Vegetarian desserts in Minneapolis

Small, dimly lit space with exposed wood beams and stone walls creates a cozy, intimate atmosphere. Background music plays softly, supporting a relaxing, comfortable vibe suited for casual or romantic dinners. Secluded booths and elegant decor add to the sense of privacy and charm.

Kheer, firni, and kulfi stand out as amazing desserts here. The dessert rice pudding and complimentary sweets add a fantastic finish to the meal.

Vegetarian dishes include vegan Chana Masala made without butter and many other vegan options. A vegan menu is available on request, ensuring a variety of choices for different dietary needs.

Tiny space with cozy brick interior and artwork for sale creates a welcoming vibe. Music shifts from cool R&B to loud screamo metal, adding unexpected energy. Offers vegan ice cream and free WiFi, making it a spot for casual hangouts and work.

Great ice cream desserts and a solid selection of sweets make this spot a solid choice for satisfying a sweet tooth. The lovely interior adds to the relaxed vibe while enjoying desserts and coffee.

An entire vegan display case features several non-dairy and vegan ice cream options including unique flavors like Pandan. Vegan banana bread also appears alongside the ice creams.

Old-fashioned deli setup with cafeteria-style dining and a full meat market creates a lively, authentic atmosphere. Eastern European influences show in mosaic artwork and beer selection, giving a vibrant, welcoming vibe. Sidewalk seating and attached bakery add to the inviting, bustling environment.

Kolachi and napoleonka stand out as sweet highlights. Desserts consistently impress alongside savory dishes like pierogis and salads.

Vegetarian options include stuffed cabbage with mushroom cream sauce and vegetarian gułupki. Pierogi come in both meat and meatless versions, served with sour cream and caramelized onions.

Small dessert shop offers quaint and cozy atmosphere with bright, quiet interior featuring personal touches and indoor seating overlooking the street. The vibe suits relaxed visits and casual dates. Unique presence as the only kumpir place in the country adds distinctiveness.

Authentic Arabic pastry and a marvelous variety of desserts like crepes, rolled ice cream, cannoli, and specialty babousa fill the menu. Quality stays fantastic across all options including cheesecake, tres leches cake, pancakes, and waffles.

An entire menu offers vegan-friendly items including pancakes, waffles, and desserts. Most ice cream options are vegan, featuring treats like vegan pistachio rolled ice cream and vegan baklava without honey.

Small space with minimal decoration and abundant plants creates a cozy, intimate setting. Warm, welcoming atmosphere feels like dining in a home rather than a restaurant. Family-run operation offers an authentic Persian vibe with friendly service and homey comfort.

Authentic Persian desserts include freshly made zoolbia and ice cream served as surprises. Staff often provide complimentary sweet desserts with meals.

Clear vegetarian signs mark the menu, highlighting a selection of dishes for vegetarians. Staff accommodate vegetarian requests easily and prepare custom vegetarian dishes when needed.

Bright space blends Scandinavian and South Asian styles with a stunning live tree inside and views of a sculpture garden and skyline. Outdoor seating offers comfortable breeze and shade with lively conversation filling the room. Cocktails feature bold flavors, and vegetarian options stand out.

Offers a good selection of vegetarian dishes with lots of greens and flavors. Includes both vegetarian and non-vegetarian options alongside various drinks.

Open concept space with modern light fixtures and dark walls creates a moody, relaxed atmosphere. The setting feels like a hotel restaurant with a quiet, laid-back vibe during lunch and dinner hours. Copper bar accents add a distinctive touch to the decor.

Creamy, pistachio ice cream stands out as a shared dessert option. The dessert martini offers a smooth, flavorful finish. Complimentary desserts add a nice touch to the experience.

Menu offers a solid range of vegetarian options including Arancini and vegetarian French fries that resemble truffle fries. Plenty of choices for those avoiding meat.

Historical building hosts a spacious restaurant with dark themed underground lounge and outdoor terrace featuring Paris and Monet imagery. Atmosphere blends high energy with classy, interactive vibes. Known for an exceptional Cognac and Armagnac selection and standout cocktails.

Desserts arrive perfectly prepared and match the quality of appetizers and entrees. They are consistently delicious and complement the meal well.

A dedicated vegan menu offers a wide variety of vegetarian and vegan options. Housemade vegan macaroons stand out as a unique treat.

Modern, chic interior features pop artwork, a neon sign, and a beautifully designed bar. Atmosphere pulses with loud Latin music from a DJ or live saxophone, creating a vibrant and fun vibe. Crowds gather for addictively delicious cocktails and social media-worthy decor.

Desserts feature fun presentation with sparklers and creative plating. Churros appear often but vary between yummy and bland.

Many dishes offer vegetarian options including tacos and burritos. Some vegetarian items like the burrito focus mainly on rice and may lack vegetables and flavor.