Calamari and bread

Large, modern space with Venetian touches and patio seating overlooking a fountain creates an intimate, quiet atmosphere. Music blends big band and R&B, supporting a relaxed vibe where conversations flow without rush. Guests enjoy spaced tables and upscale details like a coat rack and private dining options.

Light breading and perfect seasoning make the calamari tender and full of flavor. It comes with a divine aioli sauce that complements the dish well.

Fresh bread arrives with a special olive oil sauce and poached garlic. Focaccia bread stands out alongside the bread served with oil and garlic.

Artistic decor with custom pieces and a famous painters theme creates a warm, inviting atmosphere. The setting blends casual style with an upscale feel, offering a cozy, charming vibe. Energy stays friendly and relaxed, making it feel like part of a family experience.

Fresh and perfectly cooked calamari offers a tender texture without chewiness. It consistently delivers an excellent taste.

Crusty bread comes with tender meatball subs and fresh marinara. Toasted bread shines in bruschetta and garlic bread arrives with oil and balsamic vinegar on the side.

Small, husband-and-wife-run Spanish restaurant offers an authentic atmosphere with tasteful decor and a view of the Sphere. Warm, cozy, and welcoming energy fills the space, enhanced by Spanish music that sets a perfect tone.

Tender calamari touched with garlic stands out as a key dish. It pairs well with warm bread and aioli for a satisfying starter.

Slices of garlic bread come with appetizers and pair well with Spanish ham. The bread served is consistently excellent and complements dishes and desserts.

Oyster bar restaurant offers lively atmosphere with plenty of seating including bar and casino-style areas. The vibe is welcoming and energetic, with fresh, massive oysters and a standout house gumbo that draws regulars. Cleanliness and reasonable prices set it apart from other seafood spots.

Perfectly crispy calamari comes seasoned well and is never chewy. It pairs well with fish and chips and fresh bread.

Italian restaurant offers an intimate setting with white tablecloths, mood lighting, and live jazz music creating a relaxing atmosphere. Seating includes classic leather booths and well-appointed tables, blending simple elegance with comfort. A nearby lounge with live bands adds a lively touch to the overall experience.

Cooked just right, the calamari stays firm but tender. It comes with marinara and aioli sauces that add great flavor.

Seafood restaurant features live shellfish tanks where diners select their lobster or crab. Bright, clean interior with white decor and a beach mural creates a welcoming, family-oriented atmosphere. Staff provide aprons and gloves for a hands-on seafood boil experience.

Fresh and crunchy textures define the calamari here. It ranks among the best ever had, standing out as a must-try dish alongside paella and seafood boils.

Clam chowder comes served in a bread bowl that holds up well and complements the soup. The bread bowls also accompany dishes like the snow crab boil and crawfish boil, adding a hearty touch.

Italian coastal elegance blends with mid-century glamour in a space featuring original Picasso artwork, Murano glass chandeliers, and terrace views of water fountains. Warm lighting and open-air seating create a classic, glamorous atmosphere that feels both upscale and inviting. Tableside presentations and a refined bar add theatrical touches to the luxurious dining experience.

Calamari comes as a standout starter alongside drinks and salads. It pairs well with seafood dishes like lobster fettuccine and Dover sole.

Free bread service includes a bean dip that stands out. The table bread is consistently tasty and well received.

Open concept space combines stylish bar, comfortable dining room, and beautiful patio with lots of natural light. Atmosphere feels upscale yet inviting, encouraging relaxed dining without stiffness. Guests enjoy thoughtful details and a warm, friendly vibe that suits lingering over meals and drinks.

Calamari comes out perfectly cooked with a crisp texture and tender inside. It pairs well with other standout dishes like peanut butter bacon and jumbo shrimp.

Small Italian restaurant with dark, cave-like interior and multiple dining options including patio and private rooms. Atmosphere is quiet and relaxing with soft live jazz music on certain nights. Wine list stands out as the best value in Las Vegas, complementing the intimate and inviting setting.

Calamari features fantastic breading and comes with a phenomenal red sauce on the side. It works well as an appetizer and pairs nicely with other dishes like pizza and blackened salmon.

Large open room with rustic charm and soft amber lighting creates a warm, inviting atmosphere. Music and aromas of fresh basil and roasted garlic add to the authentic Italian vibe. Bar area is lively while dining space remains cozy and not crowded.

Fried calamari arrives well cooked and very tasty with a good size portion. It pairs well as an appetizer alongside crostini or bruschetta.

Garlic bread shows crunchy exterior and soft interior with edges perfectly charred. It reflects genuine craft in Italian-American cuisine.

Small space combines elegant interior with an attached deli and bar lounge. Atmosphere shifts from cozy and intimate for quiet dinners to lively with live band entertainment during happy hour. Frequented by those who appreciate authentic Italian vibes and quality food.

