Sourdough

Owner-run bakery offers fresh sourdough with a delicious rye flavor made simply with water, flour, and salt. Quaint interior focuses on to-go orders, creating a warm atmosphere. European-style bread and pastries come at fair prices with consistent quality.

Sourdough bread here stands out for its freshness and delicious rye flavor. Made simply with water, flour, and salt, it has a beautiful crust and is often considered the best in town.

Warm, inviting bakery offers flavorful sourdough with a perfect balance. Handmade breads use organic ingredients for a fresh taste. Unique desserts and carefully prepared cakes delight regulars seeking gourmet flavors.

Sourdough here has a very flavorful taste without being overpowering. The loaf comes out dangerously good, making it a consistent choice for those who enjoy artisanal bread.

Open outdoor patio with large lawn games creates a fun, family-friendly vibe. Sourdough pizza with local sourdough base offers tasty options like BBQ pulled pork. Chill, lively atmosphere with cool lights and music makes it a great spot to relax.

Sourdough pizza features a local sourdough base with options like BBQ pulled pork and cheese. The crust can be slightly overcooked but generally pairs well with other menu items like the crunch wrap.

French bistro offers authentic pastries and a Parisian boulangerie vibe with smooth music and buttery scents. Sourdough bread is fresh and crusty, sliced to order alongside baguettes and croissants. Seating includes indoor and private outdoor spaces, perfect for casual or work visits.

Sourdough bread comes in loaves sliced to order with a fresh, crusty texture. It sits alongside baguettes and croissants that complement the French-style bakery offerings.

Enjoy a casual vibe with nostalgic tunes and walls full of fun riddles. Boutique pizzas feature 36-hour sourdough crusts that are crispy and tangy. Homemade meats add rich flavor to every bite.

Sourdough pizza dough here has a crispy crust and a delicious tangy flavor. The crust stands out for its well-balanced texture that complements the toppings.

Small bakery offers a cozy patio with bent wire furniture and fans. Sourdough bread is exceptional quality and French style, perfect for sandwiches. Atmosphere feels relaxed yet elevated, evoking a French cafe vibe.

Sourdough bread here stands out for its exceptional quality and French style. Loaves are fresh, excellent for sandwiches, and rival those from Paris and San Francisco.

Brick oven pizza shines with a 125-year-old sourdough recipe offering a chewy, fluffy crust. Small space and boutique sidewalk dining create a quirky, intimate vibe. Calm energy makes it a hole-in-the-wall gem for relaxed dining.

Sourdough crust uses a 125-year-old family recipe passed down through three generations. It delivers a fluffy, chewy texture with amazing depth of flavor that makes the pizza stand out.

Small sandwich shop offers fresh sourdough bread with a perfect tang and crust. Cozy decor and clean atmosphere create a warm vibe despite tight seating. Soft background music and a robot server add a unique touch to the dining experience.

Sourdough bread here is crusty on the outside and soft and flavorful on the inside with the right amount of tang. Sandwiches use this bread generously, making each sub mouth watering and fresh.

Seafood shines with creamy clam chowder served in a soft sourdough bowl that has a perfect crunch. Upscale vibe includes stunning bay views and live jazz music on weekends, creating a warm, inviting atmosphere with a full bar and specialty cocktails.

Sourdough bread here has a perfect consistency with a great crunch and is not too tough to eat. It pairs well with clam chowder, which is creamy and perfectly seasoned, served in a doughy soft sourdough bread bowl.

Freshly baked bread fills the air with nostalgic aromas and shelves hold a large variety of breads and pastries made on site. Sourdough stands out with its rich flavor and crisp crust, priced affordably under $7. No seating is available for dining in.

Freshly baked sourdough bread stands out with its rich flavor and crisp crust. Loaves come at an affordable price, often under $7, alongside other varieties like French and rye.

Upscale spot offers warm sourdough with a crisp crust as a starter. Plush decor and an open kitchen highlight fresh fish on ice. Live pianist and a large circular bar create a lively yet elegant vibe for groups or romantic nights.

Sourdough bread comes with a really good crust and is served warm. It often arrives as a complimentary starter with butter.

Small space with an open kitchen and arcade games creates a warm vibe. Pizza features 100% naturally leavened sourdough crust, easy to digest and flavorful. Walls show graffiti art, adding a playful touch to the lively atmosphere.

Pizza dough uses 100% naturally leavened sourdough with no added yeast, made from European flour, olive oil, and salt. The crust is easy to digest and adds a special, tasty touch to the pizza.

Old west style casino offers a laid back vibe with nostalgic decor and live bands on weekends. Sourdough Cafe serves consistently great sourdough dishes. Locals enjoy quiet hotel rooms and a clean, updated pool area.

Sourdough Cafe serves consistently great meals with a focus on sourdough dishes. Food quality stays reliable and satisfying.