Lobster and crab cakes

Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.

Lobster stands out as a perfect dish here, especially during happy hour. The lobster bisque offers a creamy, rich flavor that complements the fresh bread well.

Moist crab cakes come with no filler and pure flavor. They appear as a popular appetizer alongside escargot and deviled eggs with crab.

Restaurant combines club atmosphere with live DJ and dancers, creating a lively and theatrical setting. Space is tight, enhancing an intimate yet energetic vibe. Steaks arrive with dramatic presentations, complementing glamorous decor designed for celebration.

Succulent and tender lobster comes cooked to perfection. The stuffed lobster offers a crispy kick with its crab filling and stands out as amazing.

Presentation stands out with phenomenal taste and visual appeal. Crab cakes pair well with truffle fries and offer a satisfying appetizer option.

Modern design with lush greenery creates a sleek, upscale yet relaxed atmosphere. Tables for two sit close together, fostering an intimate vibe. A malleable private dining area expands for large groups, adding versatility to the space.

Lobster dishes include lobster Mac with a lot of meat, a spicy Diablo spaghetti, and a large Cajun cowboy. The lobster tail stands out as a recommended choice. Lobster fra diavolo is also available among the entrées.

Crab cakes come as a standout starter alongside goat cheese baklava and wagyu cigars. They pair well with other dishes like steak frites and Brussels sprouts.

High-end steakhouse offers comfortable indoor seating with classic old-world decor and white tablecloths. Atmosphere shifts from quiet and pleasant at lunch to loud and crowded during dinner hours. Cocktails and seafood stand out as notable features.

Whole lobsters arrive cooked to perfection and the Lobster Special for two pairs well with filet mignon. Lobster bisque is creamy and delicious, complementing the surf and turf options.

Crab cakes come packed with real crab meat and no filler, making them meaty and satisfying. They serve as a sensational appetizer alongside other dishes like lobster bisque and shrimp cocktail.

Steakhouse offers an intimate layout with an old school Vegas vibe and dim mood lighting. Live music, including piano and cabaret singing, creates a cozy, upscale atmosphere. The setting feels romantic and elegant, attracting guests in business casual attire.

Lobster Mac stands out with rich, creamy flavors. Filets paired with lobster offer a delicious and superb combination.

Exceptional crab cakes stand out with a superb sauce that complements them well. They often lead to repeat orders and pair nicely with surf and turf dishes featuring filet mignon.

Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.

Wood-fired grilled lobster tail melts in your mouth with exceptional quality. The lobster ranks alongside fresh ocean-caught varieties and pairs well with perfectly cooked steak.

Big, lump crab meat fills the crab cakes, making them extremely tasty. They stand out as an outstanding appetizer alongside options like shrimp cocktail.

Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.

Warm lobster caviar burrata stands out as a unique and well-crafted dish. The lobster offerings blend traditional and modern styles with creative touches like prickly’n’pink and Summerlin oasis.

Crab cake stands out with its rich, flavorful taste. It delivers a divine and satisfying bite every time.

Spacious interior with brown leather chairs, white marble tables, and an elegant gold-toned bar creates a classic brasserie feel. Moody lighting and a sexy bar set a calm, comfortable atmosphere suited for relaxed meals and quiet conversation. The crowd enjoys well-prepared French-inspired dishes and standout cocktails in a setting that blends elegance with comfort.

Lobster dishes feature plenty of lobster and are well cooked. The Lobster Avocado appetizer and Lobster Club Sandwich stand out as tasty and satisfying options.

Lightly breaded with plenty of lobster and crab meat, the Lobster-Crab cake stands out. A Dijon mustard sauce adds a sharp kick to the flavor.

Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.

Lobster roll comes hot and scores perfectly. The lobster bisque stands out as a divine choice. Pan seared lobster also features on the menu alongside other dishes.

Green apple relish on top makes the crab cake really pop. The appetizer is delicious but small, usually one crab cake per order. Friends often order the crab cakes when they visit.

Seafood restaurant with casual beach shack vibe and Maryland-themed decor creates a laid-back atmosphere with pop music and sports on screens. Guests enjoy fresh blue crabs and authentic dishes like crab cakes and lobster bisque at reasonable prices. Gaming and a nice bar add to the fun, inviting energy.

Lobster comes fresh daily from Maine, ensuring freshness and flavor. The lobster roll offers a good lobster-to-bread ratio with lobster deep inside, and the lobster bisque served in a bread bowl is rich and enjoyable.

Mini crab cake appetizers come packed with full crab meat and just the right amount of seasoning. The crab cake sandwich features lump crab pieces with minimal filler, paired well with Old Bay chips for a Maryland-style meal.

Old ranch house design creates a historic old west vibe with warm patina and mesquite wood grill aromas. Atmosphere stays mellow and nostalgic, with steady service and a casual, laid-back energy. Bar area offers classic cocktails and video poker, attracting a mix of diners and game watchers.

Huge lobster tails come plump and juicy, often coated with a red seasoning that boosts flavor. Lobster pairs well with prime rib or filet, making for a delicious combo.

Crab cakes come out delicious and pair well with clam chowder. They have a rich flavor that stands out in the meal.