Chinese food and soup

Spacious and clean dining area plays Burmese Christian music on television, creating a quiet and peaceful atmosphere. The vibe feels welcoming and relaxed, with a simple yet friendly environment. Large portions and fair pricing complement the calm setting.

Vietnamese pho and ramen soup stand out with rich, flavorful broths. The menu also features Tom Yum and beef soups, all served with rice or noodles for a hearty meal.

Egg rolls stand out as excellent and plentiful. Lo Mein tastes warm and chewy, like homemade. Crab Rangoon comes across as delicious and top quality.

Small space uses every inch efficiently, creating a cozy setting with friendly atmosphere and festive decorations. Crowd enjoys affordable prices and notable egg drop soup alongside classic Asian dishes. Energy feels welcoming and unpretentious, fitting a hole-in-the-wall vibe.

Egg drop soup stands out with its rich flavor and smooth texture. It ranks as the best in the area compared to other local options.

Egg drop soup stands out as exceptional compared to most places. The menu features sweet and sour chicken with vegetable fried rice, beef lo mein, and crab rangoon among other classic dishes.

Small Chinese restaurant offers excellent prices and handmade dumplings with thick wrappers. Atmosphere includes cigarette smoke smell and loud family kids on tablets. Primarily serves as a takeout spot with food ready on time and served on disposable plates.

Sweet and Sour soup stands out as a consistent favorite. The menu also features Hot and Sour soup and offers new varieties to try based on recommendations.

Crunchy sweet and sour chicken comes with a super sweet sauce on the side. Dumplings have thick wrappers and generous fillings. Crab Rangoon stands out as handmade and highly praised. Egg rolls are loaded with vegetables and have a strong pork flavor.

Quaint converted house offers a cozy atmosphere with beautifully decorated interiors and a spacious outdoor patio featuring solar lighting. The vibe encourages relaxed dining with friends and family in a clean, inviting space. Seating is somewhat cramped indoors, but outdoor options provide a pleasant alternative.

Tom Yum soup stands out with its bold, spicy flavor. Other soups like Thom Ka and Boat Noodle offer rich, comforting options alongside fresh accompaniments like spring rolls.

Orange chicken stands out with consistent praise for its flavor and preparation. Other dishes like pot stickers and pineapple fried rice also appear alongside it, showing a mix of classic Chinese options.

Chinese restaurant with a large dining room and welcoming atmosphere that feels like home. Offers free crab rangoon with large orders and serves high-quality meat and vegetables. The space looks simple and authentic, with a lively vibe and plenty of seating.

Egg drop soup stands out with strong flavor and comforting warmth. Wonton and Pho soups offer solid, well-seasoned broths that contrast with otherwise bland dishes.

Egg drop soup offers soothing comfort, especially when feeling sick. Crab Rangoons stand out with their crispy freshness and are often preferred over chain options. Dishes like Sichuan pork and Singapore rice noodles come with mild spice levels, suitable for those sensitive to heat.

Hole-in-the-wall Chinese restaurant inside an international market offers a quiet, homey atmosphere with small seating arrangements and a community-style seating area. The space feels authentic and no-frills, focusing on fresh, homemade dishes served quickly. It mainly operates as a to-go spot but has a few tables for dining in during peak times.

Broth blends meat and bone flavors with a balanced spice level. Noodle soups come with a generous amount of beef and fresh veggies that retain their texture.

Dishes like mapo tofu, fried dumplings, and hot and sour rice noodle taste authentic and flavorful. The chinese pancake with fried dough stick and bok choy also stand out as delicious options.

Casual restaurant with homemade-style food and a trendy young vibe. Atmosphere feels chill and inviting but can be a bit cold and worn in parts. Known for large portions and a wide variety of flavorful dishes, especially Burmese and Korean BBQ sides.

Soups here stand out for their rich flavors and comforting warmth. The house special soup with ribs and the Mohinga noodle soup offer authentic tastes that feel like home.

Egg rolls stand out with their large size and strong flavor. Dumplings come with fried vermicelli and kway teow, but sometimes contain a hair.

Dining area feels very cold and clean but unattractive with fast, accurate takeout service. Menu offers well-seasoned, moist dishes like lo mein and General Tso's chicken, often considered among the best in the area. Prices lean toward the higher side, but portions provide good value.

Wonton soup features dumplings and a broth that recalls traditional family recipes. Pho soup offers a delicious taste but serves at a milder temperature.

