Cozy, minimalist space offers a homey, warm atmosphere with friendly, personable energy from owners. Casual, lived-in vibe contrasts with more upscale local spots. Bright, fruity cocktails and sangria complement exceptional Mexican dishes like tiradito and chorizo tacos.
Tamales use nixtamalized corn ground in-house, showing a careful, traditional process. The chicken tamales come with a rich mole sauce, adding deep flavor to the dish.
The burrito features a lomo saltado filling with flawlessly tender beef and an Asian-inspired flavor profile. It comes large, fresh, and well-prepared with a side of bean salad.
"I found the food here to be amazing and some of the best."
"The owners' passion for their tamales made the whole experience feel special."
"The steak burrito here is amazing and has an Asian influence."
Good to know
Reservations are recommended for larger groups to ensure seating.
The restaurant offers a unique blend of Mexican and Peruvian cuisine.
Tamales are made in-house, showcasing a commitment to quality.
Small, quaint taco joint with a clean, classic interior and limited seating. Atmosphere feels like a friendly, authentic Mexican spot with lively music and a casual vibe. Space is tight and can get warm without air conditioning, adding to the intimate, hole-in-the-wall feel.
Tamales passed down from generations offer a moist, flavorful experience with a perfect 10 out of 10 rating. The green tamale stands out for its rich taste and freshness.
Burritos come packed with Barbacoa beef and offer a huge breakfast option. The steak burrito stands out as a solid choice.
Good to know
The restaurant has limited seating, so takeout is recommended.
Tacos are priced affordably, making it a budget-friendly option.
Parking is limited, so arrive early to secure a spot.
Old Bob Evans building hosts a clean, spacious restaurant with comfy seating and colorful blankets over windows. Atmosphere stays quiet and cozy with banger music playing, creating a typical Mexican restaurant vibe without festive decor. Staff play good tunes that enhance the dining experience.
Homemade from scratch tamales stand out with traditional flavors like pork, chicken, and steak. They pair well with rice and beans and match the quality of the tacos and burritos served.
Steak burritos stand out with excellent flavor and generous portions. Beef burritos come with beans and rice, making for a filling meal.
Good to know
On weekends, they always have birria as a special.
Gil Tacos 2 only serves birria on Friday and Saturday.
The taco special is $2 per taco.
Cozy taco restaurant with a clean, well-branded interior and a mix of comfortable booths and tables. Warm, welcoming atmosphere with friendly staff and pleasant music. Known for authentic Mexican flavors, especially fresh, flavorful tacos and homemade salsas.
Fresh tamales come with great flavor and no spiciness. The chicken tamale with green sauce stands out as perfect, made fresh alongside tacos and salsas on weekends.
Burritos here pack a lot of meat and avoid just beans, rice, and lettuce. They balance generous portions with authentic flavors without smothering in cheese sauce.
Good to know
Prices are reasonable for the quality offered.
They offer a selection of fresh aguas frescas and tamales.
For $11, you can add three steak tacos with rice and beans for an extra $4.
Mexican and Chinese dishes share the menu in a colorful, quiet space with family atmosphere and friendly service. The spot offers free drink samples and stands out for high-quality, flavorful tacos and tamales. Prices lean toward the higher side in a clean, welcoming setting.
Tamales come in verde and roja varieties on weekends only. The red tamales have a good flavor, while the green ones can be unpleasant for some.
Steak burritos feature fresh meat and vegetables, including ripe avocado. Both burritos and tortas stand out for their quality ingredients and satisfying flavors.
Good to know
The tamales are only available on weekends.
The restaurant offers free samples of drinks.
Portions are generous, providing good value for the price.
Food trucks serve large burritos and consistently good tacos with verde salsa and chorizo specialties. Late nights bring a packed, lively atmosphere with many choosing cash to avoid a card fee. Prices are higher than nearby options but the flavor variety keeps the crowd coming.
