Udon and seafood

Small, unassuming sushi restaurant offers authentic Japanese cuisine with a quiet, intimate atmosphere and fresh, high-quality sushi. The space feels cozy and private, attracting those seeking genuine flavors in a modest setting.

Katsu Curry Udon stands out with its flavorful and well prepared Japanese curry udon noodle soup. The curry udon offers a tasty and satisfying meal.

Fresh fish arrives daily with great quality and affordable prices. Shrimp and eel come cooked to perfection, while oysters are big and crunchy.

Small restaurant with cozy, clean interior and quiet, calm atmosphere. Space feels family-owned and inviting, suitable for both dine-in and carry-out. Sushi quality stands out as fresh and delicious, making it a notable spot for late-night orders.

Broth stands out as comforting and the udon itself is consistently flavorful and very good.

Seafood selections feature extremely fresh fish, shrimp, and eel with great flavor. The shrimp shumai stands out as an excellent appetizer alongside consistently fresh and flavorful fish and rolls.

Small, clean Japanese restaurant with cozy ambiance and spacious seating including half booths. Atmosphere is relaxing and low-key with American pop music playing, differing from traditional regional sounds. Staff conversations are audible, adding to an informal vibe.

Bright and flavorful beef udon stands out alongside a nice selection of ramen and udon. The curry udon and chicken katsu combo with udon offer solid options with good taste.

Ramen comes packed with seafood and fresh ingredients. Fish donburi features well cooked pollock and katsu rolls include shrimp.

Small dine-in area offers a cozy, calm, and relaxing atmosphere with cute decor and a refined vibe under new management. Guests enjoy fresh sushi paired with hot Japanese sake in a warm, welcoming setting.

Cold sesame udon comes topped with chopped sashimi and tempura shrimp, offering an unusual twist. Tempura udon serves with fresh, crispy tempura, making it a standout option.

Freshly imported fish forms the core of the menu, with premium Japanese fish available for splurging. The quality and presentation of seafood have improved notably, making the fish here stand out compared to other spots.

Asian restaurant offers a beautiful, clean interior with spacious seating and wheelchair accessibility. Atmosphere feels calm and welcoming with live violin music enhancing the vibe. Sushi stands out for its freshness and quality, often regarded as the best in the area.

Udon dishes feature good noodles with a flavorful yaki udon option and a vegetable tempura variety. The soup is also well made and satisfying.

Fresh fish stands out with melt-in-your-mouth texture and great flavor. Dishes like spicy seafood soup, shrimp dumplings, and chirashi bowl showcase quality seafood and thoughtful presentation.

Small sushi joint with a cute, cozy atmosphere and clean, stylish decor creates a welcoming vibe. Friendly staff and a single chef prepare fresh, high-grade sushi in an intimate setting. Asian pop music adds a light-hearted energy to the space.

Udon dishes come with a good selection alongside rolls and ramen. The udon is really good and filling after a meal.

Fish arrives fresh and high quality every day. Preparation is consistent, making the seafood delicious and well crafted.

Minimalist design with wood accents and soft lighting creates a cozy atmosphere. The place operates as takeout only, offering authentic Japanese sushi and udon with good value. It attracts those seeking high-quality, affordable Japanese cuisine without dine-in options.

Udon here has a perfect chew and stays firm even for takeout. The noodles come packed with rich flavor and the menu offers a wide variety of udon dishes including combos with grilled fish and curry.

Thick, super fresh fish stands out in grilled and baked dishes. Sauce portions respect the fish's natural taste without overpowering it.

Japanese grocery store with a sushi bar and small restaurant area offers a wide sake selection and authentic atmosphere. The space feels open and clean, playing anime music that adds to the vibe. It attracts those seeking genuine Japanese groceries and fresh sushi in a welcoming setting.

Clear broth highlights the udon noodle soups with good flavor. Options include tempura udon and instant varieties alongside onigiris and maki.

A large selection of fresh fish and sushi grade seafood fills the shelves. Both prepared sushi and raw fish for making your own dishes are available.

Small space filled with anime decor and Japanese figurines creates a warm, inviting atmosphere. Seating is comfortable but limited, leading to busy times when finding a seat is difficult. The vibe stays quiet and convivial, with bright lighting and interesting art throughout.

