Seafood spots

Vietnamese spot offers cozy ambiance with unique church pew seating and a peaceful vibe. Seafood dishes shine with perfectly cooked shrimp in miso ramen and authentic seafood pho. Kiosk ordering adds convenience for a relaxed meal or date.

Shrimp in the miso ramen cooks perfectly and absorbs the broth's flavor well. Seafood pho tastes authentic and delivers solid quality.

Small space with vibrant decor offers an intimate vibe. Garlic shrimp shines in seafood dishes, especially in the molcajete with steak and chorizo. Margaritas and birria tacos complete the authentic Mexican experience.

Shrimp dishes stand out with generous portions and excellent garlic shrimp. The molcajete mixes shrimp with steak, chorizo, and other fillings for build-your-own tacos.

Fresh fish arrives daily and cooks quickly with a light crispy coating that keeps the inside juicy. Local, unpretentious vibe offers generous portions of fried flounder and red snapper. Shrimp cocktail and ceviche add fresh seafood variety to the menu.

Fresh fish arrives daily and cooks immediately after purchase. The light crispy coating on tender fish like flounder stands out, along with dishes like shrimp cocktail and ceviche.

Small Mexican spot shines with fresh shrimp tacos and flavorful birria sandwiches. Chill vibe and late-night hours make it perfect for casual dining. Outdoor seating adds a relaxed touch to the welcoming taco stand experience.

Shrimp dishes stand out with fresh shrimp tacos and flavorful esquite served regularly. The shrimp enchiladas also offer a notable option for seafood lovers.

Small, cozy spot feels like a grandmother's home with a warm, family-run vibe. Fresh seafood like shrimp parmesan shines with daily arrivals of fish and shellfish. Cash-only, BYOB policy keeps the atmosphere intimate and unpretentious.

Fresh fish, shrimp, calamari, clams, and mussels arrive daily. The shrimp parmesan stands out with perfectly cooked seafood and fresh ingredients.

Cozy space with warm lighting and soft music offers a calm, family-friendly vibe. Seafood shines with shrimp francese and baked salmon, while veal dishes complement the menu well. Outdoor seating adds reasonable comfort to the rustic-modern atmosphere.

Shrimp dishes stand out with shrimp francese, Parmesan shrimp, and a grilled shrimp appetizer. Veal pairs well with seafood, especially in lemon sauce or alongside shrimp. Baked salmon with vegetables adds variety to the seafood options.

Small space offers a warm vibe with great music and authentic Ecuadorian seafood. Dishes like encebollado with albacore and conch ceviche shine. Kitchen closes early, focusing on fresh, authentic flavors for family and friends.

Fresh seafood stands out with albacore used in the encebollado and a spectacular conch and fish ceviche. Crab casserole, buns, and fish stew also highlight authentic Ecuadorian flavors.

Soul food meets Caribbean flavors in a spot with custom mural and laid-back vibe. Fried and grilled shrimp shine alongside collard greens and candied yams. Old school music videos add to the energetic yet chill atmosphere.

Fried shrimp and grilled shrimp come with flavorful sides like collard greens and candied yams. The sweet chili shrimp dinner pairs well with crack Mac and cheese and tuna macaroni salad.

Spacious, clean Ecuadorian spot offers a quiet, family-friendly atmosphere with authentic cuisine at great prices. Creamy, wet seafood rice and flavorful fish stew highlight the fresh seafood options. Perfect for couples seeking a homey vibe and excellent dishes.

Creamy, wet seafood rice stands out with a lot of seafood mixed in. The menu also features shrimp rice, sea bass with shrimp, and a flavorful fish stew called encebollado.

Cloud kitchen serves authentic Kerala cuisine with rich spices and generous portions. Fish Fry stands out with its crispy outside and juicy inside. Signature dishes like Malabar biriyani and fish curry offer true coastal flavors.

Fish Fry has a crispy exterior and a juicy interior, cooked fresh every time. Curries and biryanis bring authentic flavors with care, especially the Malabar biriyani and fish curry.

Small space with a homey vibe and loud music creates a nightclub-like atmosphere. Generous portions of authentic Peruvian dishes like Ceviche Carretillero and fried shrimp offer fresh, flavorful seafood. Perfect for family-style dining with plump seafood and vibrant flavors.

Ceviche Carretillero features fish ceviche and fried squid. The fried shrimp comes super plump. Mixed ceviche includes shrimp, fish, and squid served with corn, potatoes, and sweet potatoes.

Small, quaint setting with Puerto Rican soul and homey atmosphere feels like a grandmother's kitchen. Dishes highlight shrimp mofongo and salt cod fish, showcasing authentic seafood flavors. Exceptional hospitality completes the inviting experience.

Shrimp features prominently in several dishes, especially the Mofongo with shrimp and the shrimp and chicken mofongo. Salt cod fish is also available and prepared with care by the cook.

Salvadoran restaurant serves authentic pupusas and rich seafood soup. Shrimp dishes pair well with yellow rice and onions. Atmosphere is quiet with low energy, and prices stay reasonable despite occasional billing issues.

Shrimp soup and seafood soup stand out with rich flavors. Shrimp pairs well with yellow rice and onions for a tasty dish.

Elegant space with Venezuelan-inspired decor and warm lighting creates an immersive atmosphere. Loud, live music energizes the room, making conversation challenging but adding to the vibrant vibe. Valet parking and a chic bar area with craft cocktails enhance the overall experience.