Pie spots

Spacious restaurant with modern, elegant decor and airy layout that avoids crowding. Atmosphere feels casual but chic, with loud music creating an energetic vibe. Tables require personal light to read menus due to dim lighting.

Many dishes feature vegetarian options, including a Maitake Mushroom kebab. Vegan choices exist, and the vegetarian variety covers multiple courses, though some menus offer fewer options.

Cheese pie features a salty feta filling with a honey drizzle and truffle honey and seeds on top, wrapped in crispy pastry. It stands out as a favorite dish alongside beef kofta and crispy potatoes.

Bright space combines classic bakery charm with a cute, trendy decor. Atmosphere shifts from laid-back and welcoming during weekdays to buzzing and crowded around late mornings. Seating options include comfortable tables and counters, with a small pleasant patio.

Connor, the sous chef, offers vegetarian modifications and suggestions. The vegetarian breakfast sandwich includes greens for balance, and the menu features a vegan blueberry scone.

The oatmeal cream pie stands out as a favorite, often described as the best or nearly the best ever had. It appears regularly on the menu and draws repeat orders for its unique flavor and consistency.

Cozy cafe with grassroots decor and rotating artwork creates a welcoming, culturally rich atmosphere. Bright, spacious interior supports community library and live music, fostering a safe, values-driven space. Offers savory pastries and full pots of tea, distinguishing it from typical coffee shops.

Offers a variety of vegan and vegetarian options, including vegan glazed donuts that are soft and sweet. Treats cater to all types of diets with vegan donuts standing out.

Savory pies stand out with fresh spinach and a chicken pie that is unmatched. Za’atar pies and hand pies offer tasty variety alongside the baklava.

Bakery space combines cozy vibes with a grab-and-go setup and a perfect aesthetic. Vegan cakes and sweets taste fresh and traditional, impressing even non-vegan palates. Pricing leans toward the higher side but matches the exceptional quality of baked goods.

Everything tastes fresh and delicious despite being fully vegan. The vegan sweet treats look and taste like traditional baked goods, especially the cakes and pies.

Oatmeal cream pies stand out as decadent and nostalgic treats. The apple pie ranks highest among the pies ordered, while the cookies and cream cake slice offers a delicious twist.

Caribbean restaurant with authentic Trinidadian cuisine and lively soca music sets a warm, family-friendly atmosphere. Regulars and newcomers share a space filled with nostalgic vibes and welcoming energy. The environment feels inviting and fun, reflecting genuine cultural spirit.

Offers great vegetarian options with marked vegan choices on the menu. Food is tasty and wholesome, suitable for vegans and vegetarians alike.

Macaroni pie features a cheesy caramelized top with a rich, baked texture. It appears alongside dhalpuri roti and curry goat, often served with pepper sauce for added spice.

Georgian restaurant with authentic village decor and warm, cozy atmosphere that feels like a home. Soft lighting and traditional textiles create a friendly, inviting vibe. Live music and generous pours of Georgian amber wine add to the lively, celebratory energy.

Clay pot dishes like vegan ajapsandali feature eggplant, tomatoes, bell peppers, onions, and fresh herbs cooked perfectly. Many vegan options exist, and staff handle vegetarian questions with ease.

Ossetian pies offer large portions priced between $16 and $18, enough for two. The Imperuli pie features a stuffing of Georgian cheeses and has a flavor that reminds of pizza.

Food truck setup offers takeout only service with no dine-in seating. Atmosphere feels hidden and authentic, tucked away in an industrial area. Empanadas feature flaky crusts and a wide variety of flavors catering to meat and vegetarian preferences.

Many vegetarian options come with a variety of flavors. Choices cater well to both vegetarians and non-vegetarians.

Savory options include Chicken Pot Pie and empanadas filled with Argentinian Beef and Mac and Cheese. Sweet choices feature apple pie empanadas and guava with cheese.

Small, colorful space with vibrant blue accents and a clean, cozy atmosphere evokes a Greek village feel. DJ mixes Greek and EDM music, creating a lively, friendly vibe. Indoor dining resembles a trendy Greek coffee shop, while outdoor seating offers a relaxed setting.

Many vegetarian options include hearty dishes like the spanakorizo and a giant bean dish. Salads and coffees complement the menu, with seating suited for coffee shop vibes and working from home.

Orange pie stands out as a rich dessert option. Spinach feta pie offers a crispy, homemade texture with a satisfying flavor.

Steakhouse offers a stunning build-out with indoor and outdoor seating and a warm, modern feel. Atmosphere feels elegant and refined, with exceptional service and playful touches like a salt library for customizing steaks. Bar features include top-notch martini service and a variety of strong, well-crafted cocktails.

Robust vegetarian fare includes creative pairings and unique options. Ceviche comes with crunchy veggie chips or vegan chips, adding texture to the meal.

Lobster pot pie stands out with its unique flavor and rich filling. It costs more than typical pies but offers good value for the quality.

Mediterranean restaurant offers warm, modern interior with two bar areas and outdoor seating including a patio and rooftop. Atmosphere stays lively but not noisy, creating an inviting and relaxed vibe. Extensive gluten-free menu and accommodating options stand out for dietary needs.

Lots of vegetarian and vegan options include falafel, Mediterranean salad, and three dips. Charred eggplant with walnuts, pomegranate seeds, and warm pita stands out with its bold flavor.

Honey pie stands out with its marinated peaches and just the right amount of sweetness. Sticky date cake also offers a rich, satisfying flavor.

Sandwich shop with modern decor and a wide open kitchen creates a bright, clean atmosphere. Energy stays friendly and welcoming, with regulars adding to the buzz. Music plays softly, enhancing the chill vibe.

Plant-based options include a vegan steak sandwich that tastes seriously delicious. The sandwich has too much garlic according to some who tried it.

Sweet potato pie stands out for its moist texture and rich flavor. It pairs well with savory dishes like the Impossible sweet steak and fries.

West African restaurant offers warm, vibrant decor and rhythmic Afrobeat music that create an authentic, inviting atmosphere. The space feels cozy and friendly, reflecting a home-cooked meal experience. Guests enjoy a pleasant, relaxing vibe with attentive service enhancing the overall dining.

Enough vegan options exist to encourage repeat visits. Staff guide diners through the menu to highlight all plant-based choices. The kitchen prepares authentic vegetarian dishes on request.

Meat pies come with various meats and pair well with jollof rice. Puff puff and meat pies stand out as popular choices to try.