Seafood udon and vegetable tempura udon soup stand out with rich flavors. The udon soup offers a comforting broth paired with fresh ingredients like agedashi tofu and tempura.

Fresh fish features prominently with a wide variety of noodle options. The seafood udon stands out as a popular dish, and sushi preparation is quick and skilled.

Small dining space offers a cozy, calm atmosphere with relaxing music enhancing the experience. Seating and decor show signs of age but recent updates improve comfort. The vibe is welcoming and warm, suited for enjoying authentic Japanese cuisine.

Broth in the tempura udon is flavorful and rich. Nabeyaki udon comes in a gargantuan bowl served hot enough to warm you up. Udon noodles are wholesome and satisfy cravings for authentic Japanese style.

Dynamite shrimp stands out with its bold flavor. The yomyom roll features tempura battered white fish and eel. Salmon Teriyaki, Saba Shioyaki, and Shrimp Tempura Roll add variety to the seafood options.

Cozy, family-owned spot with unique decorations and a welcoming atmosphere filled with stories and memories. The vibe stays friendly and inviting, making it a great place for conversation. It feels like a hidden gem with authentic Asian influences and affordable prices.

Udon noodles come in a flavorful soup that stands out in this area. The meal pairs well with bubble tea for a satisfying finish.

Seafood pancake stands out as a signature dish here, often described as amazing and memorable. The menu also features oxtail soup, which complements the seafood offerings well.

Glass walls and minimalist design create a modern, upscale space with floor-to-ceiling windows. The atmosphere feels lively with loud music and friendly, welcoming service. Cocktails feature Japanese tea flavors and inventive mixes, complementing fresh sashimi and well-prepared dishes.

Udon dishes feature well-prepared katsu options and a mushroom udon that stands out. Udon noodles also appear in creative dishes like cacio e pepe, and the udon appetizer is surprisingly good.

Half a dozen oysters come fresh with lemon petal mignonette. Rolls like the Matsu and Firecracker mix shrimp tempura, crab salad, jalapeño, and spicy mayonnaise for bold flavors.

Small, quaint space with cozy atmosphere and soft soothing music creates a friendly, homey vibe. Walls display cool paintings and wall art that add charm. The place feels intimate and inviting, perfect for a relaxed meal.

Nabeyaki udon features a delicious broth and is served blazing hot, even for carryout. Some orders may arrive with soup spilled, but the flavor stands out.

Fresh fish and seafood stand out with tender rice and no highly processed wheat products. Shrimp tempura and seafood bowls offer delicious flavors alongside chicken and shrimp dishes.

Space feels authentic Japanese with a minimalist, nonchalant vibe and Japanese shows playing on TVs. Setup resembles a cafeteria style with self-serve water and containers. Atmosphere is intriguing yet run down, blending charm with a worn, casual look.

Curry udon stands out with its rich, warm flavor. Cold dipping udon offers a rare, authentic experience outside Japan. Beef udon noodles deliver a hearty, satisfying bite.

Shrimp takoyaki comes piping hot with various toppings and a fresh taste. The menu offers a great selection of fish including deep-fried oysters and tonkatsu ramen, all tasting good and well-prepared.

Sushi restaurant offers cozy, quiet atmosphere with comfortable seating and nice lighting. Sushi presentation includes sushi boats, emphasizing freshness and quality. The space feels unassuming and peaceful, with music that stays in the background.

Seafood and tempura versions stand out with seafood udon and tempura udon options. Broth tends to be mild and lacks strong flavor. Some udon dishes may miss expected ingredients like fish cakes.

Seafood dishes feature tender fish tempura and top notch tuna. Options include seafood udon, spicy seafood soup, and seafood yaki soba with sweet chili sauce.

Sushi restaurant offers a cozy atmosphere with calm, relaxing vibes and seating for both small and large groups. The space feels comfortable but slightly outdated. Sushi features large rolls with generous fish portions and a variety of fresh, flavorful dishes including curries and tempura.

Broth in the tempura udon tastes clean and refreshing. Chicken curry udon has a Maggi Masala flavor but can be disappointing. Bulgogi udon and teriyaki chicken also appear alongside udon options.