Pork tamales stand out with their rich flavor and delicious texture. The tamales pair well with other items like the torta, making for a satisfying meal.
Some of the largest burritos come packed with onions, tomatoes, and lettuce. The chorizo burrito ranks highest, followed by chicharron and pastor, with steak burritos also very delicious.
Good to know
Expect to pay around $15-20 for six tacos and one torta.
They charge an extra $3 fee for card payments.
Cash is accepted, but it's best to bring cash to avoid fees.
Mexican restaurant offers an authentic atmosphere with a friendly, peaceful vibe and an unusual seating area that invites self-seating. Large portions and varied salsas stand out, along with refreshing margaritas and a menu featuring tender, flavorful tacos and homemade dishes.
Tamales stand out with their excellent flavor and are often described as amazing. They pair well with other items like the tripe torta and tacos.
Burritos come in a huge size that can be hard to finish. The chicken burrito offers a delicious flavor and a perfect portion for lunch.
Good to know
The restaurant offers large portions, often enough for three meals from one entree.
Soft drinks are only available in bottles; no fountain drinks are served.
The menu is limited, lacking items like taco salad.
Small space with bright colorful decor and big spacious booths creates a festive, classic Mexican dining vibe. Atmosphere is loud and lively yet relaxed enough to hang out. Outdoor seating and live weekend music add to the fun energy.
Tamales come out amazingly fresh and remind of traditional family recipes. They serve as comfort food with a taste that feels exquisite and well-crafted.
Burritos come in large sizes with options like shrimp suiza and chicken. They taste very good and fill up takeout orders well.
Good to know
The restaurant accommodates dietary requests, including no dairy options.
There is easy parking available near the restaurant.
The establishment has handicap seating inside and outside.
Small Mexican restaurant offers authentic tacos and homemade salsa bar in a cozy, relaxed atmosphere. Space feels busy and lively during peak times with a dive bar-like vibe. Self-serve pickled toppings add to the casual, sociable experience.
Tamales here taste almost like homemade with a very good flavor. Prices stay low, around $3.50 each, making them a solid choice alongside tacos and beans.
Steak and chicken burritos come with generous portions and fresh, flavorful fillings. Sauces add a rich, tasty kick to the burritos.
Good to know
The place operates on a counter-order system where customers pick up their food.
The parking lot is small, so visitors should be flexible with parking.
Expect long wait times during peak hours, especially for lunch.
Upscale Mexican restaurant with bright, welcoming decor and family-oriented atmosphere creates a vibrant, friendly vibe. Perfect music and fun photo areas add to the lively energy. Strong, fresh margaritas and authentic dishes complement the top-notch ambiance.
Tamales come with options like no red sauce and pair well with queso dip and chips with salsa. They appear in combos including rice and beans or alongside dishes like chalupa, taco, and enchilada.
Burritos come with carnitas and salsa verde or chorizo options. Some burritos like the Burrito Supreme and Super Burrito stand out, while others feel just okay and lack a clear flavor.
Good to know
The happy hour from 2PM to 6PM on weekdays offers great deals with drink specials and cheap appetizers.
Expect reasonable prices compared to other Mexican restaurants in the area.
Portions are generous, providing good value for the price.
Small, airy Mexican restaurant with an authentic atmosphere that feels like stepping into a shop in Mexico. The vibe is welcoming and relaxed, with a bit of noise that adds to the lively energy. Known for best tacos and fantastic micheladas, it draws a steady crowd despite limited seating.
Tamales sell out early here, showing how popular they are. People drive long distances just for the tamales and carnitas, which are known to be very good.
Carne asada burrito features whole pieces of meat inside. Price stays around $10 for a solid burrito. It pairs well with chips and salsa or an asada taco.
Good to know
Parking is very limited, so consider arriving early or using public transport.
They charge an extra fee for credit card payments, so bring cash for discounts.
The tamales sell out quickly, so arrive early if you want to try them.