Pie and seafood restaurants

Neighborhood bar with a cozy, intimate atmosphere and laid-back vibe. Medium-sized space features multiple TVs and a dedicated darts back room, supporting casual games and socializing. Sound system balances lively music without overpowering conversation.

Banana cream pie stands out with its rich flavor and smooth texture. It ranks among the most delicious pies available.

Shrimp tacos and shrimp po’boy stand out with fresh flavors. The fish fry and fish and chips offer classic seafood options. Shrimp bisque soup adds a rich, creamy choice to the menu.

Mid-century style interior combines with a cozy, family-style dining atmosphere that feels intimate and welcoming. Guests share meals at communal tables, creating a sense of connection and warmth. The space features thoughtful design details and a bay window ideal for people watching.

Almond pie stands out with its rich flavor and is often paired with pickled strawberries. It shares the spotlight with other popular items like croquetas and empanadas.

Fresh seafood shines in the crudo and paella, with shrimp and scallops standing out. The Seafood Paella cooks quickly despite its usual forty-minute prep time.

Spacious restaurant with modern, elegant decor and airy layout that avoids crowding. Atmosphere feels casual but chic, with loud music creating an energetic vibe. Tables require personal light to read menus due to dim lighting.

Cheese pie features a salty feta filling with a honey drizzle and truffle honey and seeds on top, wrapped in crispy pastry. It stands out as a favorite dish alongside beef kofta and crispy potatoes.

Oysters stand out with some of the best quality and a $2 happy hour special. The shrimp kebabs are consistently well made and delicious. Fish dishes come out crispy and very good.

Small, cozy cafe with New Orleans vibe and tasteful decor creates a warm, inviting atmosphere. Music choice leans heavily on loud country tunes, which contrasts with the jazz theme. Spacious tables and plenty of outlets support a relaxed, productive environment.

Meat pies come packed with juicy, flavorful fillings and a creamy, spicy sauce on the side. Unique options like crayfish pie and a tasty breakfast pie stand out alongside classic dishes like gumbo.

Shrimp po boys come with large, perfectly cooked shrimp and a balanced spice seasoning. They sit on fresh, buttered rolls that complement the seafood well.

Restaurant combines casual yet upscale vibe with a spacious, cozy interior featuring historical decor. Noise level can be high, but a bar tucked in the back helps contain it. Seasonal outdoor seating offers a seaside breeze, making it suitable for families and large groups.

Chicken pot pie stands out with a rich, delicious flavor. It often comes with a side salad and can sell out some evenings.

Fish fry stands out with large portions and solid flavor. The menu offers Bang Bang Shrimp during Happy Hour and a variety of seafood like Cedar Plank Salmon and calamari.

Restaurant occupies an elegant second-floor space with amazing views of Michigan Avenue. Atmosphere feels funky and cool yet allows easy conversation without yelling. Offers masterfully made exotic cocktails and a lively bar with sports TVs.

Key lime pie offers a perfect balance of zestiness and sweetness. It stands out as an incredible dessert alongside the Prime Filet Mignon.

Shrimp Rangoon Roll and Mag Mile Roll stand out with strong flavors. Mussels, clams, and white fish dishes come with fresh sides like Caesar salad and broccolini. The fish sandwich also gets attention for its taste.

Restaurant offers an elegant yet cozy atmosphere with old school R&B music and an open floor plan that suits large groups and events. Spaces include a private room, bar, and breezy patio, creating a versatile and inviting setup. The vibe balances charming decor with a relaxed, stylish energy.

Peanut butter mousse pie stands out with its creamy, flavorful mousse. The Key Lime Pie is surprisingly filling and worth trying.

Shrimp and grits come in a decent-sized, well-presented portion with good seasoning and savory flavor. The fish dishes are prepared well, and the fire cracker shrimp stands out as a flavorful starter.

Warm space with dim lighting and Afrobeats music creates a relaxed dining atmosphere. Guests find authentic West African flavors with generous portions and spice served on the side. Cleanliness and attention to customer preferences stand out in this sanitary, inviting environment.

