Elegant dining space combines warm decor with luxurious atmosphere and live DJ music, creating a vibrant yet intimate setting. Guests enjoy top-tier steaks and seafood alongside expertly crafted cocktails, making it a standout for high-end dining experiences.
Wagyu pot roast and New York Strip deliver rich, flavorful American dishes. Desserts like key lime pie and cheesecake with blueberry compote stand out as well.
French onion soup stands out with a pair of scissors to cut the cheese, adding a practical and charming touch. Dishes like Rockefeller oysters and Madagascar shrimp complement the menu alongside the amazing soup.
Good to know
The private dining room is available for hosting events.
Happy hour offers discounted drinks and appetizers during conventions.
Reservations are recommended, especially on busy nights.
Restaurant offers modern elegance with tasteful decor and an open kitchen that creates a lively atmosphere. Downstairs speakeasy features live music and a bustling bar scene. Space fills with background noise during dinner, balancing a super chill vibe for events.
Waygu meatballs and crab cakes stand out as key dishes. The French onion mac and cheese is rich and creamy, packed with flavor. Other options include prime rib, salmon, mushrooms, and gratin.
Salmon, French onion soup, and mac and cheese stand out as solid French dishes. The fois gras comes with apple and popcorn for a unique twist, and the crรจme brรปlรฉe offers a classic, rich finish.
Good to know
Reservations are recommended for brunch, especially on holidays like Father's Day.
Movie nights occur every Sunday, providing a fun weekly event.
Devour Indy offers a $65 four-course meal, a great deal during the event.
Upscale restaurant offers a mid-century modern vibe with curated artwork and thoughtful architectural details. Outdoor patio provides a comfortable, zen atmosphere ideal for leisurely dining. The space balances swanky and welcoming energy, attracting those who appreciate quality and style.
Seafood and Grits stands out as a rich, flavorful dish. The Smoked Brisket Grilled Cheese offers a smoky twist on a classic, and the lobster truffle mac and cheese adds a decadent touch to the menu.
French onion soup stands out with a traditional style that many find excellent. The Nicoise Salad offers a fresh, classic option alongside the Smoked Brisket Grilled Cheese.
Good to know
The menu changes frequently with local ingredients prepared by a creative culinary team.
Expect higher prices for unique dishes and elevated dining experiences.
Reservations are recommended, especially for weekends and special occasions.
Converted house offers a cozy, eclectic vibe with vintage mix-and-match plates and a peaceful back patio. Atmosphere feels like breakfast at a friend's home, with locally sourced food and a small, intimate setting. Seating is limited, creating a quaint and inviting experience.
Biscuits and gravy with chorizo sausage stand out as a signature dish, delivering a taste that evokes childhood memories. The Eggs Benedict also draws attention as a notable menu item.
Quiche stands out with meat-based fillings like bacon, mushrooms, and cheddar, as well as vegetarian options. Croissant bacon and egg sandwiches come with home fried potatoes.
Good to know
Parking is available in an adjacent lot for visitors.
The cafรฉ is open Wednesday through Sunday from 8am to 2pm.
The cafรฉ accommodates dietary restrictions and offers a variety of options.
Restaurant offers a cozy atmosphere with comfortable seating and cute decor. Music leans toward country, creating a chill and relaxed vibe where conversations flow easily. The space stays quiet and pleasant during mid-morning hours, making it a nice spot for breakfast or lunch.
Biscuits and gravy stand out with fresh and light biscuits and a heavenly texture. Classic dishes like eggs Benedict, smash burgers, and country fried steak offer rich flavors and satisfying portions.
Crepes come made in house with a fresh, authentic taste. Nutella features prominently on the French toast and crepes, paired with some of the best fries around.
Good to know
The restaurant is now open from 7am to 3pm, previously closing at 9pm.
Expect a limited selection as lunch and dinner items are no longer served.
There is no handicap ramp, making access difficult for those with mobility issues.
Steak house offers a warm and cozy atmosphere with live music enhancing the dining experience. Decor blends classic sophistication and modern chic, creating a setting that suits relaxed conversations and reunions. Guests enjoy high-quality steaks paired with carefully selected wines in a friendly, intimate environment.
Cheeseburger stands out as a top choice. The Australian Wagyu New York Strip and lobster mac and cheese offer rich, flavorful options. Crab cakes taste fresh and the sweet shrimp appetizer adds variety.
French onion soup stands out with its unique flavor and is described as perfect. Complimentary crรจme brรปlรฉe is offered for special occasions like birthdays and anniversaries, adding a sweet finish to meals.
Good to know
Happy Hour is available with special menu items from 4-7pm on weekdays.
Reservations are recommended for large parties to ensure seating.
Expect a 10-15 minute wait for dinner reservations during peak hours.
Scottish/Irish style corner bar with old school tavern feel and firefighter decor creates a crowded, loud atmosphere filled with laughter and good vibes. Tables sit close together, fostering a friendly, comfortable environment popular with office workers and locals. Outdoor patio seating adds a relaxed option away from downtown bustle.
Southwestern chicken nachos come with good seasoning and plenty of toppings. Burgers and a patty melt offer solid options, while the coleslaw stands out as very tasty.
French onion soup stands out with consistent quality and flavor. It pairs well with other dishes like sandwiches and chicken fingers.
Good to know
Dogs are not allowed anywhere in the bar.
Only individuals aged 21 and above are allowed inside the pub.
The kitchen closes 90 minutes before the bar closes.
Small breakfast spot with comfortable atmosphere and authentic decor. Energy is lively but can be too loud and hot inside. Generous portions and delicious mimosas stand out amid a simple, clean setup.
Big portions of classic American dishes come out fresh and well seasoned. Hash browns are perfectly cooked, and items like biscuits and gravy and blueberry pancakes pair well with eggs and bacon.
Fresh fruit and caramel banana pecan crepes stand out. The menu includes strawberry crepes, a steak omelet, and a French toast combo with scrambled eggs and sausage.
Good to know
Parking is easy and available nearby.
Expect generous portion sizes for all meals.
The restaurant charges for chocolate chips in pancakes.
Upscale dining space combines museum-like design with impeccable decor and breathtaking grounds. Atmosphere feels elegant and intimate, suited for special occasions with attentive service and calming outdoor areas. Guests often enjoy the wine bar and art exhibits while waiting or relaxing.
Lobster roll stands out with its rich flavor. Avocado toast comes in a generous portion, paired well with a cappuccino.
Brunch features French omelette, cheese and baguette board, and truffle Parmesan fries. Peach Bellinis and mimosas complement the menu. The banana split tastes like creme brulee.
Good to know
Reservations are required for dining, so book ahead.
Valet parking is available for $10.
All dishes are served ร la carte, with no sides included.
Rustic lodge interior with charming old-fashioned design and separated bar area creates a cozy setting. Atmosphere varies from quiet and accommodating to occasionally disrupted by loud groups or kitchen noise. Private room offers an excellent option for large parties or intimate gatherings.
Prime rib stands out with its large serving size and rich flavor, often noted as a highlight. Steaks like the Porterhouse and sides such as French onion soup complement the menu well.
French onion soup stands out with its excellent flavor and fantastic quality. Portions include plenty of food alongside the soup, such as bread and various steaks.
Good to know
Reservations are not required but recommended for larger groups.
Parking is extremely limited, so plan to arrive early.
Sharing a steak option is available for about $15 with a salad and side.