Latin-inspired spot buzzes with lively festive music and cozy plants. Ceviche shines with fresh shrimp and white fish, paired with crunchy fried corn. Large portions and affordable prices make it perfect for families and groups.
Freshness stands out with the ceviche mixto featuring shrimp, white fish, inca corn, sweet yam, cilantro, and chili sauce. The beef ceviche offers a solid alternative, and all ceviches come with a side of fried corn for added crunch.
"The food here is plentiful and absolutely delicious."
"I highly recommend the ceviches here."
"The seafood paella here is packed with goodies and rich broth."
Good to know
The restaurant is open until 3am for late-night dining.
The menu features a variety of Ecuadorian, Peruvian, and Mexican dishes.
Prices are very affordable, appealing to budget-conscious diners.
Family atmosphere shines with live music and a welcoming vibe. Shrimp ceviche offers vibrant seasoning and mixed ceviches come with crunchy chifle. Authentic Ecuadorian culture fills the space, making it lively and intense at times.
Shrimp ceviche stands out with vibrant, generous seasoning. Mixed ceviches combine fish, shrimp, and oyster, often served with chifle for added crunch.
Good to know
Reservations are recommended on weekends due to high demand.
Live music is performed on weekends, enhancing the dining experience.
Expect longer wait times during peak hours, especially on weekends.
Peruvian spot boasts fresh ceviche with a spicy kick and authentic flavors that draw crowds. Large portions encourage sharing, while loud music and a TV create a lively vibe. Known for best ceviche and sushi, it blends taste and atmosphere well.
Fresh and flavorful ceviche stands out here, especially the shrimp ceviche and ceviche mixto. The dishes are consistently cooked to perfection and often served extra spicy for added kick.
Good to know
The restaurant offers a daily special of a small appetizer with an entrée and a can of soda for less than $15.
The portions are large, often enough for 2-3 people.
The prices at the restaurant are super affordable.
Small sushi spot buzzes with lively crowds and soft music. Tuna ceviche shines with fresh flavor and great value. Unique floor hole near payment adds charm. No alcohol keeps vibe relaxed and focused on food.
Tuna ceviche stands out with its delicious flavor and good value. The Peruvian style ceviche offers a fresh, tasty experience that pairs well with other dishes and drinks.
Good to know
Reservations are recommended at least an hour in advance for large orders.
Expect a wait time of about an hour for pickup orders.
The restaurant does not offer delivery services.
Small space with rustic charm and a full bar sets a lively mood with loud salsa music. Fresh ceviche options like shrimp and pickled swordfish shine without red pepper, paired with rice for balance. Authentic Ecuadorian vibe blends warmth and energy perfectly.
Multiple types of ceviche appear, including fish, shrimp, conch, and pickled swordfish. The ceviche is flavorful and fresh, served without red pepper and often accompanied by rice.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Expect a wait if you arrive without a reservation during peak hours.
Portions are generous, often enough for two people per dish.
Cozy space with lively music sets a peaceful mood. Authentic Peruvian dishes like ceviche shine, though freshness varies. Small size offers a snug dining experience with clean surroundings and reasonable prices.
Ceviche here varies in quality, with some versions praised for being spicy and flavorful, while others seem stale and lacking freshness.
Good to know
Parking is available on the street, as the restaurant doesn't have its own lot.
Prices are reasonable considering the quality of the food served.
Portion sizes are large, providing good value for the price.
Elegant and spacious setting creates a cozy vibe with a quiet atmosphere. Seafood shines with exquisite Ecuadorian ceviche, especially the conch ceviche. Quick food service and a VIP area add unique touches to the authentic experience.
Seafood shines with exquisite Ecuadorian ceviche. The conch ceviche stands out as a delicious specialty.
Good to know
Tips are mandatory at Sabor Latino Restaurant.
The restaurant is expensive.
The shrimp cost me $28.
Spacious, elegant setting features live music and a beautiful mural that enriches the atmosphere. Shrimp ceviche offers freshness and bursting flavor with a light tomato touch. Comfortable bar seating invites lively energy and easy conversation.
Shrimp ceviche stands out with its freshness and bursting flavor. It leans slightly light on tomato but remains well done and enjoyable.
Good to know
Expect a 30-minute wait for appetizers during busy events.
Tickets for the New Year's event cost $140 each.
Reservations are required with a minimum spend of $50 per person.