Sushi features a generous amount of fish compared to rice. The bang bang shrimp and shrimp and vegetable tempura appetizers offer solid seafood options.

Small dining room with an open kitchen creates a cozy, authentic atmosphere. The space feels clean and calming, often busy during lunch hours with limited seating. Known for exceptional ramen and flavorful Japanese dishes, it offers a relaxed, home-cooked vibe.

Udon and ramen come in generous portions that are satisfying and flavorful. The udon stands out as a solid choice, enjoyed by both adults and kids alike.

Fresh seafood stands out in dishes like the spicy seafood ramen and seafood champon. The menu includes clam ramen, shrimp appetizers, and squid karaage, all highlighting seafood flavors.

Underground Japanese restaurant combines dim lighting, open kitchen, and traditional-modern design to create a stylish, intimate atmosphere. Guests engage in a vibrant social scene with sake shared across tables, enhancing lively conversations. Two bars and a sushi bar offer a high-end experience with unique sushi and an impressive sake selection.

The Pork Kakuni Udon features tender pork, chewy noodles, and a rich broth. It serves as a satisfying finish to the meal with balanced flavors.

Seafood comes in super fresh with weekly shipments from Japan. The nigiri platter features extremely interesting fish and specialty items like sea urchin not commonly found elsewhere.

Modern design combines with warm, inviting atmosphere and spacious seating suited for families. Walls display tasteful art that enhances the pleasant vibe. The setting feels clean and welcoming, making it suitable for casual and family meals.

Udon dishes feature authentic Japanese noodles with a flavorful, spicy kick. The Udon Kee Mao with beef stands out for its perfect seasoning and rich taste.

Shrimp tempura comes with extra eel sauce. Poke sushi bowls and shrimp rangoon add variety. The spicy dumpling noodle bowl and pad se eew offer more seafood options.

Traditional Japanese decor creates a cozy, home-like atmosphere with a peaceful, authentic vibe. Many diners enjoy fresh sushi and sake flights alongside private rooms and karaoke facilities that add variety to the experience.

Large bowls of udon come with options like miso soup or salad for $12. The udon features warm soup and fantastic flavor, often paired with dishes like beef bowls or grilled meats.

Fresh sushi fish stands out with melt-in-your-mouth tuna, white fish, and shrimp. Katsu and tempura shrimp come out delightfully crisp, paired with other seafood dishes at reasonable prices.

Sushi restaurant offers a cozy atmosphere with vibes that feel like eating at a street restaurant in Japan. Small private karaoke rooms add a fun, casual element alongside food and drinks. The space includes self-serve banchan and features reasonable prices for Japanese and Korean dishes.

Curry udon features explosive flavor with fall-apart tender beef. Udon also appears as a side in combos and donburi meals, served in whole or small bowls.

Shrimp tempura appears in several dishes but varies in quality, sometimes soggy and not fresh. Spicy seafood options like ramen and shrimp rice offer a spicy kick. Containers struggle to hold broth and seafood properly.

Restaurant offers an intimate cafeteria-style setup with clean, pleasant atmosphere featuring plants and soft background music. Seating is hard and utilitarian, balancing casual and elegant vibes suitable for casual dates or business lunches. Ordering happens via mounted built-in tablets at each table.

Udon here features rich umami flavor and a broth packed with vegetables. The Tempura Udon soup stands out, and even picky eaters enjoy the miso and udon combination.

Seafood features a mild flavor profile with lots of fish options. Coconut shrimp stands out as good, but most fish lacks freshness.

Hawaiian restaurant offers a quiet atmosphere with authentic island music streaming from Maui. Large portions and unique dishes like chicken katsu and macaroni salad create a solid, welcoming experience. Food presentation is casual, served in plastic takeout containers even when dining in.

Chicken Teriyaki Udon soup features tempura toppings that add a crispy texture. The menu includes Udon Soup with tempura alongside ramen, sushi, and fried foods.

Plates feature fish, shrimp, and smoked chicken with options like BBQ Chicken and Fish combo. Fried fish resembles what you find in the frozen section at Costco.