Pasta and pie

American restaurant offers a lively and welcoming atmosphere with live music and big screens for sports. Outdoor patio provides a comfy space where dogs are welcome. The design is thoughtfully crafted with a fresh, clean feel throughout.

Mushroom ravioli stands out and feels like it belongs on the permanent menu. The puff pastry pasta with vodka sauce and chicken offers a rich, satisfying flavor.

Smooth and silky texture defines the key lime pie here. It delivers a perfect balance of flavors that rivals authentic versions from Key West.

Restaurant offers clean, well-designed space with a welcoming, friendly atmosphere and great vibes. Diverse menu includes African and Caribbean dishes alongside a juice bar, appealing to varied tastes.

Rasta pasta stands out with juicy, flavorful qualities and comes with options like chicken or salmon. It pairs well with dishes like beef empanadas and Akeja Bread, making it a consistently delicious choice.

Meat pies come with a flaky crust that is both soft and crisp. They hold a generous serving of juicy meat and potatoes and are served hot and tasty.

Cozy, old school inn with a friendly, homey atmosphere fills a small, crowded space. Freshly made Sangria and excellent house Cabernet complement classic Italian dishes and standout desserts. Regulars enjoy a warm vibe with occasional live shows.

Spaghetti with clam sauce comes in red or white and stands out for its flavor. Large, tender portions of veal and chicken Parmesan arrive with family style pasta, salad, and rolls.

Blueberry pie stands out as a highlight. Other notable options include key lime pie with pistachio and banana cream pie. Apple pie also ranks as very good.

Mediterranean restaurant offers a clean, modern design with an upscale yet cozy atmosphere that feels both elegant and welcoming. The space is spacious and family-friendly, providing a heimish kosher experience that stands out in a mall setting.

Pasta dishes feature spicy penne with vodka sauce and peas and a mushroom pasta with a variety of funky mushrooms. The vodka penne has the right amount of spice, and the fettuccine stands out as well.

Spinach artichoke pie features a flaky crust and a flavorful filling. It appears alongside dishes like mushroom pasta and salmon tacos, showing a variety of savory options.

Bakery offers homemade soups, artisan breads, and decorative cakes with sugar-free options. Atmosphere carries a nostalgic, quality-focused vibe reminiscent of traditional bakeries. Regulars seek out fresh apple products and Italian cookies, appreciating consistent excellence in baked goods.

Raviolis and strombolis stand out as frequent choices. Soups and pastas come alongside many other baked goods and treats.

Keylime pie and cherry crumb pie stand out for their flavor. The selection includes pumpkin pie, chocolate/banana pudding pie, and holiday pies, all noted for being very good.

Small, intimate space with an open kitchen that feels like dining in Italy. Warm, inviting atmosphere balances cozy charm with joyful energy, ideal for quiet meals or dates. Offers authentic homemade pasta and cooking classes, emphasizing genuine Italian experience.

Fresh, authentic homemade pasta stands out here, unmatched in Bergen County. Dishes like porcini mushroom raviolis and the gricia with cacio e Pepe sauce and guanciale showcase rich flavors and careful preparation.

Warm Nutella pies feature a crispy crunch on top and a buttery cookie bottom. Ricotta and Nutella pies also appear on the menu, with the Nutella pie available for special orders like birthdays.

Mediterranean restaurant offers spectacular Manhattan views and live jazz or DJ music that create an energetic atmosphere. Outdoor seating by the riverside enhances the vibrant vibe, though music volume can be high. The setting suits special occasions with personalized touches and a generous drink selection.

Lobster pasta stands out with its rich, flavorful sauce and generous lobster portions. Linguine comes al dente and well-coated in sauce.

Flaky and rich, the spinach pie features a creamy but not heavy filling. It pairs well with other dishes like chicken kebab and salmon, offering a delicious and flavorful option.

Cozy space with a welcoming atmosphere and vibrant environment. Music plays loudly, creating an energetic vibe. Offers drive-thru service and high chairs for children, accommodating various needs.

Spaghetti comes in a sweet style and serves very hot. The Jolly spaghetti stands out alongside the Aloha burger, and kids enjoy the chicken, spaghetti, and pineapple juice combo.

Pies come crispy and warm, especially the Peach Mango Pie which is packed with flavor. The ube and Chickenjoy pies also stand out for their freshness and quality.

Steakhouse offers a classy atmosphere with a warm and inviting vibe, featuring a bright atrium bar and an indoor patio ideal for people watching. The mood stays calm and relaxing despite nearby hustle and bustle. The space balances elegance with comfort, making it distinct from typical steakhouses.

Burrito ravioli comes stuffed with lobster pieces and served in a pink vodka sauce. Seafood Linguine features delicate crab meat folded into al dente pasta with a sauce that clings well.

Cheese pie stands out as a must-try dessert here. It pairs well with other dishes like oysters and filet, making it a solid choice to finish a meal.

Wooden interior and homey, country atmosphere create a beautiful, intimate space with a large dining room and bar area. Music and acoustics are extremely loud, often requiring raised voices. Staff are attentive, and the place balances between a sports bar vibe and upscale dining.

Only two pasta dishes appear on the menu, focusing on ravioli and lasagna. The pasta cooks al dente, and the burrata served alongside stands out.

Key lime pie comes out just right with a bright, tangy flavor. Double-layer apple walnut pie features a perfect crumb topping and pairs well with ice cream served on the side.

Spacious, modern bakery blends American and Korean styles with bright, clean decor and painted murals. Atmosphere stays calm and cozy, avoiding crowded cafe vibes. Self-serve setup lets people choose pastries at their own pace.

Pasta arrives piping hot and stays warm even after 40 minutes. The mentaiko pasta and Steak and Mushroom Cream Pasta stand out for their flavor and texture, with pasta cooked al dente consistently.

Pecan pie stands out with its traditional recipe kept alive for decades and a subtle but huge difference after new ownership. It sells fast from the kitchen and suits parties and family desserts well.

Dining takes place in a vintage home setting with tight seating that creates a lively, loud atmosphere reminiscent of a family gathering. The space feels hidden and unique, offering an old-school vibe that stands apart from typical Italian restaurants.

Penne bolognese and chicken parmesan stand out with rich flavors and hearty portions. Pasta often comes as a side to dishes like veal milanese, complementing the main courses well.

Banana cream pie stands out with rich, creamy layers and a smooth texture. The chilled lemoncello cream pie offers a refreshing, tangy flavor that complements the sweetness well.

Upscale steakhouse with beautiful renovations and a magnificent bar offers a warm, romantic atmosphere with an elegant touch. The space tends to be loud, making conversation challenging even when not full. The vibe suits special dinners but remains family friendly.

Ravioli with truffle cream sauce stands out as a key dish. Lobster Ravioli pairs well with Lobster Bisque, creating a rich seafood experience. Penne with truffle cream sauce also features as a flavorful appetizer.

Blueberry pie comes with vanilla ice cream and serves as a common dessert option. Fruit pies and cobblers appear, sometimes served cold, which is unusual. Apple pie also features alongside other desserts like tiramisu.

Open, contemporary space combines stunning decor with a vibrant, loud atmosphere featuring live jazz performances. Creative, well-crafted cocktails complement a menu with phenomenal steaks and seafood. The setting suits special occasions with a cozy yet energetic vibe.

Rock Shrimp and King Crab Spaghetti stands out with rich seafood flavors. Pasta night offers great deals and family-friendly options, including duck and spaghetti entrees.

Key lime pie tastes fresh and tangy. Pecan pie comes served cold, while pumpkin pie pairs well with port wine.