Meat pies come with a flaky crust and are nicely seasoned. Options include egusi, spinach, seafood okro, and grilled fish varieties.

Shrimp cooks perfectly and crab adds a unique touch. Seafood okra soup is flavorful and spicy with plenty of seafood that never tastes fishy.

Beer garden features twinkling string lights and lush greenery, creating an enchanting atmosphere with an authentic Irish pub feel. Large covered patio hosts live traditional music and special events, adding to the festive vibe. The space balances festive decorations with a cozy, lively energy.

Shepherd's pie stands out with its light texture and mouth-watering flavor. Chicken pot pie also features as a notable dish alongside a rich cheddar soup.

Fish and chips stand out with authentic taste and solid execution. The calamari and shrimp appetizer reflects a strong seafood tradition.

Small, packed space with a classic old pub and dive bar feel creates a relaxed, chill atmosphere. Music and games add to the friendly, comforting vibe. Known for great Bloody Marys and a nostalgic Chicago-style pub experience.

Pot pie stands out with its rich filling and flaky crust. Pistachio pie offers a unique nutty flavor that makes it a notable dessert choice.

Fresh oysters on the half shell and a shrimp po' boy stand out on the menu. Salmon and shrimp dishes come with solid flavors, alongside goat cheese appetizers and spinach artichoke dip.

Elegant space features beautiful décor and a warm, comfortable atmosphere with great music enhancing the vibe. Guests enjoy thoughtfully crafted cocktails and high-quality Southern-inspired dishes in a setting that feels both inviting and refined.

Key lime pie stands out with its tart flavor and creamy texture. It delivers a delicious dessert experience.

Fish dishes come with seasoned perfection and a moist texture. The half branzino pairs well with a cream sauce and tomatoes.

Irish pub offers an authentically Irish vibe with a cozy atmosphere centered around a fireplace and well-spaced tables. Music plays lively tunes while multiple TVs show sports, creating a warm and inviting energy. Outdoor seating on a quiet patio provides a relaxed alternative away from traffic noise.

Chicken pot pie features a flaky, golden brown crust and a hearty filling. Shepherd's pie offers cheesy mashed potatoes with flavorful, moist minced beef and tasty vegetables.

Fish and chips stand out with consistently high quality and flavor. Jumbo shrimp, walleye, and clam chowder also feature as notable seafood options.

Spacious Mexican restaurant with a bright outdoor patio featuring plenty of shade, TVs, and an outdoor bar. Atmosphere is loud inside but fresh and inviting outside, with colorful decor that evokes Mexico. Known for excellent margaritas and authentic cuisine including standout tacos and table-side guacamole.

Key lime pie stands out as a pleasant surprise here, especially since the menu also features tacos. It tastes decent and serves as a solid way to end a meal.

Shrimp and fish tacos stand out with crunchy breading and a non-greasy texture. Sides like refried black beans and fresh guacamole complement the seafood dishes well.

Cozy Irish pub with multiple rooms featuring fireplaces and woodwork that evoke an authentic Ireland feel. Live traditional music most nights creates a lively, community atmosphere. Outdoor patio adds a relaxed space for gatherings.

Shepherd's pie stands out with its savory flavor and is consistently described as excellent and very good. The chicken pot pie also draws attention for being amazing and a favorite dish.

Seafood chowder stands out with its hearty, flavorful broth packed with ingredients. Fish and chips come out spectacular and solid overall, often paired with a giant pretzel.

Modern, cozy space with chandeliers and tasteful decor creates a luxurious, relaxing atmosphere. Live music on Friday nights adds to the warm, welcoming vibe. The setting supports good conversation and feels distinct from typical suburban restaurants.

Cheese pies come out crisp and full of authentic flavor. Spinach pies stand out as a comforting favorite.

Top quality seafood stands out here, especially the shrimp, which are tender and packed with bold Greek flavor. Whole fish also features on the menu alongside other dishes.

