Food truck with two picnic tables offers a friendly, family-friendly atmosphere. Known for generous portions of tender, flavorful BBQ including ribs and brisket, paired with homemade desserts. Meals are prepared under strict sanitary conditions and served with a special house sauce.
Brisket here is juicy and flavorful, standing out from the usual dry versions. It comes well seasoned and pairs well with a sauce that's exceptionally flavorful.
Smoked sausage stands out with its smoky flavor and solid quality. Sides like potato salad and mac & cheese complement the sausage well.
"I thought the BBQ here was the best in Tampa."
"The brisket here is so delicious and seasoned very well."
"I loved the smoky sausage here."
Good to know
They are open every Saturday from 12 to 7 pm.
You should arrive early for the smoked brisket because it sells out quickly.
The portion size is well worth the price.
Large, rustic space feels cozy and welcoming with bright, refreshing air conditioning. Atmosphere stays clean and presentable, inviting diners to relax and enjoy hearty meals. Known for smoky, tender barbecue and distinctive sides, it offers a satisfying experience without high prices.
Beef brisket comes out tender and melts like meat butter. Pulled pork also pairs well with it.
Pulled pork and spicy mac & cheese sausages stand out with smoky flavor and rich BBQ taste. Sampling includes turkey and classic sausage options, all delivered with a smoky, delicious profile.
Good to know
Parking is plentiful and easily accessible near the restaurant.
The restaurant maintains a high standard of cleanliness throughout.
Prices are reasonable, especially for large portions of food.
Smoked meats fill the air in a clean, modern space with bench seating and 90’s music playing. A warm, family-friendly vibe welcomes guests, with personal touches like the owner offering tastes while waiting. The atmosphere feels authentic and inviting, setting it apart from typical BBQ spots.
Juicy and tender brisket comes in large portions. It cooks to perfection and pairs well with pulled pork and beans.
Sausage comes smoked just right with a jalapeño cheddar twist that stands out. It pairs well with sides like cornbread and mac and cheese.
Good to know
On Fridays, they smoke ribs.
Everything is made homemade on the same day.
The menu is routinely tweaked to include new and unique items.
Small, hole-in-the-wall barbecue spot with old-fashioned charm and walls adorned with musical legends. Atmosphere feels like a warm family gathering, relaxed and inviting with friendly staff. Outdoor area hosts roosters and chickens, adding to the homey vibe.
Smoked beef brisket stands out with its rich flavor and tender texture. It appears in combos alongside sausage and pulled pork, paired often with classic sides like collard greens and potato salad.
Smoked sausage stands out as well seasoned and among the best in the area. Ribs and sausage serve as particular highlights, with extra BBQ sauce enhancing their flavor.
Good to know
Parking is free for patrons in the lot behind the restaurant.
A huge meat plate with two sides and a drink costs $20.
The restaurant often runs out of several side dishes.
Oak smoke fills the air around a clean, well-decorated space with local graffiti art and a vibrant rock music soundtrack. Seating is limited inside but extends to an outdoor patio that could benefit from added shade and lighting. The atmosphere blends a teenage arcade hangout vibe with a welcoming, lively energy.
Smoked brisket comes perfectly seasoned and very tender, with fat that melts in your mouth. Pulled brisket offers a smokey and tasty flavor but can be slightly dry at times.
Smoked sausage stands out with its rich flavor. Biscuits come with homemade sausage patties and cheese, paired well with biscuits and gravy.
Good to know
Order at the counter and take it to go or sit at the tables in the cold AC.
They only serve whole brisket on Sundays.
The prices are reasonable for the quality of food offered.
Barbecue restaurant with family-friendly atmosphere and clean, warm environment. Seating near the smoker grill offers an authentic experience while pop music plays at a comfortable volume. The vibe reflects Black culture and flavor, creating a joyful and welcoming space.
Brisket comes tender and flavorful, often served cube chopped or in sandwiches. It stays moist with great flavor and pairs well with ribs and sides like mac and collard greens.
Sausage comes out well-seasoned and pairs nicely with sides like collard greens and dirty rice. It appears consistently alongside ribs and chicken, making it a solid choice in combos.
Good to know
Expect generous portion sizes for a satisfying meal.
The menu may not always reflect available items; check before ordering.
Family-friendly atmosphere makes it a great spot for gatherings.
Indoor smoke room and drive-thru option stand out in this barbecue restaurant. Atmosphere feels cozy yet modern, with plenty of space between tables for easy conversation. Regulars enjoy top-notch ribs and brisket, making it a favored spot for casual dining and catering.
Extra BBQ brisket features in rice bowls. Brisket stands out alongside ribs and chicken. Quality is consistently very good.
Sausage comes with a moist inside and a crisp exterior that offers a nice snap. The sausage sandwich stands out as a flavorful option alongside ribs and brisket.
Good to know
They offer lunch specials every day of the week.
Mighty Quinn's has a drive-through for convenient takeout.
Catering services are available for events and private parties.
Open kitchen and stacks of oak wood create a smoky, rustic vibe with 90s wood accents and airbrushed jazz murals. Atmosphere feels cozy and family-friendly, with a relaxed pace and warm hospitality. Outdoor seating adds a comfortable, peaceful option.
Brisket comes moist with a great bark and smoke ring. It offers a choice of hot or medium sauce and keeps its tender texture and flavor every time.
Smoked sausage stands out with real smoke flavor, not liquid smoke. It is very well seasoned and has a perfectly imperfect texture that many find delicious.
Good to know
A 15% service charge is automatically added to all dining bills.
Credit cards are accepted, but cash is recommended for tips.
Expect longer wait times during peak dinner hours on weekends.