Fish and salmon in Nevada

Restaurant combines homey charm with fine dining quality in a beautifully decorated and intimate space. Music features pop-song covers at a volume that supports conversation. Guests enjoy a blend of Spanish, Italian, and Filipino influences creating a unique culinary experience.

Sea bass melts in your mouth with a light, flavorful sauce that complements it well. Fish Florentine comes with a well-balanced light sauce and is cooked perfectly.

Pesto-crusted and 3-Cheese Garlic Salmon dishes feature moist salmon with light, creamy sauces. These salmon plates come with sides like green beans and mashed potatoes, offering a balanced flavor.

Small restaurant offers cozy Korean-style raw fish atmosphere with warm, friendly service that feels like an old family friend. The vibe recalls seaside dining in Busan with authentic Korean warmth and exceptional sashimi quality unmatched in the U.S. Limited seating requires reservations, creating an intimate experience.

Fish arrives fresh and exquisite, flown weekly from Korea by the owners. The raw fish is more generous and fresher than typical offerings in LA.

Salmon appears in several dishes like salmon sashimi, salmon belly, and cooked salmon head. The sashimi is filling and tasty, and the salmon stew offers a warm alternative to raw fish.

Interior features sleek modern design and intimate booths that create a cozy yet lively atmosphere. Lighting and decor evoke a sense of being in Japan, offering a classy and relaxed vibe. A small bar and private party room add to the versatile setup.

Extremely fresh fish comes at a reasonable price. Quality of fish, sushi, and miso soup consistently exceeds expectations.

Salmon dishes include seared salmon belly and torched salmon toro nigiri that melt in your mouth. The menu features salmon skin salad and a variety of salmon nigiri, including salmon egg options.

Modern, spacious setup with minimal decor creates a relaxed, chill vibe enhanced by Hawaiian music. Atmosphere feels like hanging out with family, friendly and inviting. Portions are generous, matching the lively energy of the place.

Generous portions highlight the fresh fish served here. The salmon bombs stand out with their unctuous texture and excellent sauce.

Spicy salmon bombs stand out with their bold flavor and great value. They pair well with spam musubi and make a solid choice for a tasty addition.

Small, cozy space with an intimate, welcoming atmosphere and casual vibe. Bright neon blue light highlights the chef menu, and several seats line the sushi bar. Fresh, high-quality sushi draws a steady crowd during lunch and dinner, making close quarters worth it for many.

Fish comes in a wide variety of cuts and is incredibly fresh here. Sashimi stands out for its precious raw fish quality, and the rolls showcase the freshness and quality of the fish well.

Teriyaki salmon comes with miso soup, salad, and rice. Lunch specials include chicken and salmon teriyaki. Smoked salmon appears as nigiri alongside other sushi options.

Japanese restaurant combines modern sleek interior with fine dining elegance and a warm, homey atmosphere. Karaoke and large TVs add a lively, fun element to the experience. Dry-aged fish and unique sashimi highlight a masterful culinary craft that stands out in quality and flavor.

Dry-aging gives the fish a buttery, refined flavor. Ingredients are premium quality and the fish is always super fresh and expertly handled.

Super fresh salmon appears in both hand rolls and sashimi. The sashimi is tender and melts in your mouth, showing high quality sushi standards.

Bright, clean space with friendly atmosphere and welcoming vibe. Music adds to the calm, inviting mood. Known for fresh, high-quality poke and orderly setup.

Fish here is incredibly fresh and of superb quality. The selection includes good portion sizes and pairs well with their signature poki spicy sauce that adds heat without overpowering the fish.

Freshness stands out with the salmon, paired often with spicy tuna and yellowtail in bowls. Teriyaki salmon offers a flavorful option with a creamy sauce that balances the dish without overpowering it.

Tiny space with cozy atmosphere and jazz background music creates a homey, casual vibe. Staff and chef provide an authentic Japanese izakaya experience with fresh sushi and small plates. Quiet and unassuming, it offers big flavors in a relaxed setting away from busy areas.

