Pasta and pizza spots

Small dining area with just five to six tables creates a cozy, relaxed atmosphere. Quiet and chill vibe suits those seeking a calm meal. Family-owned feel adds a friendly, local touch to the experience.

Homemade toasted ravioli and spaghetti with meatballs stand out among the pasta options. Mostaccioli and penne in meat sauce show strong flavors and hearty portions.

Pizza arrives hot and fresh with a great sauce and crust. Options include pepperoni and jalapeno, offering a delicious, authentic Sicilian style beyond typical STL-style.

Italian grocery store offers authentic Italian products with a wide selection of cured meats, cheeses, and homemade pastas. Atmosphere feels warm and family-oriented, creating a welcoming vibe. Deli counter features fresh sandwiches and house-made frozen meals, making it a neighborhood staple.

A huge selection of high-quality pasta from Italy fills the shelves, including frozen and dried options. The deli offers homemade pastas and sauces, plus an extensive variety of frozen pastas and entrees.

Frozen pizzas bake well in about 16 minutes at 425 degrees, featuring a cracker crust that suits thin crust fans. The sausage mushroom pizza stands out for its flavor and tastes good even cold.

Small Italian pizzeria with old stained glass windows and classic neon lighting creates a cozy, low key atmosphere. The space includes a few TVs and a banquet room, attracting a casual crowd. The vibe feels local and comfortable, suited for relaxed dining.

Fettuccine Alfredo stands out with excellent flavor and holds up well even after reheating. The Pasta con Pesce offers an outstanding seafood pasta option, while the lasagna and other pastas maintain a consistently high quality.

St Louis style thin crust pizza stands out with huge portions and an old-fashioned neighborhood vibe. Chicago deep dish and a 19-inch Manhattan pizza also feature, all at great prices with attentive service.

Outdoor patio and party room with private bar create distinct spaces. Atmosphere shifts from quiet lunch to friendly, lively evenings with plenty of room. Tables sit close together, and walls feature many TVs, enhancing social energy.

Short rib ravioli comes in a rich marinara cream sauce. Pasta options include pasta con broccoli and cajun chicken pasta, all with solid flavors.

Pizza features a phenomenal crust with just the right amount of sauce and toppings. It often comes out slightly undercooked but remains delicious and hard to stop eating.

Italian restaurant offers a quaint dining room with a quiet, relaxing atmosphere that supports good conversation. Outdoor patio with fire pit accommodates large crowds during warm months. The space features traditional design and inviting seating arrangements creating a charming environment.

Penne alla Vodka features grilled chicken and mushrooms in a creamy vodka-infused tomato sauce. Toasted ravioli comes crispy outside and tender inside with a robust marinara. Shrimp Scampi is sautéed in white wine, butter, lemon, and garlic over linguini.

Pizza features an extra thin homemade crust with a classic St. Louis style. The quality stays consistent, making it a regular choice for dinner, paired well with salads and other Italian dishes.

Italian restaurant offers a cozy, nostalgic atmosphere with stained glass decor and a warm, family-friendly vibe. The space feels comfortable and welcoming, reflecting classic old school St. Louis tradition. It attracts locals and expatriates who appreciate its authentic Italian cuisine and neighborhood charm.

Large portions of handmade ravioli and lasagna with mild sauce stand out. Pasta dishes come with hot servings and often include veggies or meat with cheese.

Great pizza features melted cheese pulls and a tangy tomato sauce with a sprinkle of oregano. Gluten-free crust options taste very good and the pizzas are simple and satisfying.

Outdoor seating includes a beautiful patio with a garden wall and winter igloos, creating a cozy and festive atmosphere. The vibe suits intimate gatherings and relaxed evenings with drinks. A top-class bar offers a variety of cocktails enjoyed on the patio.

Amazing pasta stands out with every dish. Different variations all deliver wonderful flavor and quality.

Thinly sliced layers of savory cheese stand out on the pizzas. Options like fig and prosciutto and chicken ricotta offer unique flavors alongside classics like Quattro formaggio.

American restaurant offers lots of TVs and varied seating including bar, booths, and patio. Atmosphere shifts from dark and dingy indoors to open-air with garage door and breeze outside. Shuttle service to sports events adds convenience for fans.

Seafood pasta stands out with Cajun shrimp and raviolis that hold heat well. The shrimp pasta stays piping hot and delivers solid flavor despite a wait.

Thin crust pizzas stand out, especially the Joe Mamma and signature chicken varieties. Options include St. Louis style and veggie pizzas, served with attentive service like water while waiting.