Small space with traditional yet modern design and copper accents creates a cozy, warm atmosphere. Jazz music and anime on TV add a chill vibe. Setup includes a counter for single seating and a modest outdoor area.
Shoyu whiskey ramen and truffle shio ramen stand out with rich, unique flavors. The ramen blends authenticity and creativity with dishes like spicy tan tan and truffle ramen offering bold, flavorful experiences.
Whiskey shoyu ramen offers an incredibly flavorful twist on the traditional recipe. The classic shoyu ramen features a rich, savory broth that stands out for its depth and balance.
"The ramen broth here is light, savory, and so good."
"It's a cozy place, perfect for winter."
"The shoyu ramen here is incredibly flavorful."
Good to know
Reservations are not required but recommended during peak hours.
Expect longer wait times on Saturdays; visiting with two people is best.
The restaurant often runs out of popular broths and appetizers.
Small space with mostly bar-style seating and an open kitchen where chefs prepare ramen in view. Atmosphere feels authentic Japanese and cozy, with a laid-back vibe that invites relaxed dining. The place often fills up, reflecting its reputation for high-quality ramen.
Ramen here stands out for its authenticity and attention to detail. The soy sauce ramen offers a delicious, simple flavor that feels truly special and reminiscent of Japan.
Broth balances perfect soy sauce flavor without being too salty. Noodles have the right texture, making the shoyu ramen consistently delicious and satisfying.
Good to know
They have a virtual line system, and the wait can be quite long.
The limited seating fills quickly; arrive early to secure a spot.
The restaurant operates on a first-come, first-serve basis with no reservations.
Modern, minimalist space offers a quiet, relaxed atmosphere with cozy, Japanese-themed decor. The environment feels spacious and comfortable but lacks background music, creating an unusually silent dining experience. The place stands out for its serene vibe that complements the food-focused setting.
Rich, flavorful broths like the shio stand out with a made-from-scratch taste. Noodles come perfectly cooked, paired with generous portions in a modern, minimalist setting that feels peaceful.
Pork Shoyu Ramen comes with fried shrimp and stands out among the options. The menu mixes shoyu ramen with other types instead of grouping them together.
Good to know
The prices are affordable for the quality and quantity of food.
Parking spots are limited and can be hard to find.
A tip is automatically added when ordering online.
Open kitchen with spacious seating creates a cozy, aesthetic vibe amid a lively mall environment. The place draws a diverse crowd, including families with children, and features modern self-serve ordering alongside a large dining area. The atmosphere balances casual comfort with intricate design details.
Rich, flavorful broth defines the Yokohama style ramen served here. Staff offer high quality ramen with options like no toppings and extra bowls for sharing.
Broth offers a balanced soy flavor with a clean finish. Noodles hold up well, complementing the signature shoyu base effectively.
Good to know
Prices have increased significantly, with bowls now costing $18 instead of $12.
Dine-in is not available for Grubhub orders due to the new service model.
The restaurant is located on the first level of the mall.
Cozy interior with tasteful wall decor creates a pleasant, inviting atmosphere. The place serves flavorful ramen with generous portions and offers a family-friendly, modern setting. It stands out as a clean, efficient spot ideal for casual lunch or dinner.
Broths come in Shio, Shoyu, and spicy miso varieties, each flavorful and not overly salty or greasy. Thick cuts of well-roasted pork accompany the ramen, with portions balanced to leave room for other dishes.
Broth offers a deep flavor and stays perfectly balanced. Bold flavors stand out in the shoyu ramen.
Good to know
The restaurant is clean, friendly, and modern.
There is plenty of parking available.
Prices are very reasonable.
Asian restaurant offers a clean, modern design with kawaii decor and cute plushies creating a cozy, inviting atmosphere. Space is big and bright with outdoor seating and large windows. Music sets a romantic vibe while the environment remains comfortable and adorable.
Broth stands out with rich tonkotsu flavor paired with grilled chicken. Ramen consistently comes with excellent noodles and pairs well with gyoza.
The Shoyu Ramen features pork and egg that stand out. The broth's scent and taste can be off-putting and hard to finish for some.
Good to know
Parking is free and available onsite.
The menu includes options for both vegetarians and non-vegetarians.
The restaurant operates on a self-seat and self-order system.
Spacious restaurant with modern cultural decor and tables spread far apart creates a quiet, calming atmosphere. Background and live music add to the vibe while a projector entertains children. The setup feels peaceful and well-maintained, suitable for families or dates.
Ramen here stands out for its authentic Japanese style and includes a Black Garlic Pork Ramen and a vegetarian option. The fried garlic ramen offers a strong flavor that many find memorable.
Broth comes with a clear, savory shoyu base. Options include swapping chashu pork for chicken. The ramen pairs well with sides like karaage and onigiri.
Good to know
Parking is available in the plaza lot near Tiffany's.
There is usually no wait time for a table at Tojo's Kitchen.
The restaurant is clean and well-kept, suitable for dining with kids.
Restaurant offers modern, clean decor with an open, airy space and a warm, inviting atmosphere. Vibe shifts from quiet and family-friendly on weeknights to loud and lively with groups of teens. Art from local artists decorates the walls, adding a unique touch to the cozy setting.
Rich, flavorful broth and perfectly cooked noodles define the Shoyu Ramen here. Options like wagyu ramen and short rib ramen offer unique, unforgettable flavors with generous portions.
Rich and flavorful broth defines the shoyu ramen here, paired with perfectly cooked noodles. The dish comes hot and tasty, often served with an egg and shrimp bao buns for a complete meal.
Good to know
During restaurant week, ramen, bao bun, and charred edamame are available for $22.
The ramen price increased from $11 pre-pandemic to around $20 now.
Credit card payments incur an additional charge.