Barbecue and sausage spots in New York

Smoky aroma fills a clean, modern space with just a few small tables, emphasizing takeout focus and authentic pit house style. Bright lighting and welcoming energy create a personable atmosphere. Equipment like a Texas-imported smoker signals serious barbecue craftsmanship.

Barbecue here stands out for its phenomenal flavor and immaculate quality. Every bite delivers incredible taste that sets a high standard on the island.

Handmade every morning, the Texas smoked sausage links offer a rich, smoky flavor that stands out. These sausages are freshly made on site and consistently deliver a satisfying taste.

Small restaurant blends rustic and modern decor with intimate seating and a window overlooking the kitchen. Atmosphere feels cozy and welcoming, with great music and a clean, stylish interior. Limited seating keeps the space comfortable and perfect for casual or romantic dining.

Traditional barbecue platter includes pork chop, chorizo, chicken, and steak, designed for two. Argentine-style barbecue features BBQ chicken wings and a mixed grill with sides like garlic mashed potatoes and sautéed asparagus.

Sausage stands out with rich flavor and variety, including chorizo and sampler options. It appears in appetizers and platters alongside steak and seafood, delivering satisfying bites every time.

Brazilian restaurant combines cozy ambiance with a vibrant bar scene featuring Tiffany lights and a solid wood bar. Music ranges from lively Brazilian tunes to sports broadcasts, creating a friendly and intimate atmosphere. Private rooms accommodate families and parties, enhancing its welcoming vibe.

Cuts of meat stand out with excellent quality and authentic Brazilian style. The setting stays quiet and intimate for a buffet, making the barbecue experience consistent and satisfying every visit.

Sausage here has a chargrilled barbecue flavor and comes perfectly seasoned. It stands out alongside picanha and pork belly in the grilled meat selection.

Spacious seating and colorful decor create an inviting, old-fashioned vibe with authentic Korean TV shows playing. Atmosphere varies from romantic and cozy to occasionally chaotic and loud due to groups of older men drinking soju. The place feels like a family-style Korean restaurant with a mix of calm lunch hours and lively evenings.

Fresh, never frozen duck barbecue stands out here, bursting with flavor. The menu also offers great pork Korean BBQ and a variety of banchan to complement the meats.

Specialty includes soondae sausage served in a stew and as a spicy blood sausage stir fry. Both dishes highlight the rich, savory flavors of the sausage.

Small space with fewer than 25 seats offers an intimate vibe with New Orleans style BBQ shrimp and Andouille sausage dishes. Jazz music adds a lively, soulful feel while kimchi jambalaya and cheesy grits bring unique flavors to this cozy spot.

New Orleans style BBQ shrimp stands out with its buttery sauce. Boudin balls, fried chicken, and BBQ pork ribs add variety, while sides like kimchi jambalaya bring unique flavors.

Andouille sausage features prominently, paired often with cheesy grits or in gumbo. Dishes include pork sausage with pickled vegetables and nonem sausage grillades, all rich and flavorful.

Neon-lit space with bold retro decor and vibrant accent lights creates a lively atmosphere. Loud noise levels make conversation difficult, while Thai music from a jukebox adds cultural flavor. Frequented by groups enjoying private nooks and a full bar serving creative cocktails every few minutes.

Thai BBQ on skewers stands out with strong flavors and a style distinct from typical Japanese Yakitori. Zaab Hang pork ribs offer a decent taste but differ from traditional Texan BBQ ribs.

Sausages here include Isan Sour Pork Sausage with spicy crispy rice and fresh herbs, plus fermented crab pork sausage skewers. They offer a balanced kick and pair well with salads and noodles.

Dining in the dark creates a unique atmosphere with a cozy, vibrant vibe and lively Dominican music. The space offers board games and kid-friendly activities, making it welcoming and engaging for all ages. Decor blends aesthetic appeal with comfort, though lighting is subdued and seating varies in comfort.

