Restaurant blends live piano music with eclectic decor and outdoor seating for a vibrant, artistic atmosphere. Staff create a welcoming vibe that feels like dining among friends. Cocktails and dishes like miso glazed pork belly stand out in a setting designed with local care.
Dessert features caviar on ice cream paired with hummingbird. The caviar board offers a distinct option alongside other dishes.
Every dish features unique flavors and visually stunning presentations. The atmosphere blends a whimsical style with a welcoming vibe, creating a fun and eclectic experience.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
On Thursdays, enjoy a 99-cent martini with the purchase of an entrรฉe.
Wednesdays feature a special of $1 oysters, with a minimum order of 6.
Minimalist design with counter and booth seating creates a warm, inviting atmosphere that balances exclusivity and inclusivity. Attentive staff support a quiet, intimate vibe reminiscent of a Tokyo izakaya. Seating options include private side rooms and an open chef's bar, accommodating both small and large groups.
Good to know
Reservations are recommended due to the restaurant's small size.
Arrive at your reservation time or within 5 minutes to avoid waiting.
The restaurant offers a late-night menu after 9 PM.
Modern design with lush greenery creates a sleek, upscale yet relaxed atmosphere. Tables for two sit close together, fostering an intimate vibe. A malleable private dining area expands for large groups, adding versatility to the space.
Caviar comes in crispy phyllo dough cones with a large dollop on top. It pairs well with cocktails like The Elit, a dirty martini featuring caviar-filled olives. The caviar cones stand out as a unique and flavorful option.
Food offers unique choices that are both fun and delicious. Cocktails like the Boa 405 with balsamic and black pepper and the Ocean View with salt air foam stand out as refreshing and distinctive.
Good to know
Reservations are recommended due to high demand and wait times.
Vegas locals can enjoy 50% off the entire bill through October 23.
Be cautious of additional fees when paying via QR code.
Stadium-style seating and smokeless grills create a sophisticated, intimate atmosphere without the usual BBQ odor. A live DJ spins 80s music, adding lively energy to the modern, stylish space. The focus on premium Wagyu beef and an extensive wine list complements the unique Korean BBQ experience.
Steak and eggs come with filet mignon tartare and a caviar bump on milk toast. A5 Wagyu also features a caviar enhancement for added richness.
Modern steak experience stands out with a unique concept and great atmosphere. Facilities and service show a distinctive style uncommon in typical spots.
Good to know
Reservations are essential, especially for special events like Thanksgiving dinner.
COTE Vegas is the only Michelin-starred Korean steakhouse in North America.
The restaurant accommodates food allergies, ensuring a safe dining experience.
Glass doors open to a space with earth-toned decor and a breathtaking mirrored column under chic chandeliers. A live DJ plays pop and hip hop over house beats, keeping music lively yet comfortable for conversation. The atmosphere feels warm and elegant, drawing a crowd that appreciates both style and a vibrant vibe.
Tuna and caviar cones stand out with a fresh taste and good crunch. These fun and yummy caviar cones offer a unique and memorable experience.
Stunning decor features a floor-to-ceiling wine cellar and a tree in the middle of the restaurant, creating a unique ambiance. Dishes like wagyu pastrami and tuna/caviar cones stand out for their exceptional presentation and distinct flavors.
Good to know
Happy hour menu features discounted items and runs from 4-6pm on weekdays.
Live music is available during brunch on weekends.
Reservations are recommended for large gatherings or special events.
Dim sum restaurant combines modern, trendy atmosphere with ancient Asian designs and a large, open dining area featuring a bar. The vibe is relaxed and welcoming, with thoughtful touches like teapots kept warm on flames and interactive menus. Unique dim sum offerings and elegant presentation set it apart from typical spots.
Soup dumplings come topped with caviar that adds a rich, briny pop. The broth in the Pork Soup Dumplings balances well with the caviar and the house-made black vinegar ginger sauce enhances the flavor.
Dumplings shaped like little birds and swan-shaped cream puffs stand out for their creative presentation. The honey walnut shrimp and shrimp dumplings with butter offer unique flavors that feel authentic and flavorful.
Good to know
Reservations are recommended, especially on weekends to secure a table.
A steep service charge applies for credit card payments, so be prepared.
Complimentary chocolate fondue is offered during birthday weekends.
European grocery store offers over 6,000 authentic products from Eastern and Western Europe, including Bulgarian yogurt, Russian caviar, and Italian salami. Clean and nostalgic atmosphere feels like walking through a European market, with shelves packed with unique, hard-to-find items at reasonable prices.
Selection includes Russian caviar alongside Bulgarian yogurt and Italian salami. Variety covers imported delicacies with a notable range from caviar to European snacks.
Shelves hold unique European items not found elsewhere in town. The store focuses on distinctive foods that stand out for their rarity.
Good to know
EuroVegas offers a wide selection of European products from over 6,000 items.
Prices at EuroVegas are reasonable and affordable for most shoppers.
The store features unique items like Bulgarian yogurt, Russian caviar, and Italian salami.
Massive space combines open kitchen, bar seating, and multiple dining areas creating a dynamic setting. Vibrant atmosphere features live DJ, dancing on tables and chairs, and chefs who cook while dancing. Energy shifts from flavorful Mediterranean dining to a lively party with high energy and engaging music.
Fish and caviar specials feature prominently, including Osetra caviar served with diamond potatoes. The chef pairs these with dishes like charred beetroot carpaccio and mushroom colony steak.
A one-of-a-kind dining experience unfolds with a unique tasting menu featuring an eclectic selection of dishes. The atmosphere complements the menu, creating a distinct vibe throughout the meal.
Good to know
Reservations are recommended due to high demand, especially on weekends.
A cancellation fee of $100 per person applies if you cancel your reservation.
Social hour runs from 6 to 8 PM with special drink offers.
Dining space features an incredible golden bar and chandelier as centerpieces, creating an elegant and cozy atmosphere. Live music and themed events add to the engaging and sophisticated vibe. The setting suits special evenings with a private and secluded feel.
The Caviar Twinkie stands out as a very delicious appetizer. Off-menu items include Flatbread with Bagel and Lox, Caviar, and Crรจme Fraiche, adding unique options beyond the regular menu.
A flight of french fries starts the meal, followed by a pre-fixe menu that offers a unique spin on classic dishes. Each of the three courses presents more unique flavors than the last.
Good to know
Reservations are not required but recommended for dinner service.
Valet parking is free when dining at the restaurant.
Credit cards and mobile payments are accepted; cash is also welcome.
Restaurant combines modern chic decor with an outdoor garden feel and a quiet, romantic atmosphere. Seating includes a spacious patio that welcomes dogs and offers a relaxed vibe. Music and lighting create a calm, pleasant environment suited for casual dining or brunch.
Two types of caviar come served over a sublime dip, creating a memorable start. Crispy potatoes accompany the caviar, pairing well with bacon and eggs.
Banana bread appetizer stands out with its unique flavor and texture. The menu offers dishes that differ from typical mall restaurants, adding a distinct touch to the dining experience.
Good to know
Reservations are recommended due to limited seating at this small restaurant.
Happy hour offers half-off items during the week, perfect for budget-friendly dining.
Brunch is served on weekends, featuring a special menu.
Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.
Deviled eggs topped with caviar come with salt and bread crumbs for added texture. The caviar tacos stand out alongside dishes like brussel sprouts and Japanese milk bread.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Reservations are recommended for dinner, especially on weekends.
Expect a dress code; business casual attire is preferred.