Small, charming seafood restaurant with indoor and outdoor seating and a tropical fish tank that adds to the ambiance. Atmosphere feels relaxed yet refined, suitable for dates or special dinners, though it can get noisy inside. Decor has a Cape May look with comfortable, slightly dark interiors.
Rich flavor and plenty of small chunks of lobster define the lobster bisque here. It pairs well with dishes like baked haddock, which comes smothered with lobster bisque for a tender, juicy finish.
Freshness stands out with all fish sourced at the highest quality. Dishes include monk fish in lobster bisque, cod with lobster and bread crumbs, and classic fish and chips.
Good to know
$1 oyster night is offered on select days.
Reservations are not accepted, so arrive early to avoid long waits.
The restaurant allows customers to bring their own alcohol.
Small, intimate Italian restaurant with modern chic decor and Mediterranean coastal vibes creates a warm, welcoming atmosphere. Space feels like a stylish coastal getaway with thoughtful details and elegant simplicity. Energy is relaxed yet elegant, offering an authentic Italian dining experience.
Rich, exceptional flavor defines the lobster bisque here. It stands out as one of the most memorable and fresh-tasting bisques available, justifying its price with quality.
Whole roasted fish and Dover fish filleted tableside highlight the old-school hospitality. Local fish gets a high-end Italian treatment, creating a savory experience.
Good to know
Reservations are highly recommended due to limited seating.
The restaurant is BYOB, so bring your favorite wine.
Expect a wait time of 30-60 minutes during peak dinner hours.
Seafood restaurant combines fish counter with a small dining room featuring homey interior design. Atmosphere stays quiet and casual with a welcoming environment. Seafood is fresh and well prepared, offering a wide variety beyond typical crab and oysters.
Creamy base with large chunks of lobster claw defines the lobster bisque here. It pairs well with Chilean sea bass and comes with a clear upcharge communicated before ordering.
Fresh fish comes in a wide variety and is simply but perfectly prepared. The fish is consistently fresh and well prepared with fair prices.
Good to know
The restaurant is BYOB, allowing you to bring your own alcohol.
Prices range from $25 to $40 per person, especially with chowder or bisque.
Expect large portion sizes, making it a good value for seafood.
Nautical-themed decor creates a bright, casual space with two floors and outside seating. Music ranges from live performances to a well-curated oldies playlist, adding to the chill vibes. The atmosphere stays pleasant and lowkey, avoiding any upscale or stuffy feel.
Hearty and packed with lobster, the bisque offers a flavorful and exceptionally good experience. It stands out as better than any lobster bisque tried in Connecticut.
Fish dishes include fish tacos and a rustic Cioppino stew with clams, mussels, fish, and shrimp in a garlic-tomato broth. Lobster and other seafood options also appear alongside steaks and hamburgers.
Good to know
Reservations are not required but recommended during peak hours.
Parking is available in the lot at the back and on the street.
Expect high prices, with some dishes costing over $20.
Restaurant offers breathtaking waterfront views of Manhattan with a comfortable, local feel. Atmosphere balances refined and trendy vibes, making it a relaxing spot for dining or hanging out. Outdoor patio overlooks park and waterfront, enhancing the overall experience.
Rich and flavorful, the lobster bisque stands out with a smooth texture and deep seafood taste. It pairs well with dishes like branzino for a satisfying meal.
Fish tacos come with carefully deboned fish and a mango salsa that adds a fresh twist. The fish sticks stand out for their flavor and texture.
Good to know
Happy hour runs from 4 to 7pm on weekdays with good options.
A 20% service charge is automatically added to all dining bills.
The restaurant is child-friendly with a kidsโ menu and activities.
Small seafood market restaurant with a cozy, retro vibe and a laidback shore atmosphere. Guests pick meals from a refrigerated case featuring the freshest catch, reflecting a nearly 100-year-old fishing shack style. The space feels quaint and bustling, offering a friendly, family-like setting.
Rich and flavorful, the lobster bisque follows a legendary recipe from 1908. It offers a fabulous taste that stands out among other soups.
Freshness stands out with tons of fresh fish options and daily specials. Fish quality stays high and reliable, drawing locals regularly.
Good to know
Reservations are recommended to ensure seating, especially during busy times.
The restaurant is a bring-your-own-bottle establishment; no alcohol is served.
Expect the place to be packed at times, especially during peak hours.
Seafood market and restaurant combines fresh seafood selection with a casual, family-friendly atmosphere. The space feels down to earth and relaxed, inviting diners to enjoy simple, tasty dishes. It stands out for its unpretentious vibe and focus on freshness rather than elaborate decor.
Rich and flavorful with a good amount of lobster, the lobster bisque stands out as a highlight of the meal. It consistently receives high marks for its taste and quality.
Fresh fish selection stands out with options like grouper and cod for fish and chips. A market lets you pick your fish directly, ensuring quality and no fishy smell.
Good to know
Expect longer wait times during summer weekends; reservations are not required.
Credit card payments incur a 3% processing fee; cash is preferred.
Parking is ample and free, making access easy for visitors.
Seafood market with an interior styled like Captain Quint's living room and a clean, bright atmosphere. Outdoor seating offers views of the sunset over the Seaside Bridge, creating a homey, comfortable vibe. The space fills with energy when busy, becoming loud and lively during peak times.
Lobster bisque features a rich, buttery base with some lobster meat inside. The soup leans heavily on butter flavor, which can overshadow the lobster itself.
Fish here is consistently fresh and beautifully cooked. The blackened fish tacos stand out with their toasted soft taco shell, and the fish and chips are very fresh and tasty.
Good to know
The restaurant is BYOB, allowing guests to bring their own alcohol.
A 3% credit card fee is added to the bill if you pay with a card.
Expect higher prices for seafood compared to local grocery stores.