Cozy space with natural plants offers a peaceful vibe and authentic Peruvian feel. Steak dishes shine with fried eggs and onions, like steak a lo pobre and skirt steak with green pasta. Clean decor and homey atmosphere make dining inviting.
Steak dishes include steak a lo pobre served with salad and beans, and skirt steak paired with green pasta. The steak often comes with fried eggs and onions, adding rich flavor to the meal.
"I found the food here to be delicious."
"The desserts here are delicious, especially the picarones."
"The skirt steak with green pasta was amazing."
Good to know
Lunch for two costs around $65, offering good value.
Portions are generous, ensuring plenty of food for the price.
The restaurant is very clean, including the bathrooms.
Elegant setting blends traditional decor with live saxophone and Flamenco dancers, creating a cozy yet sophisticated vibe. High-end Peruvian cuisine shines with tender skirt steak and rich tomahawk steak paired with fresh potatoes. Notable cocktails like Pica KAI margarita complement the experience perfectly.
Skirt steak stands out with its tender and juicy texture, cooked perfectly and seasoned just right. The tomahawk steak offers a rich, flavorful experience at a set price, paired well with freshly prepared potatoes.
Good to know
Happy hour is available on weekdays with discounted drinks and appetizers.
Live flamingo dancing occurs on select Friday nights, adding a unique experience.
Reservations are recommended for special events like the New Year's Eve celebration.
Nightclub pulses with live music and DJ sets, creating a lively vibe. Restaurant serves moist skirt steak grilled to perfection, alongside other tasty beef dishes. Outdoor space shines with festive decor, offering a relaxed spot to unwind.
Skirt steak stands out as moist and delicious, often grilled to perfection. Other beef options include shredded beef and ropa vieja, all prepared very well.
Good to know
Happy hour offers unbeatable prices on drinks and snacks.
Karaoke night creates a lively atmosphere every Thursday.
Latin night features live entertainment and dancing on weekends.
Rustic interior and tableside meat carving create a unique dining vibe. Juicy, flavorful steaks like skirt steak with shrimp shine here. Quiet, elegant atmosphere with pleasant Brazilian music and comfortable seating makes it a perfect spot.
Steaks come out juicy and flavorful, often cooked to a perfect medium rare. Options like skirt steak with shrimp and flank steak skewers stand out for their taste and preparation.
Good to know
Rodizio is only offered from Friday to Sunday.
The average price per person for Rodizio is around $40.
Reservations are recommended for larger parties to ensure seating.
Cozy Colombian spot shines with tender skirt steak and lively music. Clean, decorated space includes a pleasant patio perfect for gatherings. Private back room suits meetings, blending great food with a friendly atmosphere.
Outside skirt steak stands out for its flavor and tenderness. The mountain-style ribeye and flank steak come cooked to perfection and are highly recommended.
Good to know
Family Sundays feature special activities for kids and discounts on family meals.
They celebrate birthdays with complimentary tres leche cake and personalized displays.
The kitchen stays open late, accommodating late-night diners.
Spacious Colombian spot offers live music and a family-friendly atmosphere with outdoor seating. Steaks shine with strong flavor and generous portions, especially the tomahawk. Specialty cocktails add a bold touch to hearty dishes like tripe.
Steaks come with lots of onions and strong flavor. The tomahawk steak stands out as succulent and flavorful with good portion sizes. Staff will remake steaks if overcooked.
Good to know
Expect a wait time of over an hour for regular food during peak hours.
Mandatory gratuity of 18% is added to all bills without prior notice.
Live music starts at 8pm on Fridays, creating a lively atmosphere.
Renovated space blends modern and rustic design with a charming patio and bar. Picanha steak shines in Brazilian style, paired well with clams in garlic. Cocktails like passionfruit sangria complement seafood-rich paella and grilled chicken for a welcoming meal.
Picanha steak stands out with its Brazilian style and large platter options. The steak pairs well with dishes like clams in garlic and cod with cream, offering a tasty and varied meal.
Good to know
Parking can be difficult, so plan accordingly.
Reservations are recommended on busy nights to avoid long wait times.
Expect a 40-45 minute wait during peak hours.
Peruvian spot offers a cozy atmosphere with lively music. Seafood, especially ceviche, shines here. Steak lovers should try the tenderloin, best paired with green noodles.
Tenderloin stands out as a great option. The sirloin can be tough and not enjoyable. Steak pairs well with green noodles here.
Good to know
The restaurant is family-friendly and offers a welcoming atmosphere.
Expect only one server during peak hours, which may affect service speed.
The restaurant maintains a clean and authentic environment.
Small spot offers Portuguese barbecue chicken and garlic shrimp in a casual, quick setting. Steak is well-seasoned with potatoes and vegetables, though some ribs can be tough. Limited space and parking mean planning ahead is key.
Steak comes with potatoes and vegetables and shows good seasoning. Some cuts like beef and pork ribs can be tough and burnt.
Good to know
Parking can be challenging at certain times, so plan accordingly.
It's best to order ahead due to limited seating and high demand.
The restaurant is small and primarily a grab-and-go place.