Mexican restaurant offers handmade tortillas and flavorful salsas including a notable black salsa and molcajete salsa. Atmosphere feels vibrant and welcoming, suitable for casual meals or dates. Dishes like chilaquiles and tender tacos stand out for their seasoning and quality.
Salsas stand out with a black salsa that is smoky and rich, paired with a molcajete salsa that adds depth without overpowering. Tacos and gorditas feature tender, juicy meat and fresh toppings, with tortillas that melt in your mouth and seem made in-house.
Salsas here have a rich depth and a smoky, slow-roasted flavor that stands out. The black salsa or salsa negra is especially notable, offering a bold taste that complements dishes like asada perfectly.
Good to know
The restaurant offers fresh made breakfast options daily.
Expect prices to be on the higher side for some menu items.
Reservations are recommended for weekend brunch to avoid long waits.
Small, cozy Mexican restaurant with authentic Guerrero flavor and handmade tortillas. Atmosphere feels warm and inviting, enhanced by traditional figures decorating the space. Offers a wide variety of fresh, homemade dishes that attract those seeking genuine Mexican cuisine.
Tacos and quesabirrias come with handmade tortillas that are light and fluffy. Mole and chilaquiles stand out for their rich flavors, while huaraches have a perfectly balanced tortilla thickness.
Salsas here stand out for their quality and spicy kick. They consistently show the spot's solid approach to flavor.
Good to know
The restaurant offers a wide variety of authentic Mexican dishes, including soups and tacos.
Daily specials are available, providing great value for money.
The restaurant is family-owned, ensuring a personal touch in service.
Mexican restaurant offers cozy, intimate atmosphere with spotless, cute decor and climate-controlled seating. Tacos and specialty tortas come freshly made with diverse meat options including shrimp and fish. The vibe stays relaxed with moderate crowd and salsa available at tables.
Tacos come made to order with fresh ingredients and bold, smoky chipotle salsa. The torta de chilaquiles and cemita poblana show careful flavor balance and culinary skill.
Salsas bring a bold kick and smoky depth especially the chipotle. The creamy green salsa stands out as a favorite with just enough heat to boost the dish.
Good to know
They offer a diverse menu that includes specialty tortas, gorditas, and more.
The prices are in line with other similar establishments.
They now have BYOB, but you should call first to verify.
Small dining space offers a cozy atmosphere with an authentic Mexican feel. Handmade blue corn tortillas and flavorful sauces highlight the high-quality, well-seasoned meat and great vegetarian options. The place tends to favor takeout but maintains a peaceful, casual vibe.
Carnitas and tacos stand out with juicy carne asada and homemade tortillas. Dishes like Pambazo torta, huitlacoche, and puerco pibil offer authentic Mexican flavors alongside unique items like atole de elote.
Salsas here offer unique, smoky flavors with a standout salsa verde that has a hot lime kick. Warm chips come with a variety of salsas including a mild red and rich options like huitlacoche and puerco pibil.
Good to know
The restaurant is a good option for quick food near Midway airport.
The restaurant is very careful about cleanliness.
They wear gloves when making handmade tortillas.
Mexican restaurant with live guitar serenades creates a lively and somewhat loud atmosphere. The space feels cozy and clean, attracting a friendly crowd enjoying handmade tortillas and mangonada margaritas. A basement rental option adds versatility for special occasions.
Authentic Mexican food shines with handmade tortillas and dishes like gordita de chicharron verde and burrito frito. Salsas have a good kick, and favorites include carnitas, barbacoa, and green enchiladas.
Salsa has a good kick and a little spicy edge that stands out. The green salsa and warm salsa served with chips and sopes are flavorful and well balanced, not too salty or bland.
Good to know
Catering requires a two-day notice for events.
Lunch specials are available for $9.99.
Hot sauce is provided for tacos but not for soups.
Vibrant murals of Mexican folk art and rustic decor create a warm, old-world kitchen feel in a small, well-lit space. An 8-piece mariachi band often plays, adding lively but sometimes loud music. The atmosphere feels cozy and welcoming, with authentic Mexican dishes like pozole and popular mixed drinks served.
Pozole stands out with red and green varieties that offer authentic Mexican flavors. The pozole flight provides a great way to sample different types, paired well with cafe de olla.
Spicy and flavorful salsas enhance dishes like pozole rojo and carne asada quesadilla. The house salsa packs heat, so approach with caution. Guacamole, chips, and salsa come together as a solid trio.
Good to know
Live mariachi music happens on Tuesdays from 6-8 pm.
Parking is available in the lot adjacent to Dulce Dental.
The restaurant closes at 2:00 pm, with the kitchen closing at 1:45 pm.
Small Mexican restaurant with cozy atmosphere and traditional-modern decor. Space is tight indoors but features a well-designed outdoor patio. Music plays loudly, creating a lively vibe amid close seating arrangements.
Handmade tortillas and lots of cheese highlight the asada quesadillas. Morning tacos and gorditas asadas offer very delicious flavors. Horchata comes in unique pecan and strawberry varieties, adding a sweet touch to the meal.
Warm salsa de molcajete offers a very flavorful experience. A light green salsa brings intense heat with great flavor. Chips come with salsa quickly, setting a comfortable, relaxed tone.
Good to know
There is parking available in the back.
The restaurant is small, which might make dining in difficult.
Ordering food to go is recommended for hot meals.
Mexican ranch cabin style decor with mounted deer heads and taxidermy creates a distinctive setting. Lively yet cozy atmosphere features live singers and servers dancing with sparklers, adding entertainment to the experience. Music keeps energy up while the vibe stays chill and comfortable.
Fresh, flavorful dishes include green enchiladas, chile verde pork tacos, and chilaquiles en salsa de chile poblano. Complementary chips and salsa start the meal, with highlights like homemade refried beans and pork ribs in red salsa.
Chips come with perfect salsa that complements dishes well. Green and red salsas stand out, especially with pork and tacos.
Good to know
Expect a 4% fee for credit card payments; bringing cash is advisable.
You can bring your own alcohol since the restaurant does not serve it.
The wait for drinks may be longer due to made-to-order ingredients.