Egg roll and lo mein spots

Sparse dining space with only three tables emphasizes takeout focus and ample parking. Atmosphere stays clean and organized with affordable prices and large servings. Sauce packets come in unlimited supply, enhancing the quick, convenient experience.

Egg rolls come in pork and cheese steak varieties. They often arrive with fried rice as part of lunch specials. Crab rangoons frequently accompany the egg rolls.

Chicken and beef lo mein come with solid flavor and decent texture. Orange chicken pairs well with vegetable lo mein for a balanced meal.

Cozy dining space offers a warm and welcoming atmosphere with a quiet and clean environment. The vibe stays friendly and positive, attracting those seeking affordable lunch specials and generous portions.

Egg rolls come in pork and chicken varieties, with pork egg rolls being very crunchy and well done. They often come as part of a combo with rice, crab rangoon, and soup for about 10 dollars.

Shrimp, chicken, beef, and veggie versions come with rich flavors and solid texture. Chicken lo mein stands out as one of the best-tasting options here.

Chinese restaurant with organized dine-in area despite some storage presence and noticeable odor. Atmosphere suits takeout focus with generous portions and reasonable prices. Menu includes unique dishes like Springfield Cashew Chicken and standout crab Rangoon.

Egg rolls come in smaller portions now, less than half their previous size. They taste okay to tasty but can be a bit underfilled.

Beef lo mein stands out for its perfection. Pork lo mein with egg comes loaded and hits the mark. Lo mein dishes consistently deliver satisfying flavors.

Chinese restaurant with upscale, modern decor and a cozy yet spacious dining room offers a friendly, warm atmosphere that feels both casual and inviting. The environment stays clean and fresh, reflecting recent renovations and attentive management.

Egg rolls come in Chicken and are served alongside appetizers like Crab Rangoon. They taste very good and stand out as a solid choice among starters.

Combination and vegetable lo mein feature a variety of vegetables and stand out for their quality. The combo lo mein pairs well with other dishes like shrimp dumplings and pork gyoza.

Carry-out only Chinese restaurant with a simple, unadorned interior and generous portions. Food arrives promptly and offers reasonable prices with standout items like crispy crab Rangoon and crispy egg rolls. Atmosphere is minimal, focusing on quick service rather than dine-in experience.

Egg rolls here have a crispy exterior and a balanced filling. They pair well with crab Rangoon and complement dishes like General Tso chicken.

Noodles come out super starchy in this lo mein. Texture stands out more than flavor, making it a unique take on the dish.

Small, quaint dining room offers a cozy atmosphere with a slightly aged scent. Food serves generous portions at extremely cheap prices, focusing on north county style Chinese cuisine. The place stays spotless and attracts those seeking quality and value in Chinese food.

Egg rolls come in huge sizes compared to most takeout spots. Options include Springfield roll and pork egg rolls, both flavorful and satisfying.

Fresh veggies and chicken fill the lo mein without skimping. The veggie lo mein stands out as a solid choice not found elsewhere.

Bright murals and clean, organized space create a welcoming environment with a friendly, family vibe. Freshly made food and R&B music add to the relaxed atmosphere. The restaurant stands out for its exceptional fried rice served in unique packaging.

Chicken egg rolls come out crispy and flavorful. They pair well with fried rice and other dishes like lobster rangoons and wings.

Lo mein features bell peppers and a slightly sweet-sour sauce on the carrots. Options include chicken, seafood, and vegetable varieties, all of which hold up well when reheated.

Small, hole-in-the-wall Chinese restaurant with high customer volume and limited seating. Atmosphere is busy and functional, focused on takeout with meals served in Styrofoam containers. Food stands out for authentic flavors and affordable prices, offering generous portions and fresh ingredients.

Egg rolls come perfectly done and arrive with a crab Rangoon, soup, and a choice of white or fried rice. They are part of a set meal that balances flavors and textures well.

Noodles in the Lo Mein are flavorful but sometimes a bit overcooked. The Chicken Lo Mein pairs well with dishes like Orange Chicken.