General Tso Chicken comes as requested and pairs well with fried rice. Crab Rangoons and wonton with dumplings soup stand out as popular choices. Lo mein and chop suey appeal to kids, while fried dumplings, egg rolls, and mei fun noodles round out the menu.

All you can eat sushi buffet offers a huge selection with fresh, delicious options at a reasonable price. Warm, modern decor creates a welcoming atmosphere that suits both intimate and lively gatherings. The space can get crowded and loud during peak times, but it remains stylish and inviting.

Clear soup and miso soup offer clean, comforting flavors. Hot and sour soup stands out with its bold, tangy taste. Crab rangoons and gyoza often accompany soups as popular starters.

Crab rangoons stand out with consistent quality and great taste. Lo mein and hot and sour soup also deliver solid flavors, making them reliable choices here.

Chinese restaurant offers a peaceful atmosphere with a mix of modernized and traditional decor. Seating is ample and the vibe stays quiet and relaxing. Known for authentic dim sum and standout dishes like crab Rangoon and General Tso’s chicken.

Hot and sour soup stands out with its spicy and sour flavor profile. The wonton soup offers a simple yet flavorful option.

Egg rolls stand out with their East Coast size and come with sweet and sour sauce and hot mustard. The moo shu pork and Sichuan styled beef offer strong flavors, while the hot and sour soup and dim sum add variety to the menu.

Small space with mostly takeout service offers large portions at inexpensive prices. Atmosphere feels quiet with few tables used mainly for waiting. Food includes crispy fried appetizers and dishes with distinctive flavors, though quality varies.

Soups feature wonton with noodles that have a slight chew and a filling that is very good. Egg drop soup and hot and sour soup also stand out, with meals including soup or eggroll at affordable prices.

Crab Rangoon and pork egg rolls come fried and well seasoned. Soups like wonton egg drop and hot and sour offer good flavor and texture.

Robot servers deliver meals, adding a modern, fun touch to the dining experience. Spacious, bright interiors feature simple, comfortable decoration with a warm, family-friendly atmosphere. The restaurant offers a dual concept with separate sushi and American/Chinese dining areas.

Spicy and sour flavors dominate with dishes like Tom Yum Goong and the spicy fish soup stew. Options include authentic Szechuan style soups, dumpling soup, and a nostalgic sizzling rice soup.

Szechuan dishes stand out with authentic flavors and a home-style soup noodle that comforts. The menu includes delicious soup dumplings, hot and sour soup, and a Cantonese banquet option for events.

Chinese takeout spot with a steady carry-out crowd and clean interior. Offers large portions of dishes like General Tso's chicken and orange chicken, known for being crispy and flavorful. Prices stay very affordable, making it a popular choice for early dinner orders.

Hot and sour soup has a good flavor. Wonton soup is a common order alongside other dishes. Soup is served without proper bowls, sometimes on plate covers used as plates.

Orange chicken stands out with its crispy texture and bold flavor. Large portions of General Tso's chicken and shrimp egg foo young come hot and satisfying, alongside good egg rolls and hot and sour soup.

Quaint space with seating for 26 offers a cozy, quiet atmosphere ideal for dining in. Busy carry-out business supports fresh, authentic New York style Chinese food with reasonable prices and short wait times even during rush hours.

Orange tofu and tofu egg drop soup offer rich flavors. Wonton soup features meat with a unique sausage taste and a firm but soft texture.

Egg Foo Young comes with a rich, savory gravy. Sweet and sour chicken and orange tofu stand out for their strong flavors. Dumplings, crab rangoons, and egg rolls offer great variety. Lo mein, fried rice, and mei fun provide solid noodle and rice options.

Chinese restaurant offers quick service with orders ready in under 10 minutes and online ordering for pickup. Atmosphere is cool and clean, with steady dinner-hour traffic but not suited for dine-in. Signature dishes include General Tso's chicken and crab Rangoon, noted for their quality compared to other menu items.

Wonton soup stands out with a strong positive impression. Hot and sour soup offers a solid flavor. Some dumpling soups have issues like raw dumplings or bland broth.

Crab Rangoon stands out as a highlight, often described as amazing and perfect. Dishes like Szechuan chicken, sweet and sour pork, and General Tso's chicken offer solid, flavorful options alongside good egg rolls and fried rice.

Asian fusion restaurant combines Osaka/Tokyo vibe with robot cat food delivery for a unique dining experience. Decor features beautiful Asian-themed elements creating a relaxing and welcoming atmosphere ideal for conversation.