Calamari comes as a delicious appetizer alongside other Italian starters. It pairs well with dishes like Caprese and stands out for its flavor.

Fresh breads come home baked to perfection with flavorful and delicious qualities. A large assortment of fresh pastries complements the bread selection.

Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.

Fried calamari comes out tender and tasty with a portion size that offers good value. The calamari is consistently well-cooked and flavorful.

Crunchy outside and soft inside define the bread bowls here, which hold chowders and bisques well. Bread pairs nicely with seafood dishes like cioppino and clam chowder, enhancing the meal.

Italian restaurant offers a cozy, upscale vibe with posh decor that feels warm and welcoming. The atmosphere stays quiet despite a packed dining room, creating a perfect setting for date night or relaxed dinners. TVs playing sports add a casual touch to the otherwise refined space.

Fried calamari comes with a heavier breading and is served with marinara sauce. It is seasoned but can be rubbery at times. Shrimp scampi and roasted garlic often accompany it as appetizers.

Complimentary bread arrives soft and delicious, especially the garlic bread. Dipping it in oil and vinegar adds a great touch to the meal.

Retractable floor-to-ceiling windows open to an al fresco dining area with umbrellas on the west side. Stylish interior features plush leather chairs, star-shaped ceiling lamps, and an open kitchen showcasing a pizza oven. Atmosphere feels comfortable and inviting, with a trendy, upscale neighborhood vibe and a lively bar area.

Calamari stands out as a pleasant highlight with good quality and a price around $18, which is lower than nearby spots. It pairs well with focaccia and fits into a menu that includes dishes like Chicken Parmesan and Branzino.

Warm focaccia bread offers a fluffy texture with perfect crisp edges. It pairs well with wine and appetizers for a satisfying meal.

Steakhouse offers an intimate layout with an old school Vegas vibe and dim mood lighting. Live music, including piano and cabaret singing, creates a cozy, upscale atmosphere. The setting feels romantic and elegant, attracting guests in business casual attire.

Shang-Hi style calamari stands out as a favorite appetizer. The calamari is consistently excellent and often considered better than the crab cake.

Freshly baked house bread stands out with its sweet honey butter drizzle and crunchy salt shavings. The bread consistently tastes phenomenal and pairs well with meats like meatballs and bacon.

Farmhouse style blends with modern decor to create a laid-back and elegant atmosphere. The space feels lively and upbeat, often filled with friendly energy and close tables. An open kitchen and beautiful patio area add unique touches to the dining experience.

Calamari and shrimp come out perfectly seasoned and cooked, standing out as some of the best in years. The savory flavor and precise seasoning make the calamari a solid choice alongside other dishes.

Warm, sweet monkey bread stands out with its soft texture and easy pull-apart style. The bourbon caramel sauce adds a balanced flavor that complements the bread perfectly.

Outdoor seating offers views of a large Ferris wheel and zip line, creating a lively atmosphere with music and people watching. The patio buzzes with mixed sounds and a warm vibe, attracting a friendly crowd. Gluten-free and dairy-free pizza options stand out as some of the best, with customizable toppings and deep dish crusts.

Fried calamari comes with fried lemons and fried peppers, adding a unique twist. The calamari is consistently crispy and flavorful.

Gluten-free options shine with garlic bread and cheesy crust that many find exceptional. The bread consistently impresses as rich and flavorful, often described as the best ever tasted.

Elegant interior with an open kitchen and fireplace creates a warm, inviting atmosphere. Lighting balances between bright and dim, fostering a relaxing calmness throughout the space. Semi-private room and comfortable seating support both intimate and group dining experiences.

Soft, not chewy, with a spicy dipping sauce. Portions come large and crispy.

Free bread arrives at the table, fresh and delicious. Rosemary bread stands out with its aromatic flavor and soft texture.

Italian restaurant with live music and a large bar creates a lively, welcoming atmosphere. Space includes outdoor seating with heaters and plenty of TVs for watching games. It gets busy and loud on weekend evenings, offering a mix of dining and social energy.

Lightly breaded and crispy, the calamari comes with a bang bang shrimp sauce that adds a nice kick. It consistently impresses and is a popular appetizer choice.

Bread comes with dinner and works great for dipping, especially with the mussel appetizer. It stands out as outstanding and really complements the meal.

Small, rustic Italian trattoria with an open kitchen creates intimate yet lively atmosphere. Noise from nearby walkway adds streetside energy despite indoor setting. Offers authentic Italian cuisine with a focus on pizza and wine, balancing romantic and family-friendly vibes.

Crunchy texture stands out in the calamari appetizer. It comes highly recommended and tastes delicious.

Garlic knot bread comes soft but hardens quickly. Bread comes in a basket and costs an extra $6 plus oil.