Sashimi and seafood in Las Vegas

Small restaurant offers cozy Korean-style raw fish atmosphere with warm, friendly service that feels like an old family friend. The vibe recalls seaside dining in Busan with authentic Korean warmth and exceptional sashimi quality unmatched in the U.S. Limited seating requires reservations, creating an intimate experience.

Freshness stands out with exceptional tuna sashimi that rivals offerings in Korea and Japan. The sashimi showcases a Korean spirit and delivers a consistently amazing taste.

Fresh fish arrives weekly from Korea, ensuring exquisite quality and generous portions. The raw seafood here stands out as exceptionally fresh compared to other places in LA and the U.S.

Interior features sleek modern design and intimate booths that create a cozy yet lively atmosphere. Lighting and decor evoke a sense of being in Japan, offering a classy and relaxed vibe. A small bar and private party room add to the versatile setup.

Otoro sashimi stands out as a highlight and comes in three toro options. The sashimi includes six kinds, all unbelievably fresh and beautifully presented, with white mackerel and salmon-tuna varieties praised for their flavor.

Extremely fresh fish stands out here, paired with dishes like tuna carpaccio and fried oysters. The seafood quality consistently exceeds expectations.

Small brewery with a steampunk theme and beer-centric art creates a funky, welcoming vibe. Staff and chefs add to the chill, homey atmosphere while TVs show sports. Unique, in-house brewed beers pair well with exceptional seafood and sushi.

Sashimi here is melt-in-your-mouth fresh and exceptionally flavorful. Chef V crafts each piece with care, making the experience stand out.

Fresh oysters stand out with a taste that captures the sea perfectly. Options like oysters Rockefeller and .99 Happy Hour oysters with unique toppings add variety to the handcrafted beer pairings.

Small sushi restaurant with cool wooden design and warm, inviting atmosphere. Quiet vibe with friendly service and fresh, expertly prepared sushi that stands out for flavor and quality. Menu offers unique choices and dishes like sashimi and tempura with thinner batter than usual.

Each piece of sashimi comes with a unique dab of flavor enhancer tailored to the fish. The chef's choice selections include a 16-piece platter showcasing great quality and variety.

Fish tastes incredibly fresh and almost melts in your mouth. Each sashimi piece comes with a unique dab to boost its natural flavor, and oysters are excellent. Portions and prices balance well, with rice and fish quality rivaling Japan.

Small, intimate sushi bar with authentic Japanese ambiance and minimalist decor creates a serene, elegant atmosphere. Chefs interact with guests at the bar, enhancing the personalized dining experience. The place offers fresh, high-quality sushi and a notable selection of premium cold sake.

Freshness stands out with blue fin sampler sashimi that looks glistening and tastes clean. The menu offers a wide array of sashimi options, all consistently delicious and fresh.

Freshest fish arrives daily, ensuring impressive quality every time. Seafood stands out as notably fresh and well-handled.

Small, intimate sushi bar with authentic Japanese atmosphere and quiet, unassuming vibe. Chefs prepare fresh sushi visibly at the bar, emphasizing mastery and quality over flashy decor. Reservations are common due to limited seating and focus on high-quality, fresh fish.

Sashimi comes super fresh and artfully presented with cuts like Otoro and Chutoro. The platter highlights premium tuna varieties paired with flavorful rice and homemade soy sauce.

Fish comes very fresh with precise cuts and a balanced fish-to-rice ratio. The selection includes some uncommon varieties, all served with perfect rice and careful seasoning.

Island-style restaurant offers intimate bar seating with counter service in a modern, minimal setting. Atmosphere feels authentically Japanese and lively, blending with a bustling food court environment. Hand rolls and sake pair well, attracting small groups and solo diners seeking a quick, quality bite.

Yellowtail Serrano sashimi stands out as a regular favorite, often recommended by staff. The tuna sashimi and spicy scallop hand roll also receive consistent praise for their quality.

Fresh fish stands out with exceptional quality and skillful preparation. The perfectly seasoned rice and thoughtful presentation highlight attention to detail.

Small, intimate space with counter seating and booths creates an authentic Japanese izakaya vibe. Lively atmosphere feels like stepping into Tokyo, with Binchotan charcoal grilling and a packed, energetic crowd. Excellent sake selection and freshly grilled yakitori define the experience.

