Old Tudor home converted into a pub with authentic British style and mounted woodland animal decor. Cozy, warm atmosphere with charming outdoor patio seating and a relaxed vibe. Popular for traditional pub food and fresh Guinness, attracting those seeking a genuine British pub experience.
Meatloaf stands out with perfect taste and appearance, featured in sandwiches and as a main dish. Other solid options include Shrimp and Grits, Shepherd's Pie, flounder, beef tips, and fish and chips.
Fish and chips come out hot and crispy, never soggy. Two pieces of fish with fries arrive quickly, making for a traditional pub style meal that's consistently on point.
"This pub has a warm, welcoming atmosphere and a rustic, authentic feel."
"I think the fish and chips here are the best I've had."
"The meatloaf here is exceptional American food."
Good to know
Parking is best next door at the masonic lodge.
They are only open during the week.
Bring credit instead of cash as they do not accept US currency.
Fast food restaurant offers lively atmosphere with jam music that eases wait times. It attracts a diverse crowd seeking affordable portions and unique dishes like Philly cheesesteak and baked spaghetti. Cleanliness and family ownership add to its welcoming vibe.
Philly cheesesteak stands out with a sandwich and eggroll version that many find top-notch. Philly nachos offer a unique twist, and the menu also features a chili cheese hotdog and a hearty spaghetti bowl.
Fish comes in huge pieces that are seasoned and breaded with a breading that is easy to eat. The fish pairs well with spaghetti, making the combo a solid choice.
Good to know
Prices are affordable, with meals averaging around $20.
Portion sizes are generous, providing good value for money.
The restaurant maintains a high standard of cleanliness.
Southern restaurant inside an airport with tight seating and a robotic food delivery system. Atmosphere blends warm Southern hospitality with the professional airport environment, creating a welcoming yet busy vibe. Known for authentic Southern comfort food and a friendly, attentive staff.
Ribs, pulled pork with sauce, and southern fried chicken come with perfect spices and breading. Sides include mac and cheese, collards, black eye peas, and cornbread. Grits stand out as exceptionally good.
Fried fish comes out fresh and flavorful, especially in the fish and grits breakfast. Baked fish also pairs well with sides like yams and macaroni and cheese.
Good to know
Paschal's is located in Concourse B of the Atlanta airport.
Expect busy crowds around 11:45 am during lunchtime.
A veggie plate and peach cobbler cost around $19.
Bar and grill combines intimate dining with a lively lounge and club experience featuring a great DJ and MC. Courtyard offers a beautiful nighttime setting while loud music creates a high-energy atmosphere. Booths and benches show wear, adding a casual, lived-in feel.
Seafood and grits stand out with fresh, hot servings. Catfish pairs well with grits, and sweet potatoes offer a tasty side option.
Fish comes cooked to perfection with large portions. Dishes like catfish with breakfast potatoes and fish and grits stand out for their flavor and size.
Good to know
Reservations are recommended for larger parties to avoid wait times.
An 18% service charge is automatically added for parties of 5 or more.
Happy hour features drink specials only, with no food available.
Spacious dining area blends island vibes with modern elegance and features a full bar with big screen TVs. Atmosphere ranges from fresh and welcoming to lively with live music and strong rum punch. Comfortable seating and a small VIP section add to the relaxed yet vibrant energy.
Jerk chicken appears in wings, tacos, and entrees, paired with sides like macaroni and cheese and rice. The menu also features oxtail in tacos and entrees, plus vegetarian options like cabbage and mac and cheese.
Fish dishes come with sweet and spicy jerk sauce and an amazing, hard-to-forget sauce on the tacos. Escovitch fish pairs well with the classic side bammy. The fish is served hot and tastes perfect.
Good to know
Expect to pay around $20 for a meal with friendly service.
The location is ideal, being close to the airport and hotels.
The restaurant does not serve alcohol.
Super open dining area with tables along the wall creates a simple setting. Late-night hours until 3am attract those seeking fresh, well-seasoned seafood and fried chicken. Quick service and easy pickup support a steady flow of customers after midnight.
Whole chicken wings come hot, fresh, and fall-off-the-bone tender with a perfectly crispy coating. Fried catfish, red snapper, and crab cakes offer solid options, with crab cakes standing out. Fried chicken often features an extra sugar seasoning for added flavor.
Cat fish nuggets come hot and fresh with a vinegar-based hot sauce that pairs well. Fish and shrimp stay always fresh and the fish and fries cook perfectly.
Good to know
They are open until 3am, making it a great late-night option.
Expect food delivery in less than 30 minutes during late hours.
Prices are reasonable compared to other local restaurants.
Jamaican restaurant offers inside seating with a peaceful atmosphere and great music playing. Portions are huge and well-priced, often shared among diners with leftovers. The vibe is calm, inviting those who appreciate authentic Jamaican flavors and generous servings.
Mac and cheese shows up as a common side with dishes like curry goat and jerk chicken. It ranges from tasty and flavorful to just decent, with some finding it less exciting.
Escovitch fish stands out with its exceptional flavor. King Fish comes with rice, peas, and cabbage for $22 and tastes amazing. Ackee and salt fish with cabbage tends to be bland and lacks flavor here.
Good to know
They charge a 4% non-cash fee for credit card payments.
Using cash avoids the non-cash fee and state tax.
The prices are reasonable, with medium portions starting at $11.50.
Restaurant offers a cozy atmosphere with warm hospitality and great music. Guests enjoy huge portions and fresh seafood dishes, especially catfish and salmon pasta. The vibe feels welcoming and the space maintains a clean, cool aesthetic.
Seafood dishes like the fried catfish and shrimp combo come packed with Cajun flavor and fresh ingredients. The dirty rice and gumbo follow authentic Cajun recipes, seasoned just right for a classic taste.
Big back with fried shrimp and fish stands out as a favorite dish. The fish and pasta pair well together and get strong praise for flavor.
Good to know
The restaurant closes at 8 PM, so plan your visit accordingly.
Takeout is preferred over dining in due to limited seating.
Expect higher prices due to the restaurant's popularity on social media.