Fish comes in super fresh and high-quality cuts like toro, sushi, and sashimi. The chirashi bowl is packed with a generous amount of fish, and the catch of the day offers a variety of options.

Baked salmon cheeks come out perfectly cooked and the salmon skin salad offers a generous portion. Salmon features alongside other seafood like sweet shrimp sashimi and sweet mussels.

Small, deli-style poke shop offers fast-paced, lively atmosphere with a chill, Aloha spirit. Space feels cozy yet cramped, designed for quick takeout without seating. Known for authentic, fresh poke that draws consistent crowds.

Fresh fish stands out with every bowl, never frozen or prepped to hide quality. Fish comes in different sauces, offering variety beyond just toppings.

Salmon shines in the poke bowls with ponzu sauce and stands out as a scrumptious choice. The salmon poke consistently delivers, pairing well with rice and other fresh ingredients.

Conveyor belts carry small sushi plates past bright, clean booths where robots deliver special orders and collect used dishes. The atmosphere stays quiet and low key, with fresh vibes and fun energy suitable for families. Interactive features like tablet ordering and plate gamification add a unique, automated touch to the dining experience.

Fish comes in fresh, high quality cuts with plenty of raw sushi options that have more fish and less rice. The fish is consistently big and delicious for the price.

Salmon belly stands out with rich flavor, paired with unique items like lobster popcorn and sushi taco. Various salmon rolls and a special salmon dish add variety and depth to the selection.

Japanese restaurant offers a modern, retro-inspired design with a bright, clean atmosphere and roomy tables. The vibe is cozy yet stylish, featuring great music and a welcoming, casual energy. It stands out with its communal energy and a fun, Instagrammable entrance.

Fresh, chilled fish dominates the sushi rolls and nigiri with a balanced rice-to-fish ratio. Portions pack in fish without excess rice, letting you taste the quality fish clearly.

Freshness stands out with the salmon roll featuring some of the freshest salmon around. The menu includes salmon belly, ocean trout, and creative dishes like Seared Lemon Salmon that balance citrus and richness.

Small brewery with a steampunk theme and beer-centric art creates a funky, welcoming vibe. Staff and chefs add to the chill, homey atmosphere while TVs show sports. Unique, in-house brewed beers pair well with exceptional seafood and sushi.

Fresh fish stands out with melt-in-your-mouth texture and superb quality. Dishes like the rainbow crudo and Chef Nigiri Set highlight the fish's delicate flavors and care in preparation.

Freshness stands out with the salmon carpaccio and salmon crudo offering bright, clean flavors. The salmon collar is available off menu for a richer option.

Island-style restaurant offers intimate bar seating with counter service in a modern, minimal setting. Atmosphere feels authentically Japanese and lively, blending with a bustling food court environment. Hand rolls and sake pair well, attracting small groups and solo diners seeking a quick, quality bite.

Fresh fish stands out with exceptional quality and careful preparation. The balance between warm rice and cold fish highlights skill and attention to detail.

Salmon features in several sushi options like the salmon roll special and the Philly Special, which pairs it with apple and wasabi crème fraîche. It appears in mixed sets such as the Threesome Rolls and the high roller set, highlighting its versatility alongside other seafood.

Takeout spot with laid-back island vibe and medium-sized dining area featuring two TVs and self-serve stations. Atmosphere feels like a small food court with friendly, welcoming energy reminiscent of Hawaiian culture. Space is clean and modern, suited for quick bites or casual meals.

Fish comes in generous portions with every bite packed with fresh, flavorful pieces. Sauces balance well with the fish, enhancing the taste without overpowering.

Salmon dishes feature fresh, high-quality mix and include options like salmon sashimi, kimchee salmon poke bowl, and Salmon Garlic Shoyu. The flavors balance well with sides like daikon kimchi and furikake ahi belly.

Small, intimate space with counter seating and booths creates an authentic Japanese izakaya vibe. Lively atmosphere feels like stepping into Tokyo, with Binchotan charcoal grilling and a packed, energetic crowd. Excellent sake selection and freshly grilled yakitori define the experience.