Egg drop soup stands out as a highlight, noted for its rich flavor. Other options include soup dumplings, miso soup, and wonton soup, all served with care and sometimes extra portions at no charge.

Egg drop soup stands out as very good and highly praised. The menu includes soup dumplings, crab Rangoons, smoked duck, scallion pancake, gyoza, and tonkatsu, all noted for their flavor.

Small, older-style diner with cramped seating and vintage decor featuring plaques and sauce bottles. Atmosphere is busy and bustling, often crowded and lively with a cozy, casual vibe highlighted by red neon lighting. Popular spot known for friendly, warm energy despite tight space and noise.

Egg drop soup stands out with wontons and a rich texture. Hot and sour soup offers a strong, flavorful kick. Pho soup number 29 and customizable options add variety to the soup selection.

Egg drop soup stands out as exceptionally good here. The menu includes orange chicken, Mongolian beef, and Hunan chicken lunch specials, along with tasty pork fried rice, spring rolls, and crab rangoons.

Upscale Vietnamese restaurant with gorgeous interior design and high-end decor creates a relaxing, sophisticated atmosphere. Guests often grill meat at the table, adding an interactive element to dining. Broths simmer for over 40 hours, contributing to rich, deep flavors in dishes like pho.

Spicy beef noodle soup stands out with its authentic flavor and rich spice. The soups consistently deliver delicious, satisfying taste that matches the restaurant's fresh focus.

Dim sum selections come beautifully presented with enough variety to sample. The menu includes stuffed squid, fresh spring rolls, and roasted pork, alongside options like hot pot and grill-your-own dishes.

Hole-in-the-wall Chinese restaurant with a rough, storage-like interior and takeout-only setup. Atmosphere is quiet and suited for carryout dining, with easy parking for larger vehicles. Known for crispy General Tso's, best crab Rangoon, and fresh vegetables in dishes, though some menu items vary in quality.

Soup varies here, with the hot and sour soup being a key test for the kitchen. It comes off as just okay, not standing out much. Some soups lack broth, like the vegetable version served with chow mein.

Crab Rangoon stands out with perfect crispiness and rich flavor. Dishes like orange chicken with real zest and Szechuan shrimp feature fresh ingredients and maintain crisp textures even after packing.

Small Vietnamese restaurant offers authentic dishes with fresh ingredients and generous portions. Atmosphere feels family-owned and comforting, with a clean interior and quiet vibe. Tables include Sriracha bottles and muted TVs for casual dining.

Soups here include Hot and Sour, Egg Drop, and Wonton varieties served in small bowls that cool quickly. The spicy rice noodle soup stands out with fewer noodles than before but strong flavor.

Hot and sour soup stands out as a highlight. The chicken and pork lo mein both taste great. Crab Rangoons and pan-fried dumplings come out delicious. Teriyaki chicken beats sweet and sour chicken in flavor.

Pick-up-only setup with a busy, no-frills environment emphasizes quick service over ambiance. Food focuses on fresh ingredients and offers standout items like wonton soup and crab rangoon. Prices remain reasonable, catering mainly to those seeking convenient, quality takeout.

Wonton soup stands out as a highlight with rich broth and tender wontons. The hot and sour soup offers a balanced, flavorful kick that defines the menu's soup selection.

Dumplings and wonton soup stand out with rich flavors. The menu features sesame chicken, sweet and sour chicken, General Tso's chicken, and crab rangoon, all prepared with care and bold taste.

Bright, clean space with well-laid-out buffet stations and comfortable seating creates a relaxed atmosphere. Large groups fit easily, and fresh sushi and a variety of seafood stand out among offerings. The environment feels updated and welcoming with a tidy, modern decor.

Great soup selection offers variety, but some soups have a latex-like taste. Overall, the soup quality varies.

Lo mein stands out with the right texture and noodle type, often a go-to dish here. Crab Rangoon also appears on the menu and tastes good.

Enormous dining area with large windows creates a bright, relaxed atmosphere where groups enjoy casual meals at their own pace. An extensive sauce bar offers a wide range of flavors, enhancing the hot pot experience. Decor feels dated but clean, supporting a comfortable and laid-back vibe.

Over ten soup options include vegetarian bases and spicy varieties with a strong kick. Customizable hotpot setup offers a wide selection of seafood, meats, and vegetables with frequent refills.

Offers an authentic Chinese hot pot experience with a wide variety of options. Guests pick raw ingredients and cook them at the table, with clear instructions and chopstick helpers for beginners.