Small space offers a cozy, intimate atmosphere with authentic Greek flavors. Outdoor seating provides a relaxing, comfortable spot with sun and heating options. Friendly vibe feels like dining with family, enhanced by warm, attentive service.
Dessert includes baklava with a rich, sweet flavor and flaky texture. It pairs well with other Greek sweets like galactoaboureko and complements savory dishes.
Fresh ingredients create a balanced Greek salad with a generous portion size. The salad tastes tasty and fresh, complementing other dishes well.
Good to know
The restaurant is BYOB, so bring your own wine.
Prices are reasonable, and portions are large.
On weeknights through Thursday, they offer a 10% reduction in prices.
Cozy Greek restaurant blends industrial city style with Mediterranean vibe and features large open windows and outdoor seating. Atmosphere feels warm and inviting, like being with family, with a relaxed and casual energy. Music and occasional celebrations add to a joyful, memorable experience.
Fresh and divine baklava stands out here, offering a wonderful balance of flavors that pairs well with coffee. Even those not usually fond of baklava find it amazing and worth trying.
Crisp ingredients come together with fresh olives, feta cheese, and a zesty dressing. Adding grilled chicken gives the salad a hearty touch while keeping it authentic and delicious.
Good to know
The restaurant is a BYOB place, allowing you to bring your own wine.
Parking can be an issue at times.
They accept cash or card, but there's a non-cash adjustment fee of $1.33 for card payments.
Restaurant offers a cozy, modern atmosphere with southern Mediterranean colors and Greek music in the background. Space feels clean and serene, with both indoor and outdoor seating that is visually appealing. Quiet and expansive layout attracts those seeking a relaxed dining experience.
Made on site, the baklava is fresh and not too sweet. It pairs well with Greek coffee and stands out as excellent among desserts.
Fresh ingredients make up the Greek salad, which includes romaine, tomato, cucumber, and red onion. Portions tend to be generous, often served alongside dishes like gyros or lobster.
Good to know
The restaurant is BYOB, allowing guests to bring their own wine.
Reservations are recommended due to high demand, especially on weekends.
Parking is available in the bank's empty lot across the road in the evenings.
Mediterranean restaurant with tasteful decor blending modern and classic styles creates a calm and inviting atmosphere with comfortable seating and Greek music playing softly. Spacious layout offers room between tables, supporting relaxed conversation. The vibe balances semi-upscale comfort suitable for both casual and romantic dining.
Flaky layers combine with crunchy nuts and an understated sweetness in the baklava. It offers a balanced sweetness that complements the texture well.
Greek salad features fresh ingredients and pairs well with other dishes like dolmas and grilled octopus. It appears as a common starter alongside mezze dips and seafood.
Good to know
Reservations are recommended as the restaurant fills up quickly.
The restaurant offers a weekday lunch special for $23, including a starter, mezze, main, and beverage.
The restaurant is BYOB, allowing guests to bring their own wine.
Small space with about six tables offers a warm, cozy atmosphere and beautiful Greek-inspired decor including a mural. Calm and peaceful vibe makes it feel like a welcoming spot for casual meals. Known for authentic Greek street food that suits quick pick-up and delivery.
Sweet layered pastry with chopped nuts and syrup sits fresh in an appealing display case. Ordering moves quickly, and the baklava tastes exceptionally good with a rich sweetness that stands out.
Fresh ingredients combine with a perfectly dressed mix and a generous portion of feta cheese. The salad balances tangy saltiness well and pairs nicely with falafel add-ons.
Good to know
Parking is tough; finding street spots can take a while.
The restaurant is BYOB, but lacks wine glasses.
They are open late on weekends for late-night diners.
Small space with colorful flowers hanging from the ceiling and natural warm light creates a cozy, inviting atmosphere. The vibe stays super chill and welcoming, making it feel like eating with a second family. Self-order kiosks add convenience without disrupting the relaxed mood.
Baklava comes as a dessert option and is available for takeout. It pairs well with other sweets like rice pudding and complements savory sides such as grilled corn.
Freshness stands out with a great selection of veggies in the Greek salad. Chopped versions come out well done, and lamb souvlaki adds a hearty touch to the dish.
Good to know
Parking is free for up to 2 hours with a restaurant receipt.
The restaurant is steps away from the PATH station.
Trós offers gluten-free options on their menu.
Bright, spacious dining room with festive decor and evil eyes decorations creates a lively Greek atmosphere. Noise level rises when busy due to low ceilings and limited sound absorption. Outdoor seating offers a relaxed spot to watch the world go by.
Baklava with ice cream stands out as a dessert here. The baklava is consistently exceptional and delicious.
Rich and well-dressed with a lemon salad dressing that balances flavors perfectly. Comes as a satisfying side, often chosen over fries, and pairs well with grilled chicken or gyro.
Good to know
Kyma Greek Cuisine is BYOB, allowing guests to bring their own drinks.
Parking at Kyma is convenient and easily accessible.
Reservations are highly recommended on weekends due to high demand.
Bright space with counter ordering and outside seating offers a cozy atmosphere that feels like stepping into Greece. Seating indoors is limited and tight, but the energy remains calm and welcoming. The spot is known for high-quality gyros and authentic Greek flavors.
Sweet and flaky textures define the baklava here, with a fresh and flavorful taste. Some find it too sweet, while others appreciate the cold serving and vegan option.
Fresh and flavorful with a perfect balance of ingredients, the Greek salad comes in a nice size. It lacks feta cheese, which is unusual for this dish.
Good to know
Parking is tough if picking up food.
Expect about 10 minutes wait for in-person orders.
Prices range from $10-15 for filling dishes.
Space combines indoor and outdoor seating with a large, beautiful design that evokes Greece. Atmosphere feels warm and inviting, balancing coziness and vibrancy with a relaxed, vacation-like vibe. Noise levels can be high, and the place welcomes celebrations with options to bring cake or liquor.
Free homemade baklava comes at the end of dinner. They also serve a fusion of baklava and kataifi as a dessert option.
Greek salad comes with fresh ingredients but serves in a small portion. It pairs well with dishes like halloumi with fig jam and shrimp with feta.
Good to know
Reservations are not required but recommended for busy weekend nights.
The restaurant allows BYOB, making it a great option for special occasions.
Parking is available on the street, but it can be limited during peak hours.
Open space with blue and white décor and checkered tablecloths creates a cozy, inviting environment. Greek music, including live performances on Fridays, adds lively energy. Guests often bring their own alcohol, enhancing the relaxed, authentic vibe.
Freshly made baklava offers a deliciously sweet and flaky texture. It stands out for its freshness and rich flavor, making it a recommended choice.
Fresh and satisfying flavors define the Greek salad here, often served with chicken. The salad combines crisp vegetables with a nice balance of ingredients.
Good to know
Agapi is a BYOB restaurant, so bring your own alcohol.
Live Greek music happens every other Friday night.
Parking at Agapi is easy and convenient.
Restaurant sits on a deck above water with breathtaking NYC skyline views. Atmosphere feels calm and upscale with a cozy, romantic vibe. Offers both indoor and outdoor seating, including a private upstairs room for events.
Baklava appears in several dessert forms, including a classic version and a baklava ice cream sandwich. It pairs well with filo pastry and ice cream, offering a rich, sweet finish.
Very refreshing with a tasty vinaigrette that is not too oily.
Good to know
Happy hour is only available at the bar, not in the dining area.
The venue can host events for up to 100 people on the second floor.
Reservations are recommended for special occasions to avoid disappointment.