Retro-style bar with a hidden entrance behind a liquor store creates a quiet, chill atmosphere. The space feels nostalgic and clean, attracting those who appreciate crispy, juicy fried chicken paired with beer and soju combos.
Regular tteokbokki stands out with its mild spice and consistent flavor. Korean fried chicken pairs well with pajeon and drinks, complemented by a soju tower served in the golden ratio. Meals often end with odeng tang or budae jjigae.
Soy fried chicken and sweet/spicy chicken come out very crispy with an old-fashioned fried style. The place nails the Korean fried chicken and beer combo well.
"I found the food and drinks to be excellent."
"The Korean food, especially the chicken, is crispy, sweet, and delicious."
"This Korean fried chicken tasted way better than franchised restaurants."
Good to know
Chimaek is located behind a liquor store, making it a unique find.
Prices at Chimaek are reasonable for the quality of food and drinks.
There is no boneless chicken option available on the menu.
Modern izakaya-style space offers cozy, spacious interior with private seating created by hanging leaves. Atmosphere stays tranquil and not too loud, featuring great music and luxurious lighting. Crowd enjoys casual dining with standout drinks like highballs and sake.
Bulgogi Okonomiyaki and tteokbokki with bulgogi stand out as flavorful dishes. The menu also features soju anju and a bulgogi shabu shabu stew that highlight traditional Korean tastes.
Fried chicken comes out delicious and pairs well with tteokbokki or fish cake soup. These combos never disappoint and offer a solid, tasty meal.
Good to know
Reservations are not available, so expect a wait, especially after 6 pm.
Jujung is open every day until 2 AM, making it a great late-night option.
All main dishes cost less than $20, offering good portions.
Korean restaurant offers cozy, authentic atmosphere with a quiet, clean setting ideal for relaxed meals. It operates as a B.Y.O.B. spot where groups share generous portions of cheese dak galbi and other spicy dishes. Service can be slow during busy times, but the vibe stays calm and pleasant.
Chicken galbi stands out with options like cheese and kimchi cheese versions. The mala tang is highly flavorful and close to authentic Korean style. Other dishes like skewers, fried rice, and makguksu also deliver solid Korean flavors.
Fluffy and crispy fried chicken offers a country-style feel with a harmonious taste when paired with sauce. Portions are huge, making leftovers common.
Good to know
The minimum order for dakgalbi is two servings, enough for 3-4 people.
This restaurant is B.Y.O.B., so bring your own drinks.
Parking is free and available in the back of the restaurant.
Casual restaurant with stylish decor featuring spray-painted bakeware and pallet ceilings creates a welcoming, laid-back atmosphere. Loud music and a lively vibe attract a young crowd and groups looking for a fun night out. Walls display inspirational sticky notes, adding a unique, personal touch to the space.
Korean fried chicken stands out with rich, indulgent flavors like the Rose Chicken that blends Korean and Italian influences. Dishes like bool-dak chicken, kimchi bacon rice, and soy garlic boneless chicken offer a solid variety, complemented by free spicy rice cakes as banchan.
Fried chicken comes with perfectly crispy skin and a flavorful inside. Options include a yellow sauce that adds a unique touch and creamy cheese for extra richness.
Good to know
Parking is available on the street for 50 cents per half hour.
One portion is enough for two people, making it a good value.
Banchan dishes are served with the food, adding variety to the meal.
Sleek, modern space offers a cozy atmosphere with fun music and a lively vibe. The spot serves crispy Korean fried chicken with consistent sauce flavors and portion sizes. It welcomes both dine-in and takeout, creating a genuine, inviting experience.
Yangnyeom Chicken features a unique blend of 20 fresh ingredients balancing sweet and savory flavors. The rose tteokbokki stands out as a delicious side, complemented by tasty cheese balls and bugaejjigae.
Crispy fried chicken stands out with consistent sauce flavor and generous portion sizes. Spicy marinated options and soy garlic wings add variety to the menu.
Good to know
Pelicana is a bring-your-own-bottle restaurant with dine-in and takeout options.
They had new extended store hours until 1:30am, which is great for night owls.
You can get free chicken on your birthday at this place.
Korean restaurant combines spacious private karaoke rooms with outdoor pojangmacha-style seating featuring metal tables and soju ads. Atmosphere stays pleasant and lively with good music and room for large groups. Unique furniture and clean, large dining hall create a modern yet authentic vibe.
Tteokbokki stands out with its bold flavor and chewy texture. The menu also features cheese galbi, army stew, and kimchi dishes like pancake and soup with a whole head of kimchi, all rich and satisfying.
Crispy exterior and juicy inside define the fried chicken here, often topped with creamy, gooey cheese or served sweet and spicy. It pairs well with ice-cold beer or shochu, offering flavorful bites without dryness.
Good to know
Karaoke starts at 10pm on Thursdays with a two-drink minimum.
The pub is open until 2 AM on weekends.
The restaurant has its own parking lot for guests.
Restaurant offers a clean interior with comfortable seating and self-service areas for utensils and water. Atmosphere feels cozy and inviting, with guests enjoying meals amid a pleasant, well-maintained environment. Known for authentic Korean tteokbokki that is spicy and chewy, alongside tasty kimbap and fish cake soups.
Tteokbokki here captures the authentic Korean flavor with large, filling portions. The kimbap rolls come in big sizes and include varieties like Keto Kimbap, all tasting very delicious and satisfying.
Fried chicken comes golden, crispy, and juicy when cooked right. Sometimes it turns out overcooked, dry, and hard to chew.
Good to know
Street metered parking can be hard to find, especially on weekends.
Expect potential wait times as reservations are not accepted.
The establishment is self-service, eliminating the need for tipping.
Korean restaurant offers cozy atmosphere with warm, welcoming vibes suitable for families, groups, or casual dates. It features authentic Korean Chinese dishes like jjajangmyeon and seafood noodles made in-house. Lunch specials provide affordable prices with generous portions.
The jjajangmyeon here is rich and not too sweet, served alongside jjambbong that stands out in flavor. The tang soo yuk offers hot, crispy pork with big chunks, avoiding thin, cheap cuts. Banchan and black bean paste stay well stocked throughout the meal.
Stir-fried chicken in hot sauce stands out with its lajogi style. Fried chicken comes in a spicy, garlicky, and vinegary sauce called kkanpunggi and a spicy version known as 깐풍기.
Good to know
Lunch orders should be placed before 3:00 PM for timely service.
The restaurant offers affordable lunch specials on weekdays, excluding holidays.
Parking is available in two lots in front and one in the back, but it can be limited.
Bright, spacious dining area with clean, simple decor and a wall of toy figurines adds a fun vibe. Atmosphere suits casual group meals with a quiet, relaxed energy and kiosk ordering at each table streamlines service.
Tteokbokki features chewy rice cakes, gooey cheese, and a smoky, sweet, and spicy flavor. The modeum yupgi topokki offers a level 2 spiciness option.
Crispy fried chicken shines with a savory sauce and a texture that avoids greasiness. The fried chicken rice bowl pairs this with soft rice that resembles sushi rice for a satisfying meal.
Good to know
Parking is available in the back lot with plenty of spaces.
A typical meal costs between $18 and $27, depending on the dish.
The curry is highly customizable, allowing you to choose spice levels and toppings.