Meatball and sausage spots in Chicago

Counter seating on flat-topped metal stools creates a casual, fast-paced vibe suited for quick meals or small groups. The atmosphere feels fun and family-friendly, with a focus on generous portions of highly regarded beef and sausage sandwiches.

Meatball sub stands out with its excellent flavor and is often the highlight among sandwiches. It appears alongside Italian beef and sausage in a trio of mini subs.

Sausage comes in Italian and beef varieties that stay consistent in quality. Sandwiches often combine double Italian sausage with sweet peppers for a tasty, well-seasoned blend.

Pizza restaurant offers classic Chicago thin crust and stuffed pizza with a friendly atmosphere and full bar. The space is wheelchair accessible and family-owned, creating a local, welcoming vibe. Options include dine-in, pick-up, and delivery, with a spotless kitchen visible.

Meatballs come in a traditional Nona's recipe that melts in your mouth. They appear in sandwiches and alongside tortellini, making them a regular choice with pizzas and pastas.

Sausage here has a melting texture and pairs well with peppers. It features in regular orders alongside pizzas and meatballs, showing consistent quality and flavor.

Italian-style restaurant offers authentic Italian vibes with busy, lively atmosphere and entertaining chefs. Located in a quieter corner, it provides a family-like dining experience with views of Lake Michigan nearby.

Meatballs come in a meatball sub and a meatball marinara sandwich, both made with care and authenticity. These sandwiches deliver amazing flavor and stand out alongside the Italian beef options.

Sausage here has a perfect flavor and cooks just right with a satisfying snap. The Italian sausage combo stands out, paired with tender beef and soaked bread that adds a spicy, savory kick.

Classic deli and pizzeria with brick oven pizza, well-worn wood paneling, and black and white photos creating a local, authentic atmosphere. Indoor and outdoor seating fill up quickly, especially during busy, chaotic rush hours. Regulars gather at small tables, adding to the chill, welcoming vibe.

Subs feature very flavorful meatballs with bread that stands out as some of the best around. The meatball sandwich offers a taste reminiscent of classic Italian Sunday dinners.

Sausage combos balance well without overwhelming. The deep dish sausage pizza offers a filling slice with a taste that stands out.

Small, quaint pizza spot with a cozy and friendly atmosphere. Quiet setting mostly for takeout, featuring sentimental decor and modern cleanliness. Known for hand-rolled crusts and a unique blend of Chicago-style and lighter crust pizza.

Meatballs come from grandma's recipe and show up in a meatball sandwich with mozzarella and on pizza. Both options deliver serious flavor.

Sausage here comes in tavern style pizzas and combos with beef. It pairs well with green pepper, onion, and garlic toppings and gets recommended often.

Old-school Italian deli with a full-service counter and three dine-in tables offers a clean, inviting atmosphere with visible kitchen space. Long lines form for authentic sandwiches known for generous portions and unbeatable prices. Sidewalk space outside adds to the casual, accessible vibe.

Meatballs here have great flavor and stay tender. The Meatball sub and spicy Sicilian sandwiches stand out with rich taste and satisfying portions.

Italian sausage stands out for its fresh, in-house preparation and rich flavor. Hot bacon sausages pack plenty of meat, making the sandwiches hearty and satisfying.

Small, cozy space with dim lighting and tiled floor decor creates an intimate setting. Loud atmosphere with obnoxious music and shouting makes conversation difficult. The place fills quickly, attracting a lively crowd that values thin crust pizza and a casual vibe.

Tender, moist meatballs come with a delicious sauce that often outshines the meatballs themselves. Crispy, chewy focaccia pairs well to soak up the sauce, enhancing the overall flavor.

Sausage comes with fresh mushrooms, not canned. The sausage giardiniera pizza stands out with its spicy kick. Sausage pairs well with JP hot gard and mushrooms on the pizza.

Scandinavian-style restaurant offers a cozy atmosphere with a charming garden patio for outdoor seating. The space feels warm and inviting, blending casual design with a classic European vibe. It attracts those seeking a relaxed meal with authentic Nordic touches.

Tender, nutmeg-kissed meatballs swim in a velvety cream sauce. They come alongside fresh salads and potatoes, making for a hearty, classic dish.

Daily specials include delightful sausages and veal sausage links. The local and homemade sausages stand out for their tasty and different flavors.

Italian deli and cafe space offers homey atmosphere with full deli and frozen meals displayed openly. Energy feels community-oriented yet somewhat basic and sparse in setup. Sandwiches and cured meats stand out as exceptional offerings.

Half sausage and half meatball options stand out with fantastic flavor. The meatball sub features hollow bread with cheese inside and pairs well with chips.

Offers half sausage and half meatball options in sandwiches. Italian sausage comes in hot and mild varieties and features in both subs and sandwiches, though toppings like hot peppers may sometimes be missing.

Small storefront with three booths and an open view of pizza-making creates a cozy atmosphere. Quiet and charming space features pizza peels on the wall and a classic feel. Staff engage with guests, offering a friendly and family-oriented vibe.

Meatballs have a herby, garlicky flavor that stands out without overpowering. The sandwich features an ideal bread to meatball ratio with incredibly tender meatballs and a perfect sauce on an incredible roll.

Sausage on the pizza has a fennel seed flavor and is not greasy. The Lucki Leopard pizza features Italian sausage with roasted red peppers and red onion in a 'presto' combo sauce.

