Wide open space combines with live stage, board games, and a hidden room for a playful atmosphere. Upstairs offers a full bar and cozy seating, while downstairs features unusual draft beers and local art. Energy feels welcoming and lively, with a mix of casual fun and unique touches.
Wednesday nights feature a vegan market with live music creating a festive vibe. Vegan options include pizza with vegan cheese and paninis, plus a flatbread pizza made with vegan cheese.
Flat bread comes with bacon, sausage, and hamburger toppings. Crusty bread holds the toppings well with just right portions.
"I enjoyed the excellent beers here."
"The flatbreads here are so flavorful and tasty."
"The beer selection here is fantastic and vegan friendly."
Good to know
Free parking is available, but limited spaces may require walking.
Expect a festive atmosphere during the Wednesday vegan market with live music.
Karaoke night on Wednesdays features a two-drink minimum.
Deli counter with fresh-cut vegetables and clean, chic decor sets a welcoming, authentic atmosphere. Positive energy fills the small space, often leading to lines outside during peak hours. Sandwiches offer layered flavors including standout vegan options, creating a unique hoagie experience.
Plant-based hoagies capture the classic sandwich feel with all vegan ingredients. The Southern Chicken Salad voagie stands out as a satisfying and thoughtfully crafted option for vegans.
Soft bread enhances each sandwich, with options like wheat and Hawaiian bread. The bread supports bold, fresh flavors in sandwiches like the Old Bay Seafood Voagie and Big Luca.
Good to know
There is no inside seating, only standing room for about 6-8 customers while ordering.
Street parking is available in front and on the side of the corner business.
The menu display doesn’t have prices for the 6” or 12” hoagies.
Small, old-fashioned Vietnamese spot with cramped seating and a homey vibe. Atmosphere feels like a casual lunch deli, with a friendly and peaceful environment. Known for fast, consistent service and some of the best banh mi and pho in town.
Offers a variety of vegan and vegetarian dishes including a vegan noodle soup and sandwich combo. The avocado banh mi and vegan soup stand out as popular choices.
Freshness stands out with the bread used in the pork bbq banh mi and other sandwiches. A three-pack of day-old bread offers a good deal for taking home.
Good to know
The grilled pork Banh Mi costs less than $6.
Food preparation starts early at 4am for fresh ingredients.
There is no air conditioning, which can be uncomfortable in summer.
Restaurant offers beautiful aesthetics and a pleasant, chill atmosphere with live music in the food hall. Energy feels welcoming and positive, attracting people who appreciate a relaxed vibe. Staff show care in service, enhancing the overall experience.
Vegan options include a vegan Philly and a vegan chicken cheesesteak with the option to substitute American cheese. The vegan chick's sandwich stands out as a popular choice.
Amoroso bread stands out with its unbelievably soft texture and freshness. It holds the cheesesteak together perfectly while staying soft and supportive.
Good to know
Parking is free, which is a plus.
I paid about $23 for the sandwich, fries, and a drink.
The portion sizes felt smaller than expected given the nearly $20 price per meal.
Small hole-in-the-wall shawarma spot offers a welcoming atmosphere with warm lighting and a mini prayer area. The space feels comfortable and calm, suitable for families and those seeking a quiet break. Friendly gestures like free treats for children add to the inviting vibe.
Crispy falafel with a warm inside offers a healthy vegan choice. The vegan plate and hummus serve as filling, flavorful options for plant-based diets.
Soft, freshly baked pita bread stands out, similar to what Muslims in Europe make. It pairs well with hummus, which is filling and vegan, making it great as a dip or on its own.
Good to know
Expect long wait times during busy events at the GWCC.
Parking is limited; consider using the temporary parking area across the street.
It's best to order in advance over the phone or online due to parking issues.
Former firehouse converted into a soul food restaurant with outdoor patio and garage doors that open to partial skyline views. Music from a live DJ creates a lively atmosphere that energizes the space. Decor highlights cultural pride, blending a cozy vibe with vibrant energy.
Vegan options include Vegan Red Rice, Geechee Fried Corn, and Sautéed Spinach. Each dish offers distinct flavors and satisfying portions.
Corn bread stands out with muffins praised as the best and a consistently strong flavor. Bread pudding comes very sweet with plenty of sauce, adding a rich finish.
Good to know
Happy hour runs from 3 to 7pm with great drink specials.
Reservations are advisable due to limited seating inside.
Expect delays during special events like themed parties.
Restored 1920s warehouse hosts a spacious food hall with industrial charm and communal seating. Atmosphere stays lively and bustling, drawing a diverse crowd for casual gatherings. Indoor and outdoor seating options complement a variety of food and drink kiosks, including a bar and bottle shop.
Varied vegan options include Smoky Vegan Queso with pita bread and clearly marked vegan ice cream. Dairy-free milkshakes and multiple vegan-friendly vendors make it easy to find plant-based choices.
Fresh bread pairs well with excellent meat in sandwiches like the Philly Cheesesteak. Pita bread accompanies unique snacks such as the Smoky Vegan Queso.
Good to know
Parking at Krog Street Market is paid parking or valet; street parking is not available.
The parking fee is $15 per hour, which many find overpriced.
Expect a $75 penalty for unpaid parking fees if you overstay.
Fruit parlor resembles a cute, tropical shack with colorful outdoor seating under shady trees. Atmosphere feels cozy, artistic, and community-driven with a peaceful yet lively vibe. Offers fresh, perfectly ripe fruit and many vegan options, creating a unique and authentic experience.
Many vegan options exist, including a vegan sandwich with avocado, hummus, tomato, and sprouts. The sandwich highlights the bread's taste but lacks a meat-like vegetable for added flavor.
Soft bread holds up well even after toasting, making sandwiches easy to eat. The coco bread adds a unique twist, and the bread's flavor stands out, especially with simple fillings like avocado and hummus.
Good to know
Reservations are not accepted; it's a walk-up, order-at-the-window type of place.
Expect long wait times during peak hours, especially for simple orders.
Parking can be a hassle; plan ahead to find a spot.