Freshness stands out with the Hamachi sashimi and a sashimi carpaccio featuring salmon and white fish. The chef slices generously, making the portions satisfying.

Choice cuts include fresh fish and top-quality meats. Dishes like the Jalapeño Yellowtail Carpaccio balance flavors well. Sashimi carpaccio features salmon and a white fish, highlighting delicate textures.

Tiny space with cozy atmosphere and jazz background music creates a homey, casual vibe. Staff and chef provide an authentic Japanese izakaya experience with fresh sushi and small plates. Quiet and unassuming, it offers big flavors in a relaxed setting away from busy areas.

Fish quality stands out with fresh toro and scallop sashimi. The menu features sushi and sashimi specials and a chirashi bowl loaded with fresh cuts.

Fish comes in super fresh and high quality varieties like toro, sushi, and sashimi. The chirashi bowl is packed with fresh fish, and Korean oysters add a tasty seafood option.

Sushi restaurant with communal tables and a modern interior creates a warm, lively atmosphere that can get loud during peak hours. Fresh, high-quality sushi pairs with great music that energizes the space. Seating is ample but tables sit close together, adding to the bustling vibe.

Freshness stands out with vibrant sashimi like ikura and yuzu yellowtail. Premium options include wagyu sashimi topped with uni and caviar, offering a superb fish to rice ratio and beautiful presentation.

Fish arrives incredibly fresh and top-quality with generous portions that favor fish over rice. Dishes like Seared Salmon, Eel, and Mayo Shrimp showcase well-balanced flavors and beautiful presentation.

Traditional Japanese decor creates an intimate and cozy space with a clean, well-laid-out ambiance. Lively energy fills the room, often accompanied by live music and friendly interactions. An exceptional sake selection and fresh, high-grade sushi distinguish the dining experience.

Slices show impeccable freshness and beautiful cuts, especially the salmon and chutoro. Each piece melts with an oceanic sweetness that stands out.

Fresh fish stands out in every dish, especially in the sushi and rolls. Many fish options appear alongside meat, offering variety for different tastes.

Sushi restaurant combines modern aesthetic with a cozy, family-friendly atmosphere featuring a sushi bar and comfortable booths. The space stays quiet and stylish, offering a sophisticated yet welcoming vibe. Fresh, high-quality sushi and generous portions complement the relaxed setting.

Sashimi here is fresh and flavorful with a melt-in-your-mouth texture. The sushi and rolls complement the sashimi well, making for a well-rounded experience.

Fish arrives super fresh and of high quality. Dishes like yuzu yellowtail nigiri, salmon belly nigiri, and oysters stand out, along with unique rolls such as the Flying Hawaiian and shrimp rolls.

Japanese restaurant offers a modern, retro-inspired design with a bright, clean atmosphere and roomy tables. The vibe is cozy yet stylish, featuring great music and a welcoming, casual energy. It stands out with its communal energy and a fun, Instagrammable entrance.

An all-you-can-eat menu features an impressive variety of fresh sashimi, nigiri, and specialty rolls. The sashimi stands out for its freshness and delicious taste.

Fish arrives fresh with a balanced rice-to-fish ratio that lets you taste the seafood clearly. Meals end with a small touch like an origami fish given to kids, adding a unique charm.

Modern chic interior with high ceilings and upscale décor creates a stylish and inviting atmosphere. Soft lighting and Indian-themed design set a warm, unique ambiance that suits both casual dining and special occasions. A lively bar scene features innovative cocktails that complement the authentic Indian cuisine.

Chef blends flavors skillfully, making the sashimi absolutely delicious. Tamarind-spiced Hamachi and artichoke sashimi stand out with delicate slicing and beautiful presentation.

Small sushi shop in a strip mall offers a quiet, low-key vibe with clean, calm ambiance and jazz music. Fresh, delicious sushi comes with beautiful presentation and great value. The atmosphere feels warm and down to earth.

Super fresh sashimi stands out with options like the Salmon Belly Sashimi. Lunch specials and platters offer a variety of pieces, all with outstanding quality.

Fresh fish stands out across the menu with high quality and good portions. Shrimp and vegetable tempura come with a light, crunchy batter and tender inside, while yellowtail jalapeño carpaccio offers a spicy, fresh bite.

