Small restaurant offers cozy indoor seating with casual, laid-back vibe and outdoor tables. Warm atmosphere fills the space with the aroma of freshly smoked meat. Limited seating includes tall stools and barstools along the wall.
Hand sliced, homemade pastrami stands out with its juicy and delicious flavor. Classic and Russian versions offer a taste reminiscent of Montreal style sandwiches.
Brisket sandwiches and brisket dip stand out with rich smoky flavors and tender meat. Custom orders like Pastrami Nachos impress, while homemade coleslaw and potato salad offer balanced, fresh sides.
Good to know
Street parking is available near the establishment.
The indoor seating is limited, so plan for takeout.
Each sandwich comes with either coleslaw or potato salad and a pickle.
Old school deli with a hole-in-the-wall feel offers phenomenal pastrami and classic Jewish deli staples like knishes and smoked fish. Atmosphere lacks distinct vibe but food quality stands out, often beating famous New York delis. Prices are high, but presentation is beautiful and parking is plentiful.
Pastrami sandwiches come stacked and flavorful, often paired with matzo ball soup or coleslaw. The sandwiches hold consistent taste and satisfy with hearty portions.
Brisket stands out as tender and melting like butter with some cuts of corned beef, turkey, and sides like kugel and kasha varnishkas reaching perfection. Pastrami sandwiches and coleslaw also feature as solid choices.
Good to know
Expect to pay around $20 for a small sandwich.
Credit cards are accepted for payment.
There is ample parking available outside the deli.
Small café with cozy, intimate atmosphere and fresh flowers adding a homey touch. Background features great R&B music and a corner with books and games for all ages. Space feels clean, inviting, and comfortable for relaxing or working.
Pastrami sandwich stands out with rich, savory flavors and tender meat. It pairs well with toasted bagels and cream cheese for a satisfying meal.
Grits stand out with perfect seasoning and a smoky grilled bacon flavor. Turkey grilled cheese comes warm and well-prepared, while eggs and turkey sausage complement the dishes well.
Good to know
Summer hours are from 7 or 7:30 AM to 2:00 PM.
They offered sugar-free options and decaf for people with restrictions.
They accepted my student meal plan.
Small deli space features open kitchen where chefs prepare sandwiches in front of customers and offers meat sampling before ordering. Atmosphere mixes cozy booths with nostalgic decor, though seating is tight and energy varies. Most people take out, with some outdoor tables available.
Pastrami sandwiches here stand out for their awesome flavor and affordable price. They often surpass options found in New York City and are considered some of the best in New Jersey.
Brisket stands out with its juicy, super tender texture and ranks as a top non-smoked option since the 1970s. Pastrami and corned beef also deliver top quality flavor, while hot dogs offer a flavorful snap.
Good to know
Bring cash to leave a tip and avoid a 3% credit surcharge.
Seating might not be available during lunch or dinner hours.
Parking is available nearby for customers.
Butcher shop offers pasture-raised meats and homemade gourmet goods in a chaotic, disorganized setting. Energy is lively with a strong local community feel, often drawing queues before opening. Prices run high, but quality and unique sandwiches stand out.
Rich, flavorful pastrami defines the sandwich here. It comes stacked generously, making it a solid choice for anyone craving a hearty meat option.
Dry aged hamburger and Philly cheesesteak sausage stand out on the menu. Large cuts like top sirloin and porterhouse steaks come at prices above typical steakhouses.
Good to know
Sandwiches are only offered Wednesday through Saturday.
Customers may feel uncomfortable due to the lack of displayed prices on grocery items.
The butcher shop is known for its high-quality, pasture-raised meats from local farms.
Classic New York style deli setting offers a homemade menu with juicy pastrami sandwiches and generous portions. Atmosphere feels clean and inviting, with a vibe that recalls traditional delis. Sandwiches and soups draw consistent praise for quality and flavor.
Large hot pastrami sandwiches come with rich flavor and a satisfying texture. The sandwiches pair well with classic sides like chicken noodle soup for a hearty meal.
Juicy brisket sandwiches on hero bread stand out with melt-in-your-mouth texture. The Reuben sandwich pairs well with crispy onion rings, and classic options like pastrami and chicken noodle soup are solid choices.
Good to know
Online ordering is easy and efficient for takeout.
The restaurant has recently lowered its prices.
Most menu items are homemade, ensuring quality.
Spotless, nicely designed sandwich shop with high prices and no seating. Offers specialty sandwiches like pastrami and Italian cheeseburgers with a clean, upscale vibe. Wait times can be long, and ordering ahead is common to avoid delays.
Hot pastrami sandwiches come with rich flavor and generous portions. Platters with pastrami serve well for groups and keep people coming back.
Brisket stands out as amazing and the grilled cheese pastrami ranks as exceptional. Italian cheeseburger also impresses, while coleslaw tastes like it's store-bought and comes as an extra charge.
Good to know
Reservations are recommended to avoid long wait times during peak hours.
Expect to pay around $42 for two sandwiches and a side.
Parking is easy to find near the deli.
Old-style deli atmosphere features black and white photos, retro signs, and traditional NYC Jewish decor. Friendly and relaxing vibe invites a homey family experience. Known for authentic New York-style Jewish dishes and superb pastrami sandwiches.
Large sandwiches come loaded with lean pastrami, offering good value despite a $22 price tag. Quality varies, with some sandwiches standing out as exceptional while others fall short.
Pastrami and brisket stand out with thin, tender cuts paired with coleslaw and Russian dressing. Sandwiches like the triple decker with turkey and Swiss, and the Godfather, offer hearty layers. Potato latkes, pickles, and brisket soup add classic touches to the menu.
Good to know
Expect to pay around $22 for a large pastrami sandwich.
The menu features a wide selection of authentic Jewish dishes.
The deli has plenty of off-street parking available.
Old-school Jewish deli with retro decor and a classic atmosphere creates a familial vibe despite close tables. Large, open dining area complements a fantastic pickle bar and huge, flavorful sandwiches. The place feels like a true local spot with a neat, authentic style.
Rich, smoky, and piled high, the Hot Romanian Pastrami Sandwich delivers a classic deli experience. Pastrami comes perfectly done and stands out as a top choice alongside corned beef sandwiches.
Brisket stands out with its rich flavor, served in big sandwiches alongside a fantastic pickle bar. Coleslaw and potato salad come standard, complementing the overstuffed sandwiches and hot dogs.
Good to know
Dine-in service ends two hours before closing time.
Expect to pay around $50 for lunch for two people.
Credit cards are accepted, but a 3% fee applies.
Clean, modern deli with cafeteria-style seating and arcade games creates a cozy, welcoming atmosphere. Conversations fill the space, making it loud and lively. Decor includes art displays and a large flat panel TV for entertainment.
Moist and juicy, the pastrami sandwich features a wonderful flavor of spices from the first to last bite. Variations include beef and turkey pastrami, with combinations like brisket and pastrami or turkey and pastrami sandwiches.
Brisket and pastrami sandwiches like the Baqi and turkey with pastrami called the Samai stand out. Corned beef sandwiches also feature on the menu.
Good to know
All toppings are free with your sandwich order.
They charge extra for coleslaw and Russian dressing, at $1.50 each.
One sandwich could feed two people.