Restored brownstone with early 1900s decor and photos of local celebrities creates a traditional steakhouse atmosphere. Live piano music plays softly, adding to the luxurious and old-fashioned vibe. Comfortable seating and personalized touches enhance a refined dining experience.

Cherry pie stands out with its rich flavor. Key lime pie offers a perfect tang and a balanced sweetness.

The Grand Seafood Tower offers a luxurious variety of fresh shellfish. Oysters Rockefeller stand out as incredible, alongside crab cake and calamari.

English pub-style space combines wood paneling, snugs, and velvet lounges for a mix of casual and sophisticated vibes. Warm lighting and personable staff create a comfortable atmosphere where conversation flows easily. Multiple TVs show major European soccer leagues, making it a popular spot for sports fans.

Hearty Shepherd’s Pie comes with plenty of meat and a side of toasted sourdough bread that is buttered and flavorful.

Fish and chips stand out as a filling and tasty option, prepared in a classic style. The menu also features an amazing shrimp roll and a shrimp salad sandwich that offer variety beyond the usual seafood choices.

Italian restaurant offers a cozy fireplace and spacious bar seating with a lively yet relaxing atmosphere. Comfortable seating and pretty street view windows create a welcoming vibe. The patio adds an inviting outdoor option.

Key lime pie stands out as a delicious dessert here, matching the quality found in Miami. It arrives alongside tiramisu for a sweet finish after dinner.

Shrimp dishes stand out with tail shells removed in risotto, a detail not common elsewhere. Fish options like Seabass Piccata and Baked Clams offer solid variety alongside Shrimp Dejonghe and other seafood appetizers.

Space combines traditional art and vibrant colors with live music that reflects Nigerian culture. Atmosphere feels warm and welcoming, creating a cozy setting for family and friends. Decor and ambiance offer an authentic cultural experience rarely found elsewhere.

Soft, warm crusts hold juicy, well-seasoned fillings in the meat pies. Portions are generous with flavorful filling and a perfectly seasoned taste.

Whole fish comes fresh and light, cooked to perfection and served with plantains that stand out for their flavor. Jollof rice with fish and grilled fish with plantains also feature as notable dishes.

Steakhouse offers beautiful outdoor patio with waterfall and live piano music in the bar area. Atmosphere ranges from lively floor shows with wealthy older adults to quiet private dining rooms suitable for large groups. Tables inside are often crowded and close together, which can feel uncomfortable.

Macadamia Turtle Pie stands out with its massive size that can serve 10 people and a delicious, rich flavor that earns high praise.

Huge, tasty shrimp cocktail stands out alongside a clam chowder that tastes amazing without any fishy flavor. The seafood Tower and tomato fish soup add variety with strong flavors.

Seafood restaurant offers an elegant retro design with a speakeasy vibe and a wraparound wooden bar staffed by attentive bartenders. Atmosphere stays cool and relaxing with jazz and live bands enhancing the experience. Guests enjoy fabulous oysters and exceptional cocktails like dry martinis and tequila old fashioneds.

Bright and creamy, the key lime pie offers a fresh, tangy finish to seafood meals. It stands out as a very good dessert option, even if it differs from Kermit's Key West style.

Huge shrimp cocktail stands out for its freshness. Combo plates with scallops, petite filet, and jumbo shrimp offer a solid seafood experience. Fish tacos and oysters add variety to the menu.

Cozy American restaurant with a lively atmosphere and generous portions. The bar offers cold, well-made cocktails and the menu features fresh seafood like perfectly cooked salmon and delicious calamari. The setting feels a bit dated but adds to the charm.

Cherry pie has a great filling but a pastry that is not flaky. Key lime pie tastes good but has a soggy bottom.

Shrimp dishes stand out with a shrimp cocktail featuring superb sauce. Entrees include white fish, salmon, and scallops alongside other options.

Restaurant combines old school 60s vibe with modern design, featuring dark wood decor and white tablecloths. Atmosphere feels cozy and lively, with low lighting that creates a warm but sometimes dim setting. Bar area offers spacious seating and a variety of drinks, attracting a mix of diners and bar-goers.