Hand-roll counter serves as a central feature where chefs craft each roll with precision. Atmosphere blends cozy izakaya style with chill, spacious seating and house jazz music. Crowd leans toward a relaxed vibe with a focus on social dining rather than traditional sushi bar energy.

Freshness stands out with premium sashimi selections like Otoro and salmon belly. Presentation is beautifully arranged, including samplers and handrolls featuring uni, scallop, and truffle flavors.

Fish comes very fresh and of high quality. Hand rolls feature unique nori and the oysters are perfectly shucked with no shell fragments.

Small, dark-wood-paneled space offers an authentic Japanese izakaya feel with close seating and tatami table for groups. Lively atmosphere blends Hawaiian reggae music with the scent of fresh sushi and yakitori. Late-night hours attract a crowd seeking quality food and sake in a cozy setting.

Close ties to a seafood purveyor keep the sashimi very fresh and buttery. The sashimi platter includes fish, white rice, salad, soup, tofu, fried wonton, and a yellow picked vegetable. Yellowtail sashimi tastes slightly sweet with a hint of ocean. Whole Aji and kampachi sashimi come super fresh and beautifully presented.

Freshness stands out with briny oysters marinated in vinegar and a sashimi platter that includes fish, rice, and sides. Fish dishes like fish and chips and udon highlight the quality seafood at affordable prices.

Small Japanese restaurant offers a cozy, intimate vibe with dim lighting and a calm atmosphere. The space feels casual and relaxed, making it easy to unwind. A private area accommodates larger groups without disrupting the quiet environment.

Sashimi here is really fresh and high quality, with pieces that melt on the tongue. Lunch specials offer a good value with a mix of sashimi and sushi, plus soup and salad.

Fish arrives incredibly fresh with rare cuts and skillful preparation. Quality matches coastal sushi spots, paired with warm rice and attentive service.

Sushi restaurant offers a lively atmosphere with trendy music and a stylish, well-decorated interior. The space feels cramped and crowded, especially during busy times, creating a noisy environment. Guests enjoy high-quality sushi and affordable sake in a festive setting.

Fresh, high-quality ingredients shine in the sashimi with a perfect rice ratio. Presentation includes creative touches like a salmon sashimi rose.

Fish comes fresh by airlift from Japan. Large slices of fish offer a solid variety, with enough kitchen discipline to handle fin fish allergies safely.

Sushi restaurant offers a modern, clean, and spacious interior with tablet ordering at each table for convenience. Atmosphere stays calm and family friendly, suitable for both date nights and group dinners. Seating feels comfortable and stylish, enhancing a relaxed dining experience.

Freshness stands out with the sashimi, offering very little rice and great flavor. Quality ranks high, matching the exceptional variety of rolls and appetizers.

Oysters stand out for their freshness and sweetness. Sushi features fresh fish with minimal rice, highlighting the fish flavor. Grilled fish and fish jaw match the quality of skewer restaurants.

Conveyor belts carry small sushi plates past bright, clean booths where robots deliver special orders and collect used dishes. The atmosphere stays quiet and low key, with fresh vibes and fun energy suitable for families. Interactive features like tablet ordering and plate gamification add a unique, automated touch to the dining experience.

Top notch quality defines the sashimi here, with good proportions of meat to rice. Favorites include philli, rainbow, baked, and fried rolls, alongside fresh sashimi and sushi options.

Fish served here is consistently fresh and comes in big, high quality cuts. Sushi features more fish and less rice, offering plenty of raw seafood options on the conveyer belt.

Intimate jazz club with live jazz performances and modern, sophisticated decor. Small space with all seats angled toward the stage for clear views and high-quality seating. Atmosphere blends excellent musicianship with a relaxed vibe suited for dining and celebrations.

Yellowtail sashimi stands out with fresh, clean flavors. Salmon, scallops, and yellowfin sashimi come prepared just right, offering a smooth, delicate texture.

Freshness stands out with dishes like Yellowtail sashimi and seafood ceviche. Shrimp appears in creative forms such as Aioli jalapeño shrimp bombs and tempura shrimp sushi with garlic tube.

Minimalist design with counter and booth seating creates a warm, inviting atmosphere that balances exclusivity and inclusivity. Attentive staff support a quiet, intimate vibe reminiscent of a Tokyo izakaya. Seating options include private side rooms and an open chef's bar, accommodating both small and large groups.