Fresh fish stands out with dishes like the Jalapeño Yellowtail Carpaccio and sashimi carpaccio featuring salmon and white fish. Portions are plentiful and flavors stay well balanced with the sauces.

Fresh salmon features in the Supreme Salmon Roll with balanced rice and cucumbers. The torched salmon and salmon collar stand out for their rich flavor and perfect cooking.

Small sushi shop in a strip mall offers a quiet, low-key vibe with clean, calm ambiance and jazz music. Fresh, delicious sushi comes with beautiful presentation and great value. The atmosphere feels warm and down to earth.

Fresh fish stands out with big cuts and high quality in sushi and dishes like yellowtail jalapeño carpaccio featuring spicy, crunchy peppers.

Salmon dishes feature freshness and great flavor. The Casino Roll combines salmon with tuna, avocado, and cream cheese, deep-fried for a slight crunch and topped with spicy mayo. The salmon bowl offers a solid, enjoyable option.

Minimalist space combines dark wood, gray granite, and steel with natural light from large windows. Atmosphere feels elevated and refined with easy listening music setting a relaxed tone. Sushi presentation stands out with banana leaves and black napkins, reflecting the chef's pride and artistry.

Fresh cuts of fish stand out with incredible freshness and melt-in-your-mouth texture. The Jewelry Box Omakase offers eight high-quality fish and crustacean pieces along with a spicy roll and palate cleansers.

Crispy rice bites topped with spicy salmon stand out here. The salmon has a crispy texture that works well even for those who usually avoid raw fish.

Small, dark-wood-paneled space offers an authentic Japanese izakaya feel with close seating and tatami table for groups. Lively atmosphere blends Hawaiian reggae music with the scent of fresh sushi and yakitori. Late-night hours attract a crowd seeking quality food and sake in a cozy setting.

Fish here is really fresh and comes in various forms like sashimi, grilled, and fried. The sashimi platter includes fish with sides like white rice and tofu, and the wasabi served with whole fish stands out as exceptional.

Salmon appears in several dishes like the salmon teriyaki Dinner Box, salmon hand roll, and salmon collar. The teriyaki and collar stand out for their flavor and preparation.

Small sushi restaurant with cool wooden design and warm, inviting atmosphere. Quiet vibe with friendly service and fresh, expertly prepared sushi that stands out for flavor and quality. Menu offers unique choices and dishes like sashimi and tempura with thinner batter than usual.

Fish tastes incredibly fresh and almost melts in your mouth. Each sashimi piece has a unique dab of something to enhance its natural flavor, paired with perfectly portioned sushi rice and fish.

Good sized salmon slices stand out here. The Kamashita Toro, Salmon Truffle Aburi, and Noten Aburi offer distinct flavors. Salmon belly nigiri and soft shell crab roll pair well with the salmon dishes.

Sushi restaurant combines modern aesthetic with a cozy, family-friendly atmosphere featuring a sushi bar and comfortable booths. The space stays quiet and stylish, offering a sophisticated yet welcoming vibe. Fresh, high-quality sushi and generous portions complement the relaxed setting.

Fish here is consistently fresh and of high quality. The taste is delicious, standing out clearly.

Salmon nigiri stands out for its freshness and flavor. The Salmon Collar and Salmon Kama offer rich, delicious options beyond the usual cuts.

Several seating sections include patio dining, lounge area, and VIP cozy section with views. Friendly and fun vibe pulses with a live DJ spinning classic R&B and hip-hop alongside music and hookah in the turn-up area. Atmosphere feels like home with comfortable decor and a mix of quiet and lively spaces.

Fish tacos stand out with fresh fish and a perfectly crispy texture. Fried Catfish delivers explosive seasoning and fresh flavors that highlight the meal.

Large pieces of salmon come with rich flavor and freshness. Dishes like salmon and grits stand out for their taste and portion size.

Family-run tamale shop offers a cozy, welcoming atmosphere filled with love and laughter. The space is primarily for to-go orders with a small seating area and a photo wall. Known for large, flavorful tamales and soulful dishes like catfish and macaroni, it draws a lively, energetic crowd.

