Drunken noodles

Small sushi and Thai spot offers a cozy and peaceful atmosphere with thoughtful, bright decor. The space feels clean and inviting, making it suitable for quiet meals. It stands out for its beautifully presented dishes and a strong selection of vegetarian options.

Green Curry stands out with its perfectly cooked noodles and rich flavor. Panang Curry offers a satisfying balance, often paired with tofu for a hearty meal.

Drunken Noodles come with options like tofu and deliver a solid balance of flavors. They sit alongside other noodle dishes like Tonkatsu ramen and Pad Thai, all prepared with consistent quality.

Small Thai restaurant offers a friendly atmosphere with audible conversations due to lack of background music. It serves excellent Pad Thai and fresh shrimp rolls, attracting a quiet crowd. Prices run about 20% higher than nearby spots, with generous takeout options.

Curries come fragrant, spicy, and creamy with authentic preparation. Options include massaman with pork, green curry that tastes like Thailand, duck curry, and yellow curry with mock duck.

Drunken noodles stand out as delicious and excellent. They pair well with Thai rolls, green curry, and Mussaman in combo meals.

Small dining room with well-spaced tables and classic Thai decorations creates a cozy, peaceful atmosphere. Background features melodious traditional music at a pleasing volume. Limited seating and reservation-only policy keep the space quiet and intimate.

Curry dishes here offer explosive flavor and unique combinations like the duck red curry with crispy duck and fruits such as lychees and pineapple. The green curry has tremendous depth and a mild but spicy kick, while the durian Massaman curry features creamy durian pieces with a strong heat.

Drunken noodles come with beef short ribs or beef ribs and pack a rich, spicy flavor. They stand out as a must-try dish alongside other tasty options like red curry and pad thai.

Small restaurant filled with live plants and bamboo dividers creates a peaceful, inviting atmosphere. Lighting is warm and the space feels clean and well cared for. Energy is calm yet lively, offering a cozy setting reminiscent of a home-cooked meal.

Panang Curry stands out with rich flavors, paired well with Pad See Ew and Green Curry. Dishes like Pad Kee Mao also offer a spicy kick.

Pad Kee Mao noodles come with a fresh basil flavor and a spicy kick. They serve it alongside other mains like pad see ew and basil chicken with rice.

Small space with cozy atmosphere and wok hei aroma fills the air. Self-order kiosk simplifies quick takeout, popular for authentic Thai dishes with reasonable prices. Limited seating creates an intimate vibe, often busy but welcoming.

Panang Curry stands out with its extremely spicy Thai spice level and rich coconut flavor. The curry sauce is flavorful enough to mix with other dishes, and the combo meals include tasty sides like chicken satay and spring rolls.

Drunken noodles here come with a strong flavor and great texture. Versions with tofu stand out for their taste and quality.

Cozy interior with authentic Northeastern Thai style creates a quiet, comfortable atmosphere. Generous portions highlight traditional flavors that appeal to those familiar with Thai cuisine. Limited street parking and modest air conditioning are notable practical details.

Red curry stands out with a balanced spicy level that satisfies cravings. Other notable dishes include Penang curry with noodles, Jungle Curry at 5 chilli level, and soft shell crab in curry, all delivering strong flavors.

Charred, chewy noodles come in a savory sauce with green peppercorns. The dish delivers a strong, authentic flavor that stands out.

Small Thai restaurant offers authentic cuisine with perfectly balanced flavors and unique dishes not commonly found elsewhere. Atmosphere stays casual and cozy, with a relaxed and welcoming vibe. Presentation and taste reflect an upscale dining experience despite the modest setting.

Curries feature authentic flavors with perfect seasoning and balance. The panang and duck curries stand out, paired well with fresh ingredients like in the papaya salad.

Spicy Drunken Noodles stand out with bold flavors. They pair well with dishes like Curry Fried Rice and Duck Pad See Ew.

Small space filled with plants near windows creates a cozy, homey vibe. Atmosphere stays calm and quiet, suitable for relaxed meals. Food offers affordable, flavorful Thai dishes with fresh ingredients.

Green curry stands out with its delicious flavor and subtle spiciness. Panang and mussaman curries offer balanced spice levels and pair well with sides like soup and egg rolls in the lunch special.

Pad Kee Mao delivers incredible wok hay with a charred, nutty flavor that nails authentic Thai stir-fry. It stands out alongside rich curries like mussaman and panang.

Small, cozy space with a no-frills, welcoming atmosphere. Offers authentic flavors with standout dishes like green curry and pad thai praised for quality. Prices are reasonable compared to local options, though portion sizes are notably small.

Green curry stands out for its authentic flavor and is often paired with beef. Red curry and panang chicken curry also deliver rich, bold tastes. Dishes like pad ped and fish curry complement the curry options well.

Pad kee mao comes with a smaller portion than expected. Other dishes like green curry and crispy spring rolls stand out more.

Cozy space with modern decor and a chic vibe creates a warm, welcoming atmosphere. The restaurant operates as a BYOB, allowing guests to bring their own beverages. It blends Thai-Western fusion elements, standing out among typical Thai dining options.

Red curry dishes stand out with rich, creamy sauces and balanced spice. The roasted duck curry is juicy and perfectly cooked, while the Pad Thai and yellow curry offer savory, well-prepared flavors.

Shrimp features prominently in the drunken noodles, which come in chicken and beef versions. The dish is spicy but leans toward the milder side.

Simple, clean seating creates a warm and inviting atmosphere despite a cooler temperature inside. The food offers a homemade feel with authentic Thai flavors and generous portions, especially noted in lunch specials. Customers can bring their own beverages, adding to a relaxed and casual vibe.

Massaman curry and panang curry stand out with rich flavors. The Khao Soy offers a spiced yellow curry topped with crispy noodles. Peanut sauce and green curry chicken fried rice also deliver strong tastes.

Pad Kee Mao stands out as a notable dish here, often described as fantastic or the best ever had. The Drunken Noodles come with options like chicken and beans, served alongside iced coffee for lunch.

Small space with comfortable seating and cool art creates a calm and warm atmosphere that balances between cozy and lively. The vibe stays low key and chill, making it easy to enjoy a quiet meal. The place feels like a hidden gem with a casual, neighborhood feel.

Veg Penang Curry offers a deep, velvety texture with a balanced mix of sweet and savory flavors. Golden curry rates highly and curry noodle pairs well with crab rangoon.

Drunken noodles come fresh and full of flavor, often praised for their tasty, spicy kick. They pair well with Thai iced tea, which complements the dish's bold taste.