Frozen mud pie stands out as a dessert option, often praised for its flavor. The menu also features savory pies like chicken pot pie and short rib and marrow pie, offering hearty choices.

Fish and chips stand out with light breading and crispy fries. Other seafood options share the menu with solid dishes like burgers and beef Wellington.

High ceilings and pristine white linen create a warm, cozy atmosphere that feels like dining at a clubhouse. The space is brightly lit and relaxed, though it can become very loud during busy times. Cloth tablecloths and napkins add a touch of formality to an otherwise comfortable setting.

Pumpkin pie has a perfect texture and consistency. The scratch-made coconut pie uses fresh coconut. Banana cream pie also stands out.

Shrimp shines in the spring rolls, cooked just right and packed with flavor. White fish dishes like flounder come with simple sides like mash and broccoli, highlighting the fresh seafood focus.

Mediterranean restaurant offers warm, modern interior with two bar areas and outdoor seating including a patio and rooftop. Atmosphere stays lively but not noisy, creating an inviting and relaxed vibe. Extensive gluten-free menu and accommodating options stand out for dietary needs.

Honey pie stands out with its marinated peaches and just the right amount of sweetness. Sticky date cake also offers a rich, satisfying flavor.

Seafood dishes feature expertly prepared octopus and halibut with lovely presentation. Shrimp comes with creamy polenta and a sauce that has a little kick. Appetizers include a strong selection focused on seafood.

Small takeout-only spot offers seasonal outdoor picnic tables and a retro video game table for waiting. Atmosphere feels warm and welcoming despite limited space. Known for generous portions and affordable prices with a focus on barbecue dishes.

Banana cream pie comes in a jar with creamy, layered texture. It costs $10 and tastes like box pudding, which feels overpriced.

Shrimp comes with amazing breading and seasoning that packs flavor. Cajun fried shrimp are perfectly cooked and stand out among other dishes.

Huge, clean space with a cafeteria-style dining area creates a spacious, casual vibe. Live jazz and a full bar add to the lively atmosphere, while comfy couches offer spots to relax. Known for top-tier barbecue and a variety of sauces, it blends great food with a fun, family-like energy.

Homemade Key lime pie offers a delicious texture and excellent taste with a striking appearance. It matches or surpasses well-known versions, blending decadence and silk in every bite.

Shrimp and grits stand out as a solid choice. Wings and fried shrimp also deliver consistent flavor over barbecue options.

Small, colorful space with vibrant blue accents and a clean, cozy atmosphere evokes a Greek village feel. DJ mixes Greek and EDM music, creating a lively, friendly vibe. Indoor dining resembles a trendy Greek coffee shop, while outdoor seating offers a relaxed setting.

Orange pie stands out as a rich dessert option. Spinach feta pie offers a crispy, homemade texture with a satisfying flavor.

Sea-bream dishes stand out with tender, refreshing qualities and warm, comforting flavors. Fresh fish and seafood pasta offer solid options for those in a seafood mood.

Space offers a comfortable, down-to-earth feel with a warm and friendly atmosphere that feels like home. Music plays softly, enhancing the calm, family-friendly vibe in a very clean setting. A doorbell signals arrivals, adding a unique touch to the neat environment.

Meat pies stand out with a homemade, flavorful taste. Some arrive pre-made and reheated, which can affect temperature and texture.

Seafood dishes feature flavorful, crispy fish served with jollof rice and goat meat. Okazi soup and seafood okra come loaded with meat and fish delicacies, offering authentic Nigerian flavors.

Small seafood restaurant offers nautical charm with epoxy tables embedded with seashells and a coastal retreat vibe. Atmosphere feels nostalgic and kitschy, with a chill music selection enhancing the mood. Limited seating and a cozy outdoor patio create an intimate setting.

Key lime pie stands out as a refreshing and delightful dessert option. Staff often present it with a Happy Birthday song, adding a special touch.

Freshness stands out with oysters shucked right at the bar and served cold. The seafood boil and shrimp appetizers offer delicious flavors and a variety of options during happy hour.