Lobster bisque in Las Vegas

Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.

Rich and luxurious lobster bisque stands out here. It pairs well with creamy onion soup, both offering amazing flavors.

Appetizers like escargot, French onion soup, and crab cakes disappear fast. The 16oz New York strip steak melts in your mouth. The porterhouse steak stands out as a highlight.

Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.

Rich and delicious lobster bisque stands out with a smooth, flavorful texture. It pairs well with seafood dishes like oysters and pan-seared fish.

Seafood shines with New Orleans-style gumbo, lobster roll, and surf and turf skewers. Dishes include clam chowder, jambalaya, and oysters, plus garlic fries and pan roast.

Dark wood and leather booths create a Prohibition-era decor with vintage photos on the walls. The atmosphere stays quiet and relaxing, well removed from the casino bustle. Steaks come cooked to perfection and the bar offers unique cocktails like salted caramel pretzel martinis.

Rich and creamy lobster bisque stands out with deep seafood flavor. Both orders come generously portioned and pair well with hearty dishes like prime rib.

Steak options include New York strip, ribeye, and prime rib cooked to mid-rare. The chateaubriand and Reuben sandwich on marble rye also stand out.

Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.

Rich and creamy with a deep seafood flavor, the lobster bisque stands out as a phenomenal dish. It pairs well with fresh salads and offers a smooth, satisfying texture.

Apple pie cheesecake stands out as a dessert option. The surf and turf dishes arrive fresh and cooked perfectly with the right texture.

Steakhouse offers a romantic, intimate atmosphere with cowboy-themed decor and soft candlelight that creates a peaceful vibe. Guests find the setting stylish yet cozy, often enjoying jazz music and comfortable seating. The place stands out as a hidden gem off the strip with a relaxed but refined energy.

Served table side, the lobster bisque features large lobster chunks and fresh flavors. It pairs well with other dishes and is prepared to perfection.

Dishes like prime rib and short rib stand out with rich flavors. The lobster mac and cheese and scalloped potatoes add creamy, comforting sides to the menu.

Steakhouse combines old-school charm with art-deco design and nostalgic marble touches. Atmosphere shifts from lively casino bar to a quiet speakeasy backroom with live jazz. Guests enjoy high-end steaks and craft cocktails in a setting that blends classic Vegas glamour with modern dining.

Rich and creamy with a deep lobster flavor, the bisque stands out for its smooth texture and balanced seasoning. It pairs well with a crisp Caesar salad, making for a well-rounded starter.

Dry-aged NY strip and wet-aged ribeye steaks melt in your mouth. The lobster mac and cheese offers a rich, shareable portion, and the surf and turf special stands out.

Seafood restaurant offers an elegant atmosphere with live music and a waterfront view that enhances the dining experience. The setting features sophisticated décor and a unique design within a mall environment. It maintains a lively yet quiet vibe suitable for conversation and special occasions.

Rich depth of flavor defines the lobster bisque, featuring generous chunks of pink lobster meat. Presentation includes creative touches like dry ice misting with crab appetizers.

New York Strip stands out as a tender and juicy main course. Starters include Lobster Bisque and Crab Cakes, both rich and flavorful.

High-end steakhouse offers comfortable indoor seating with classic old-world decor and white tablecloths. Atmosphere shifts from quiet and pleasant at lunch to loud and crowded during dinner hours. Cocktails and seafood stand out as notable features.

Creamy texture and rich flavor define the lobster bisque here. It pairs well with dishes like crab cake and stands out as a highlight in lunch specials and surf and turf meals.

Mac and cheese stands out, especially the bacon provolone version. Steaks like the sirloin and New York Strip come cooked perfectly with generous portions.

Seafood restaurant with casual beach shack vibe and Maryland-themed decor creates a laid-back atmosphere with pop music and sports on screens. Guests enjoy fresh blue crabs and authentic dishes like crab cakes and lobster bisque at reasonable prices. Gaming and a nice bar add to the fun, inviting energy.

Rich and creamy lobster bisque stands out with a smooth texture and deep seafood flavor. Served often in a bread bowl, it invites dunking and pairs well with other seafood dishes like crab and scallops.

Crab cakes stand out with authentic Maryland flavor. The menu also features a lobster roll, bacon cheeseburger with fries, and cream of crab soup that reflect classic American tastes.

Old ranch house design creates a historic old west vibe with warm patina and mesquite wood grill aromas. Atmosphere stays mellow and nostalgic, with steady service and a casual, laid-back energy. Bar area offers classic cocktails and video poker, attracting a mix of diners and game watchers.

Rich and flavorful, the lobster bisque pairs well with dishes like ribeye steak and cheesy toast. It stands out as a consistently delicious and well-prepared starter.

The 9-hour smoked prime rib stands out for its tenderness and rich flavor, yielding easily to the knife. Large beef portions like the 32 oz New York Strip come with sides such as creamy horseradish and roasted vegetables, enhancing the meal.