

A liter of wine offers great value for groups, paired well with the whiskey and wine selection. Service includes trusted recommendations for wine and steak, enhancing the experience.

Restaurant offers waterfront views and a live pianist that shapes a romantic atmosphere. Staff attire varies from formal black and white to casual jeans and hoodies, creating a relaxed yet elegant vibe. Lounge areas with multiple couches invite conversation against the backdrop of Tampa Bay.

Steaks and crab cakes stand out with rich flavors. Familiar dishes like the Southern Belle Salad and Not Yo Mammas Grilled Cheese offer a fresh take on classics. Desserts include pecan pie and the best Key Lime pie in town.

A well curated wine list offers a range of options including Spanish wines and blends. Staff handle wine availability with care, suggesting alternatives and allowing time to enjoy a glass before ordering.