Slices like otoro and akami come fresh with sublime flavors and textures. The chef's special sashimi and nigiri offer impressive, flavorful options, including a standout sashimi platter.

Freshness stands out with sake-poached oysters and shrimp chawanmushi topped with uni. Nigiri-focused omakase offers thoughtfully prepared fish that highlights quality and flavor.

Small space with modern, cozy design and a gray and gold color scheme creates a relaxing, intimate atmosphere. The vibe is low key and calm, attracting those who appreciate premium quality sushi served with care. An eclectic sake selection complements the experience, making it feel exclusive yet comfortable.

Tuna and chu toro sashimi stand out with rich, fresh flavors. Lunch Bento includes salmon sashimi paired with hand rolls and a choice of wakame salad or edamame.

Fish arrives extremely fresh and often shipped in daily. Quality stays top notch across all dishes, especially in the 7-course meal and omakase options.

Sushi restaurant combines family-run warmth with a calm, welcoming atmosphere and bilingual staff. The space feels spacious and clean with a small bar and good music playing. Sushi stands out for its freshness and unique seasoning blending Japanese and Mexican influences.

Sashimi arrives with fresh flowers and delivers fabulous taste. The Chirashi bowl offers a great selection of high-quality sashimi on sushi rice.

Shrimp empanadas feature a delicious crust and stand out as a highlight. The shrimp and filet hibachi offers rich flavors, while the rice and fish dishes consistently deliver satisfying taste.

Small sushi restaurant offers a dimly lit, quiet atmosphere with affordable prices and fresh, high-quality sushi. The space feels cozy and peaceful, often with few diners and a focus on takeout. Spicy dishes like spicy tuna and tonkotsu ramen provide a notable kick.

Freshness stands out with tender tuna and buttery salmon sashimi. Portions come generous, featuring some of the largest salmon slices around.

Fish tastes super fresh and stays firm even after a drive home. Sushi features thick, well-seasoned fish with great flavor and plenty of seafood in each roll.

Small sushi restaurant offers a calm, cozy atmosphere with charming Asian decor and comfortable booth seating. The vibe stays quiet and relaxing, enhanced by nice, soft music. Known for fresh, authentic sushi served quickly with careful presentation.

Freshness stands out with every sashimi order. Lunch specials come with miso and salad, creating a solid set meal with generous portions.

Fish comes in freshest quality with good prices. Shrimp tempura features perfectly cooked, crisp breading. Rolls like Mount Charleston and California taste very fresh and delicious.

Japanese shabu-shabu hotplates sit at small wooden tables in a clean, modern space with anime-inspired decor and J-Pop music. The atmosphere feels casual yet energetic, with friendly staff contributing to a welcoming vibe. Busy but not cramped, the restaurant offers a bright, well-lit environment with thoughtful details throughout.

Sashimi here stands out for its freshness and quality, matching the level of sushi and nigiri. The all day option offers a chance to try various limited items alongside the sashimi.

Fresh fish melts in your mouth with rice seasoned just right. Every seafood ingredient tastes fresh and is prepared thoughtfully without drowning in sauce.

Modern izakaya with authentic Japanese design and a warm, inviting atmosphere creates a cozy setting for drinks and conversation. High energy builds into loud club music late at night, attracting a fun, chill crowd. Tables feature call buttons for convenient service, enhancing the relaxed vibe.

Freshness stands out with sweet raw shrimp and salmon sashimi. Happy hour offers 20% off on rolls and sashimi, making it a good time to try the variety of sashimi available.

Fish tastes fresh and the raw fish bowls stand out for their sweet and tender amaebi and scallops. Fried shrimp heads add a crispy, flavorful touch, and the rice complements the seafood well.

Japanese restaurant offers a cozy, welcoming vibe with a calm atmosphere and authentic decor reflecting Japanese culture. The space feels clean and open, with a small shop ambiance and friendly energy from staff. Fresh sushi and well-paired sake contribute to a satisfying dining experience.

Very fresh sashimi offers authentic Japanese flavors with every bite. All-you-can-eat options include a variety of sushi and sashimi, making it a good value for sashimi lovers.

Fish cuts like escolar, yellowtail, and salmon nigiri have a melt-in-your-mouth quality. The seafood is consistently fresh and delicious, with a stacked all you can eat menu featuring rolls, apps, and fish.