Market combines butcher shop, dining area, and open kitchen in a comfortable, clean space with homey atmosphere. It offers high-end meats and handcrafted sauces, creating a welcoming environment with occasional noise. Sampling of soups and culinary items happens while waiting.

Meatballs come in a full tray for catering and appear in a meatball sandwich. They pair with smoked beans and roasted vegetables in group meals.

Sausages come from a prime butcher shop with a recipe that goes back three generations. The Sinatra features Italian sausage stuffed with Italian beef, melty mozzarella, provolone, and zesty giardiniera, all perfectly cooked.

Rooftop dining with a retractable roof offers a quaint and intimate setting complemented by large open windows that blend indoor and outdoor spaces. Atmosphere balances comfortable space and lively energy, though noise can rise during busy times. The setup supports group gatherings while maintaining a pleasant view and inviting vibe.

Meatballs come with great flavor and taste, often enjoyed as a starter or alongside other dishes. They pair well with the pizza and calamari, making them a solid choice on the menu.

Sausage dishes come in hearty portions with big flavor. Options include sausage and peppers in both red and clear sauces, a classic half sausage half cheese pizza, and Italian sausage orecchiette.

Polish restaurant with a cozy, vintage atmosphere featuring wood paneling and cultural paintings. The space feels warm and welcoming, though music can be loud at times. A small, stylish interior creates an intimate dining experience with authentic Polish dishes.

Meatballs come with dill sauce or mushroom sauce, both rich and flavorful. The dill sauce version stands out for its unique taste.

Sausage comes tasty and well-seasoned, often served alongside pierogies and stuffed cabbage. Platters include crispy potato pancakes that complement the sausage well.

Family-owned Italian restaurant with an old school atmosphere featuring chalkboard menus and a bar front. Welcoming vibe with lovely outdoor seating including a dog-friendly patio and a big fountain. Offers free valet parking and a designated room for large parties, creating a homey and convenient setting.

Meatballs come as a standout dish, served alongside spaghetti or as a side. They pair well with other Italian classics like stuffed shells and chicken parmigiana.

Sausage comes with peppers in a tasty appetizer and appears in a farfalle with peas in tomato cream sauce. The sausage and peppers dish stands out as very flavorful and pairs well with pastas.

Old school corner deli with a classic Italian sub shop vibe and no-frills atmosphere. Quiet and laid-back with simple, cozy decor featuring linoleum tables and shelves of snacks. Known for authentic sandwiches with fresh bread and generous meat portions.

Meatballs melt in your mouth with a fresh, buttery bread that holds up well. Sauce balances perfectly with the meatballs, and homemade giardiniera adds a nice touch.

Sausage comes in a dry Italian style here, served in subs with provolone, marinara, and hot peppers. Homemade giardiniera and meatballs accompany the sausage, which pairs well with fresh, tender beef in sandwiches.

Small space with 80’s music videos and a goat mural creates a cozy, down-home diner vibe. Atmosphere feels warm and family-like, inviting relaxed dining. Limited seating and pre-order system reflect high demand and exclusivity.

Homemade meatballs bring a lot of flavor to the pizzas here. They appear on various pies, including those with Italian sausage, cup-and-char pepperoni, and mushrooms.

Meaty chunks of Italian sausage top a deep dish pizza with a tasty crust and sauce. Sausage pairs well with ricotta and spicy cherry peppers for a flavorful bite.

Small diner with stools inside and picnic tables outside offers a classic Chicago hot dog and beef joint vibe. Atmosphere feels authentic and unpretentious, reflecting a long-standing neighborhood institution. Cash-only policy and focus on Chicago flavors shape the experience distinctly.

Homemade meatballs feature prominently in sandwiches and dishes here, paired with beef or grilled chicken. Fresh cut fries and chili often accompany the meatball subs.

Italian sausage comes with sweet peppers that complement its flavor well. Beef and sausage combos taste very good, though the sausage can be dry when unwrapped at home.

Spacious pizza restaurant with old Chicago feel and walls adorned with historic photos. Atmosphere is warm and family-like, offering a cozy mom-and-pop shop vibe. Plenty of seating and simple, stylish decor create a welcoming environment.

Meatball sandwich stands out with its hot peppers adding a spicy kick. It consistently earns high praise for being hot and flavorful and ranks above other sandwiches like the breaded steak.

Sausage shines on the deep dish pizza, especially with toppings like green peppers, onion, and mushroom. The Italian sausage sandwich and sausage slices also stand out for their rich flavor.

Small, bright space with covered outdoor seating surrounded by flowers offers a cozy, authentic vibe. Energy feels like a home-cooked Italian kitchen with a casual, bustling atmosphere. Regulars enjoy best sandwiches and exceptional chicken Parmesan in a setting that blends city hustle with intimate dining.

Meatball subs stand out with rich flavor and a satisfying texture. The menu also features a meatball salad that pairs well with other dishes like tomato soup.

Slices feature good sized sausage chunks with a creamy parmesan touch on the NY sausage slice. The sausage sandwich costs $12.49, is homemade, and stands out as exceptionally good.

Big-screen TVs cover every wall, creating a sports-focused environment with rustic charm. Loud music from a live DJ energizes the space, encouraging singing and dancing. Seating is ample, designed for casual family dinners and lively game nights.

Two massive, well-seasoned meatballs come with spaghetti cooked expertly al dente. The sauce has an inviting spice that complements the healthy portion size.

Chicken sausage stands out with its seasoned to perfection flavor and absence of pork casing. Both deep dish and thin crust pizzas feature flavorful sausage that balances well with sauce and cheese.