Authentic seafood in Ann Arbor

Restaurant combines Tang Dynasty-style decor with a traditional hotpot experience in a clean, modern setting. Atmosphere feels authentic and welcoming, suitable for groups and casual dining. Features include an interactive cooking setup and a well-stocked sauce bar.

Hot pot here has a very authentic flavor that closely matches the taste found in China. The menu offers a good selection of traditional items, delivering a high-end and genuine hot pot experience.

High quality cuts and tasty seafood stand out here. Shrimp dumplings with whole shrimp, delicious shrimp balls, and well-cooked fish filets highlight the seafood selection.

Restaurant offers an intimate cafeteria-style setup with clean, pleasant atmosphere featuring plants and soft background music. Seating is hard and utilitarian, balancing casual and elegant vibes suitable for casual dates or business lunches. Ordering happens via mounted built-in tablets at each table.

Japanese dishes serve authentic flavors while chicken wings bring a Korean style twist. The spot offers a chill atmosphere that feels genuine and relaxed.

Seafood features a mild flavor profile with lots of fish options. Coconut shrimp stands out as good, but most fish lacks freshness.

Korean barbecue tables with built-in grills create an interactive dining experience. The atmosphere balances casual and upscale with vibrant decor and a cheerful vibe fueled by lively music and chatter. The space feels cozy and inviting, often lively due to the sounds of cooking and conversation.

Food offers authentic Korean cuisine with generous portions and consistent delicious flavors. Hospitality reflects traditional Korean warmth and care.

Jampong, seafood noodle stands out as a key dish. Rock shrimp and seafood pancake also feature prominently on the menu.

Small space with trendy decor and Peruvian-themed interior creates an inviting and fun atmosphere. Staff provide pleasant service while music adds to the lively vibe. Seating includes high tops with wireless phone chargers, blending casual comfort with modern touches.

Peruvian dishes here deliver authentic flavors with rich seasoning and perfect spice balance. The Frijoles Negros side stands out, stewed to perfection and deeply flavorful.

Ceviche comes as a fresh appetizer that can fill you up like a main dish. Arroz con Mariscos offers a Peruvian twist on seafood and rice similar to paella. Some fish dishes have a strong fishy taste and less appealing look.

Small dining area offers a laid back, simple ambiance with a quiet, homey feel. Tastefully renovated kitchen and space reflect cleanliness and care under new management. Regulars enjoy fresh, homemade Korean dishes like bibimbap and dumplings in a relaxed setting.

Dishes burst with rich, authentic flavors that reflect traditional Korean cooking. Every meal feels healthy and comforting, making it a reliable spot for authentic Korean food.

Seafood stands out for its super fresh quality and variety. Dishes like the seafood pancake offer a crunchy, flavorful bite without being greasy, and the jjambbong comes loaded with plenty of seafood.

Chinese restaurant offers quaint decor with high-value carved art and a quiet, polished atmosphere. The vibe is pleasant and romantic, with background music enhancing the experience. Large portions suit gatherings, and the menu blends traditional and non-traditional Chinese dishes.

Sichuan-style dishes deliver authentic flavors with a strong nod to traditional recipes. The beef pot and Beijing duck stand out for their genuine taste that reflects home cooking.

Spicy grilled fish stands out with its flavorful broth and fresh vegetables. Hot pot fish and dry chilli pots with lamb and frog leg add variety, while shrimp dishes and crab rangoons serve as solid seafood options.

Modern design combines with warm lighting and wood tables to create a clean, cozy dining space. The atmosphere stays relaxed and classy, fitting for casual dinners or friendly catch-ups. Guests find the vibe inviting and comfortable throughout visits.

Dishes come out spicy and authentic, capturing traditional flavors well. The food stays true to classic Chinese cooking styles.

Pepper fish stands out as a notable dish. The menu features Sichuan fish soup and a spicy hotpot fish option, though freshness varies with some shrimp dishes.

Interior features hand-carved decor and secluded booths that create a cozy, authentic Thai vibe. Atmosphere is generally quiet and pleasant, with a mix of natural light and modest traditional style. The outside appearance is unassuming, often making the place feel like a hidden gem.

Pad ka prao stands out with its authentic Thai flavors and rich broth. Every dish, including the Siam Pad Thai, delivers full flavor that reflects true Thai cooking.

Seafood dishes include Tom Yum seafood soup, Golden Shrimp appetizer, and Basil Crab. Shrimp portions can be small, with some dishes having only a few pieces despite extra charges.

Hawaiian restaurant offers a quiet atmosphere with authentic island music streaming from Maui. Large portions and unique dishes like chicken katsu and macaroni salad create a solid, welcoming experience. Food presentation is casual, served in plastic takeout containers even when dining in.

Selection of dishes reflects authentic Hawaiian food. Radio streams from Maui add an authentic island atmosphere with music.

Plates feature fish, shrimp, and smoked chicken with options like BBQ Chicken and Fish combo. Fried fish resembles what you find in the frozen section at Costco.