Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
French onion soup stands out with rich flavor and perfect preparation. The lobster bisque and steak tartare appetizers offer bold, classic French tastes. Desserts like crème brûlée set a high standard for the dish.
Rich and creamy with large chunks of lobster in every bite, the mac and cheese stands out for its super rich texture and loaded lobster pieces.
"The steak here is melt-in-your-mouth tender and seasoned to perfection."
"The lobster Mac n Cheese was delicious and enjoyable."
"The French Onion Soup is savory, rich, and topped with bubbling, gooey cheese."
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Dining room offers stunning city views from a 50th-floor patio and balcony. Ambience blends old school chic with a breathtaking Strip skyline, creating a relaxed yet upscale vibe. Cocktails and food range from classic steaks to inventive dishes, enjoyed in a setting that encourages lingering and photo-taking.
French onion soup stands out with its thick Gruyere cheese, beautiful broth, and a perfect balance of cheese, bread, and onions. Other French dishes like game tartare and stuffed mushrooms also appear on the menu.
Served in a copious portion, the Mac n Cheese features luscious cheese and is made in-house. It stands out among other tremendous sides like scalloped potatoes and Brussels sprouts.
Good to know
High Steaks Vegas offers free parking.
The prices are less than steakhouses on the strip.
The menu includes vegan and wild game options.
Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.
Foie gras stands out as spectacular. French onion soup offers a robust flavor with plenty of onions and croutons. Desserts shine with a unique crème brûlée and a banana variation.
Cheesy and flavorful with an al dente texture, the Mac n cheese stands out for its rich taste. It pairs well with sides like fried potatoes and cauliflower au gratin.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Reservations are recommended for dinner, especially on weekends.
Expect a dress code; business casual attire is preferred.
Steakhouse offers old school Vegas charm with a retro atmosphere and spectacular views of downtown. The energy feels classic and traditional, attracting those who appreciate a timeless vibe. Signature dishes and well-paired drinks complement the setting, making it a standout for steak lovers.
French Onion Soup stands out with a rich, flavorful broth and rates highly. Escargot comes out delicious and pairs well with other dishes like prime rib and risotto.
Short Rib Mac & Cheese stands out with rich flavor. The Mac and cheese overall is superb and pairs well with other dishes like Lobster Bisque and Cowboy Ribeye.
Good to know
Reservations are highly recommended, especially for dinner service.
Expect higher prices compared to other restaurants in the area.
Portion sizes are large, providing good value for the price.
Retro-inspired steakhouse channels 1970s New York diner vibe with immersive decor like a trashed subway station and vintage knickknacks. Lively atmosphere features interactive disco shows with roller skaters and spontaneous performances. Well-stocked bar serves expertly crafted cocktails alongside high-quality steaks and seafood.
Steak frites stands out with perfect cooking and rich flavor. The crème brûlée offers a hearty portion and smooth texture. Popovers with foie gras and steak tartare add classic French touches.
French onion flavor stands out in the Mac and cheese. The Mac n cheese side is a solid choice with a creamy texture and rich taste.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
The restaurant charges a $50 fee for reservation cancellations or no-shows.
Expect additional charges for side dishes and sauces, which can add up quickly.
Opulent decor features lavish chandeliers, modern fireplaces, and elegant draping, creating a luxurious atmosphere. Live music, including guitar and piano performances, adds to an intimate and lively dining experience. The place draws a crowd seeking upscale steak and martini offerings in a classy setting.
French onion soup stands out with rich flavor and hearty presentation. Dishes like Filet mignon, pataous au gratine, and creme brulee highlight classic French techniques and ingredients.
Sides include large portions of mac & cheese that stand out alongside dishes like shrimp cocktail. The mac & cheese is consistently noted as great and pairs well with other sides like grilled asparagus and creamed spinach.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour features drinks and appetizers under $10 from 4-6pm.
Seating at the bar is first come, first served, but often reserved.
Steakhouse combines old-school charm with art-deco design and nostalgic marble touches. Atmosphere shifts from lively casino bar to a quiet speakeasy backroom with live jazz. Guests enjoy high-end steaks and craft cocktails in a setting that blends classic Vegas glamour with modern dining.
French onion soup stands out with rich flavor. The steak tartare and filet mignon deliver strong classic French tastes. Desserts like crème brûlée and cheesecake come in generous portions.
Lobster mac and cheese offers a delicious, shareable portion. The mac and cheese stands out as rich and creamy, often praised alongside au gratin potatoes as a tasty side.
Good to know
Reservations require a credit card and a $50 cancellation fee if not canceled 24 hours in advance.
Dinner for three can cost around $300, including drinks.
The steak is priced at $100 per a la carte, which is on the higher end.
Spacious interior with brown leather chairs, white marble tables, and an elegant gold-toned bar creates a classic brasserie feel. Moody lighting and a sexy bar set a calm, comfortable atmosphere suited for relaxed meals and quiet conversation. The crowd enjoys well-prepared French-inspired dishes and standout cocktails in a setting that blends elegance with comfort.
Offers classic French dishes like duck and steak tartare with no leftovers. The French onion soup comes loaded with cheese. Brunch and dinner both deliver solid French flavors with attentive service.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect a high noise level due to proximity to the casino.
A burger costs $24, and adding fries increases the total to $40.