Fried fish and salmon croquettes stand out with savory flavors. Sides like perfectly sweet yams complement the fish well, creating a meal that feels like a Thanksgiving feast.

Salmon croquettes come moist with a little crunch and pair well with rice. They stand out among other dishes like tamales and fried fish.

Sushi restaurant offers a lively atmosphere with trendy music and a stylish, well-decorated interior. The space feels cramped and crowded, especially during busy times, creating a noisy environment. Guests enjoy high-quality sushi and affordable sake in a festive setting.

Fish arrives fresh, airlifted from Japan to ensure quality. Nigiri features large slices, good sauce, and freshness that stands out across a large menu.

Salmon stands out with great quality and an amazing flavor. Presentation includes a salmon sashimi rose that adds a unique touch.

Sushi restaurant with communal tables and a modern interior creates a warm, lively atmosphere that can get loud during peak hours. Fresh, high-quality sushi pairs with great music that energizes the space. Seating is ample but tables sit close together, adding to the bustling vibe.

Fish arrives incredibly fresh with generous portions that have more fish than rice. Each piece shows top-quality flavor and careful presentation.

Seared salmon stands out with its rich flavor and tender texture. Wonton salmon tacos offer a bite-sized twist that pairs well with the albacore tuna and mayo shrimp dishes.

Hand-roll counter serves as a central feature where chefs craft each roll with precision. Atmosphere blends cozy izakaya style with chill, spacious seating and house jazz music. Crowd leans toward a relaxed vibe with a focus on social dining rather than traditional sushi bar energy.

Fish here is consistently super fresh and of very high quality. Hand rolls feature well balanced flavors with unique and delicious combinations.

Salmon shines in the salmon poke with homemade chips and the Salmon Ikura temaki. The salmon avocado and salmon truffle handroll also stand out.

Restaurant combines modern chic decor with an outdoor garden feel and a quiet, romantic atmosphere. Seating includes a spacious patio that welcomes dogs and offers a relaxed vibe. Music and lighting create a calm, pleasant environment suited for casual dining or brunch.

Two giant batter dipped fish filets come with the fish n chips. The Filet Fish Sandwich features crispy halibut and a vibrant remoulade that stands out.

Salmon dishes feature high quality fish with generous portions. The salmon crudo and salmon toast stand out for their fresh taste and satisfying size.

Dinner club setup features live jazz music with great acoustics and stage views from every table. Atmosphere stays warm and romantic, with curvy booths and dark loungey couches creating a cozy vibe. Separate bar and lounge areas offer a chill environment alongside the dining room.

Fish dishes come with a wonderful lemon sauce that stays light. Scallops, shrimp, and fish all get cooked to perfection. A popular choice pairs fish with pasta.

Salmon tastes melt in my mouth delicious and is cooked to perfection. The server confirms it is wild Chilean salmon.

Small, clean sushi restaurant with a warm and friendly atmosphere. Guests enjoy fresh, made-to-order sushi with a wide variety of rolls, including no rice options. Owner engages with diners, offering complimentary sake shots after hours.

Fresh fish takes center stage with generous portions that avoid being overwhelmed by rice. The fish quality stays consistently fresh across dishes.

Salmon dishes include fresh salmon rolls made to order and sometimes come with free salmon sashimi. The menu features salmon kama that stands out for its rich flavor.

Sleek, sophisticated setting inside a high-end food court offers top-tier seafood and fresh, flavorful sushi with reasonable pricing. The atmosphere is efficient and straightforward, encouraging quick dining and departure. Attendants maintain cleanliness, supporting a polished, no-frills experience.

Fish here is very fresh, buttery, and sweet with a top-tier quality that stands out even in hand rolls. The rice has a slight citrus flavor that complements the fish well.

Salmon dishes feature tender, melt-in-your-mouth freshness with perfectly seasoned rice. Portions are reasonable and well-priced, making the salmon bowl a quick and satisfying choice.