Small dining area offers a rustic, homey vibe with a charming southern belle decor and no flat screens. Atmosphere feels friendly and nostalgic, reminiscent of old-school BBQ joints. A gift shop adds a quaint touch to the cozy space.
Complimentary chips and salsa start the meal, with the salsa being notably finely-diced and excellent in flavor.
Cornbread comes as a complimentary side with orders and pairs well with dishes like pulled pork and brisket. It has a good texture and complements the savory flavors of the meal.
"The American Food here, especially the brisket, is so tender and juicy."
"The peach cobbler here is to die for."
"The homemade food here feels like a delicious meal from home."
Good to know
They have a wide variety of unique BBQ sauces to choose from.
They make their own sausages on-site for fresh flavors.
Prices are low for the quality and quantity of food.
Old fire station converted into a barbecue restaurant offers a rustic vibe with vintage decor and a full bar. Atmosphere feels warm and welcoming but can be noisy, with a lively crowd favoring the patio and self-serve BBQ area. Seating includes outdoor options, though some furniture encourages quick turnover rather than lingering.
Tacos appear as a special item to watch for. Elote corn stands out with a blend of cheese, spices, and lime. The menu also includes BBQ classics like turkey, brisket, and wings.
Cornbread comes as a good-sized piece with a creamy taste and is never dry. Honey butter adds a sweet touch that enhances its flavor.
Good to know
Reservations are not accepted; arrive early to avoid long wait times.
The restaurant often runs out of popular menu items by early evening.
Expect a 25-minute wait during peak hours, especially on weekends.
Casual restaurant with high ceilings and several televisions creates a family-friendly yet sports bar atmosphere. The space feels clean and inviting with slot machines adding a unique touch. Energy ranges from relaxing to lively, especially during games or with groups.
Chicken tacos and wraps stand out with fresh flavors. The brisket street taco comes with homemade salsa that adds a nice kick.
Cornbread comes out moist and flavorful, pairing well with the baked beans. It stands out alongside other dishes like brisket and slaw for a solid meal.
Good to know
Trivia night happens every Thursday at 8pm with a $5 entry fee.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Lunch specials are available daily, offering great deals.
Restaurant offers outdoor seating with a family-friendly atmosphere and inviting vibe. The air carries an amazing aroma that welcomes guests immediately. The environment feels lively and comfortable, encouraging social gatherings and casual dining.
Jerk tacos come small with just meat and cheese. Some have tiny sharp chicken bones. Quality can vary, sometimes lacking enough meat.
Cornbread costs $4.95 for a small piece and is served cold. It pairs well with the peach cobbler and is worth ordering.
Good to know
Reservations are required for online orders; show credit card and ID upon arrival.
Expect longer wait times for food, especially if ordering ahead.
The dinner prices are around $30 per person, which some find steep.
Small space with modern contemporary design and soulful R&B music creates an intimate, joyful vibe. Music plays continuously, mixing gospel and 90s throwbacks, setting a family block party atmosphere. Spacious bar and warm hospitality add to the welcoming energy.
Short rib tacos stand out with their juicy, flavorful meat. Handmade tortilla chips add a nice crunch, and chicken street tacos come fresh from the grill with great taste.
Good to know
Reservations are recommended for parties of three or more on weekends.
Happy Hour runs from Tuesday to Friday, 3-6 p.m., with $3-$9 food options.
The kitchen closes at 9:30 p.m., so arrive early for dinner.
Small, beautifully decorated restaurant offers a cozy yet elegant atmosphere with an intimate feel. Live DJ spins strictly R&B music, creating an upbeat and fun vibe that keeps energy lively. Known for spectacular lamb chops, perfect margarita flights, and a warm, welcoming ambiance.
Tacos stand out with huge portions and flavors like jerk chicken and turkey. Margarita flights and specials like Taco Tuesday add to the Mexican food experience.
Extremely moist cornbread pairs well with dishes like shrimp and grits. It complements savory sides such as greens, yams, and salmon bites.
Good to know
Reservations are required for parties of 10 or more.
Expect a two-hour wait without a reservation.
The kitchen closes at 7pm, so arrive early.
Modern, stylish space with Caribbean bookshelf of bottles and Island vibes sets a lively tone. Music ranges from Afrobeats to House, often loud, creating an energetic atmosphere. Crowds enjoy spacious dining and a mix of casual and romantic moods.
Elote with citrus zing stands out as a unique twist on a classic. Tacos come in several varieties like beef, jerk chicken, and shrimp, each offering distinct flavors.
Cornbread comes as moist muffins with a slightly sweet touch. It pairs well with dishes like beef short rib and sautéed cabbage, offering a rich, comforting flavor.
Good to know
Reservations are recommended, especially for larger groups.
Happy hour runs until 6:00 PM, but extensions may not be honored.
Trivia night occurs weekly, providing a fun social atmosphere.
Rustic decor with wooden tables and BBQ-themed art creates a cozy, down-home feel. Warm string lights and cheerful music foster a fun, casual atmosphere with a friendly vibe. Outdoor seating welcomes dogs, adding to the relaxed, inviting environment.
Tacos feature a perfect harmony of textures and tastes with options like burnt ends and chicken standing out. The spicy barbecue adds a flavorful kick to tacos and pulled pork sandwiches.
Moist texture defines the cornbread here. It pairs well with dishes like mac and cheese and ribs, often served as a small side but with a spot on flavor.
Good to know
Parking is available across the street in a garage.
Expect longer wait times during peak hours, especially on weekends.
Prices are higher than they used to be, so budget accordingly.