Barbecue takeout spot with a homely look and no dine-in seating. Atmosphere feels friendly and lively, with people often leaving laughing. Known for exceptional smoked brisket and Texas-style barbecue.
Pulled pork comes as a chopped style rather than traditional pulled. Sandwiches with pulled pork and brisket offer delicious flavor. The pulled pork stands out alongside brisket and corned beef for great taste.
Smoked brisket here stands out for its authentic flavor and tender texture. The brisket sandwich and dinner options deliver rich, smoky taste that rivals Texas-style barbecue.
"This American food's smoked brisket is the best I ever had."
"I thought the brisket here was the best I ever had."
"The pulled pork sandwich here is delicious."
Good to know
Hank's Smoked Briskets is carryout only, so customers need to eat the food elsewhere.
There are no tables for dining in at Hank's Smoked Briskets.
Hank's Smoked Briskets is conveniently located off the highway.
Soul food restaurant offers a clean, bright interior with crowded seating that feels lively and homey. Music and a quirky photo booth add to the welcoming vibe despite some noise from guests. The space balances an upscale design with a casual, packed atmosphere.
Pulled pork appears in sandwiches and plates alongside sides like creamed corn, collards, and mac and cheese. The pulled pork sandwich serves as a solid option paired with potato salad and baked beans.
Smoked to a perfect level, the brisket offers a notable flavor profile despite some dry portions. Leftovers work well for dishes like loaded scrambled eggs.
Good to know
Expect a wait time of about 5 minutes during peak dinner hours.
The kitchen may close 15-20 minutes before the posted closing time.
Desserts often sell out by 7pm on Fridays, so arrive early.
Barbecue restaurant inside a former community hall offers a casual, no-frills setting with a lively staff energy. The atmosphere carries a strong smoke aroma and draws people seeking some of the best brisket and rib tips around. Portions are generous, and the vibe is straightforward and unpretentious.
Pulled pork has excellent flavor and stands well without sauce. It pairs nicely with sides like macaroni and cheese and corn casserole.
Brisket offers excellent smoke flavoring and stands out with competition quality taste. It holds its own without sauce and pairs well with sides like mac and cheese.
Good to know
Brisket is sold out by 5pm on Fridays, so arrive early.
Expect large portions; a 2-meat dinner can feed 3-4 meals.
They often run out of popular items like chicken and ribs.
Cozy space with a Grandma's kitchen feel and southern soul food style creates a warm, welcoming atmosphere like a family reunion. Bright and clean but with a slightly dated, early 90s look. Busy and lively, it offers a genuine, homey vibe without any frills.
Pulled pork comes on a soft bun with a brown sugar sweetness that blends well with the BBQ sauce. It stays flavorful even with the sauce added.
Brisket comes out moist and fatty, perfect for those who like it tender and flavorful. The grilled cheese brisket adds a crispy texture with just the right amount of sauce.
Good to know
Meals cost at least $20, making it a pricier lunch option.
Expect a wait during peak hours, especially on weekends.
Credit cards are accepted, but check for mobile payment options.
Hickory smoke fills the air, creating a classic BBQ aroma that welcomes guests. Warm, family-centered decorations and great music set a friendly, inviting atmosphere. An old-style Pac-Man arcade game adds a nostalgic touch to the space.
Pulled pork comes saucy and juicy with a well-seasoned flavor. It pairs well with sides like mac and cheese and greens.
Brisket comes out tender enough to cut with a fork and packed with a smoky flavor. It stays juicy and full of flavor throughout.
Good to know
Fat Man's BBQ offers a variety of options including chicken, lamb, brisket, turkey, ribs, and pork.
Prices are generally under $20 for BBQ meals.
Delivery is not available from Fat Man's BBQ.
Smoky aroma from a woodfire smoker fills a lively garage-style food hall. The vibe is casual with generous portions and affordable prices attracting meat lovers. Signature dishes include pulled pork and mac and cheese, noted for their standout flavors.
Pulled pork comes in a sandwich that is not too sloppy and pairs well with hand-cut potato wedges or cole slaw. The pork has a great flavor and a texture that many find unbelievable.
Brisket offers great flavor and stays tender throughout. It pairs well with a brioche bun and works nicely inside Mac & Cheese.
Good to know
The $10 lunch special includes a generous portion of food with one meat, one side, sauce, coleslaw, and pickles.
Prices are affordable, averaging about $20 per person.
The portions are large and filling.
Barbecue restaurant offers a casual, comfortable atmosphere with blues music and local sports memorabilia decorating the spacious dining area. Seating includes patio options and various table styles, creating a welcoming environment. The vibe is calm and cool inside, contrasting with a lively outdoor setting.
Pulled pork comes tender and flavorful without needing extra sauce. Sandwich portions are generous and pair well with sides like coleslaw and baked beans.
Brisket comes out tender and moist, often so flavorful it needs no sauce. Options include a beef brisket sandwich and brisket nachos, both cooked perfectly and highly satisfying.
Good to know
Parking can be chaotic, so arrive early to find a spot.
Credit cards and mobile payments are accepted, but cash is recommended for some vendors.
The cornbread portion is smaller than what online pictures suggest.
Restaurant inside a gas station offers a cozy atmosphere with decorated tables. The vibe suits those looking for a working man’s meal with excellent smoked wings and standout mac and cheese. Portions lean small but prices stay reasonable.
Pulled pork comes in a plentiful sandwich and as part of a full meal deal with brisket, chicken, baked beans, coleslaw, and mac and cheese. It also appears as a topping on a wagyu burger or served alongside green beans and coleslaw.
Brisket comes out seasoned perfectly with just the right amount of smoke. It stays tender without being overcooked and works well in bowls or as a topping for burgers.
Good to know
Porkopolis caters events for up to 65 people.
The restaurant is located inside a gas station.
Expect smaller portion sizes for the price paid.