Restaurant blends live piano music with eclectic decor and outdoor seating for a vibrant, artistic atmosphere. Staff create a welcoming vibe that feels like dining among friends. Cocktails and dishes like miso glazed pork belly stand out in a setting designed with local care.
Dessert features caviar on ice cream paired with hummingbird. The caviar board offers a distinct option alongside other dishes.
Elegant and upscale atmosphere combines with chic decor and warm lighting to create a welcoming yet refined setting. The space offers fine dining without any pretentiousness.
"The brunch here is amazing, especially the juicy longanisa sliders."
"The cocktails here are crafted to perfection and presented beautifully."
"The caviar dishes were beautiful and exceptionally tasty."
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
On Thursdays, enjoy a 99-cent martini with the purchase of an entrée.
Wednesdays feature a special of $1 oysters, with a minimum order of 6.
Modern design with lush greenery creates a sleek, upscale yet relaxed atmosphere. Tables for two sit close together, fostering an intimate vibe. A malleable private dining area expands for large groups, adding versatility to the space.
Caviar comes in crispy phyllo dough cones with a large dollop on top. It pairs well with cocktails like The Elit, a dirty martini featuring caviar-filled olives. The caviar cones stand out as a unique and flavorful option.
Upscale and elegant with a relaxed vibe, the place offers a fine dining experience without feeling pretentious. Staff are kind, humble, and hard-working, adding to the welcoming atmosphere.
Good to know
Reservations are recommended due to high demand and wait times.
Vegas locals can enjoy 50% off the entire bill through October 23.
Be cautious of additional fees when paying via QR code.
Glass doors open to a space with earth-toned decor and a breathtaking mirrored column under chic chandeliers. A live DJ plays pop and hip hop over house beats, keeping music lively yet comfortable for conversation. The atmosphere feels warm and elegant, drawing a crowd that appreciates both style and a vibrant vibe.
Tuna and caviar cones stand out with a fresh taste and good crunch. These fun and yummy caviar cones offer a unique and memorable experience.
Floor-to-ceiling wine cellar and a tree in the middle create a unique, upscale atmosphere. Food ranks among the best in off-Strip fine dining with a great vibe and music.
Good to know
Happy hour menu features discounted items and runs from 4-6pm on weekdays.
Live music is available during brunch on weekends.
Reservations are recommended for large gatherings or special events.
Stadium-style seating and smokeless grills create a sophisticated, intimate atmosphere without the usual BBQ odor. A live DJ spins 80s music, adding lively energy to the modern, stylish space. The focus on premium Wagyu beef and an extensive wine list complements the unique Korean BBQ experience.
Steak and eggs come with filet mignon tartare and a caviar bump on milk toast. A5 Wagyu also features a caviar enhancement for added richness.
Upscale Korean BBQ offers a trendy atmosphere with food that suits entertaining American business clients. Prices feel fair for the fine dining experience, encouraging multiple visits yearly.
Good to know
Reservations are essential, especially for special events like Thanksgiving dinner.
COTE Vegas is the only Michelin-starred Korean steakhouse in North America.
The restaurant accommodates food allergies, ensuring a safe dining experience.
Restaurant combines modern chic decor with an outdoor garden feel and a quiet, romantic atmosphere. Seating includes a spacious patio that welcomes dogs and offers a relaxed vibe. Music and lighting create a calm, pleasant environment suited for casual dining or brunch.
Two types of caviar come served over a sublime dip, creating a memorable start. Crispy potatoes accompany the caviar, pairing well with bacon and eggs.
Classy dining features gourmet food with unique flavors. Dinner service offers a modern Hawaiian vibe enhancing the fine dining experience.
Good to know
Reservations are recommended due to limited seating at this small restaurant.
Happy hour offers half-off items during the week, perfect for budget-friendly dining.
Brunch is served on weekends, featuring a special menu.
French restaurant offers an atmosphere of refined elegance with soft lighting and lavish decor that creates an intimate and luxurious setting. Guests experience phenomenal bread and dessert carts that add a unique touch to the dining journey. The space feels glamorous yet welcoming, providing a quiet retreat from the surrounding casino environment.
Le caviar imperial offers a nuanced, briny flavor that captures the sea without overwhelming. Served with ossetra caviar grown specifically for the chef, it pairs well with delicate crab and creamy cauliflower purée.
Exudes luxury dining with a focus on refined, elegant experiences. Offers a standout example of high-end cuisine on the strip.
Good to know
Reservations are highly recommended and often required well in advance.
Expect to spend over $2000 for a meal including gratuity.
Dress code is upscale; business casual attire is expected.
Floor-to-ceiling windows showcase a dynamic water and light show on the lake, creating an elegant and serene atmosphere. Guests enjoy outdoor seating by a cascading waterfall, adding a unique entertainment element with shows every 15 to 30 minutes. The space features luxurious decor with rich textures and a striking chandelier, offering a refined and cozy dining experience.
Smoky caviar pairs with a tantalizing wagyu steak for a rich flavor combo. Kaluga caviar bumps add a luxurious touch to the menu alongside fresh seafood dishes.
Upscale atmosphere feels inviting with a full paper menu that suits the fine dining setting. The experience offers a memorable blend of elegance and comfort.
Good to know
Reservations are notoriously difficult to secure, so book well in advance.
Expect high prices for food and drinks, including $20 for plain water.
Dining lakeside offers a great view and access to shows every half hour.
Dim sum restaurant combines modern, trendy atmosphere with ancient Asian designs and a large, open dining area featuring a bar. The vibe is relaxed and welcoming, with thoughtful touches like teapots kept warm on flames and interactive menus. Unique dim sum offerings and elegant presentation set it apart from typical spots.
Soup dumplings come topped with caviar that adds a rich, briny pop. The broth in the Pork Soup Dumplings balances well with the caviar and the house-made black vinegar ginger sauce enhances the flavor.
Upscale dim sum shines with amazing selection and great presentation. The place blends traditional feel with a refined, fine dining atmosphere.
Good to know
Reservations are recommended, especially on weekends to secure a table.
A steep service charge applies for credit card payments, so be prepared.
Complimentary chocolate fondue is offered during birthday weekends.
Dining space features an incredible golden bar and chandelier as centerpieces, creating an elegant and cozy atmosphere. Live music and themed events add to the engaging and sophisticated vibe. The setting suits special evenings with a private and secluded feel.
The Caviar Twinkie stands out as a very delicious appetizer. Off-menu items include Flatbread with Bagel and Lox, Caviar, and Crème Fraiche, adding unique options beyond the regular menu.
Atmosphere feels upscale but comfortable with a sleek, modern vibe. Dining experience ranks above many other fine dining spots.
Good to know
Reservations are not required but recommended for dinner service.
Valet parking is free when dining at the restaurant.
Credit cards and mobile payments are accepted; cash is also welcome.
Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.
Deviled eggs topped with caviar come with salt and bread crumbs for added texture. The caviar tacos stand out alongside dishes like brussel sprouts and Japanese milk bread.
Service stands out with attentive care rarely seen even in fine dining. The menu focuses on upscale steakhouse offerings with a refined atmosphere.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Reservations are recommended for dinner, especially on weekends.
Expect a dress code; business casual attire is preferred.