Sweetness stands out in the BBQ Pulled Pork made with jackfruit and homemade cranberry coleslaw on a hamburger bun. The BBQ sandwich pairs well with hot sauce and seasoned fries for a balanced flavor.

Plant-based options include a spicy vegan sausage served with rice or on a platter. The sausage pairs well with crispy fries, melted vegan cheese, and special sauces for a flavorful experience.

Whimsical interior with unique cow and lamb-shaped plates creates a visually appealing setting. Atmosphere stays inviting and quiet enough for deep conversation. Interactive elements like a Ferris wheel hot pot and a sauce bar add fun to the dining experience.

Offers fantastic hot pot alongside a newly introduced Xi Ta BBQ option. The BBQ is well-liked and complements the hot pot experience.

Fried meat sausage stands out with a nostalgic taste that recalls childhood. It pairs well with stewed quail eggs, both offering a memorable flavor combination.

U-shaped tables and a large open salad bar create a spacious, comfortable dining area with Brazilian-style sword service for meats. Live band plays Bossa, Samba, Cha Cha, and jazz, adding a lively, noisy atmosphere. Decor includes carpeted floors, flat screen TVs, and a performance studio, blending traditional and modern elements.

Traditional Brazilian barbecue features prominently with best cuts of meat served in an elegant setting. The dishes combine classic flavors with fine dining presentation.

Sausages come as part of an all-you-can-meat experience alongside chicken, steak, lamb, and pork. The selection includes good quality sausages that stand out among the limited non-steak options.

Whimsical decor with pastels and florals creates an inviting, Instagram-pretty space that blends cafe, brunch spot, and study area vibes. Atmosphere stays chill and lively, encouraging get-togethers rather than quiet relaxation. Outdoor seating offers sunlit options, while indoor spots feature window views to the street.

BBQ pulled pork Benny stands out with its signature scone base and quick service. The dish pairs well with sides like hash browns and offers a satisfying, flavorful experience.

Chorizo sausage appears in several dishes like baked eggs and breakfast bowls, offering a spicy, rich flavor. Chicken sausage features often, paired with items like banana pancakes and biscuits, providing a milder, savory option.

Cozy space fills with aroma of smoked meats and great country music. Small indoor seating contrasts with a shady outdoor patio for relaxed dining. Known for juicy brisket and flavorful ribs, it draws barbecue enthusiasts seeking authentic taste.

Barbecue features peppery sauce with red pepper heat and a perfect balance of thickness and sweetness. The menu includes brisket, beans, chicken, and salmon with cornbread noted as exceptional.

Sausage includes sage flavor with less smoke than expected. Options feature brisket and smoked sausage varieties.

Hanok-style interior with traditional Korean decorations and high ceilings creates a spacious, cozy setting. K-pop music and videos play steadily, adding lively energy suited for late-night meetups. Seating includes bench arrangements along walls, enhancing communal dining.

Intestine BBQ stands out with beef intestines grilled to crispy perfection outside and tender inside. The assorted intestine BBQ comes with sweet and sour chive salad, chewy rice cakes, and various sauces, all kept hot on a charcoal grill.

Blood sausages here are very tender and fresh, with no fishy taste. Soondae guk comes boiling hot with well-prepared banchan and dipping sides.

Small, cozy restaurant with beautiful decor and a warm atmosphere that feels like Buenos Aires. Music adds to the fun vibe, making it suitable for intimate dinners. Full-size bar area doubles as a sit-down restaurant, enhancing the experience.

Tender cuts of meat come with simple seasoning of salt and pepper to highlight the beef's flavor. The BBQ platter for two includes two sides and suits sharing with family or friends in a warm setting.

Chorizo stands out as a highlight, even surpassing the blood sausage in flavor. The blood sausage and other sausages come grilled with a fresh, savory taste that complements the meats well.

Barbecue restaurant offers a spacious layout with live music and outdoor seating overlooking a waterfront. Atmosphere feels lively and energetic, especially during band performances, with plenty of room between tables. Drinks include in-house brews and a variety of cocktails, complementing the vibrant setting.

Barbecue features scratch-made sauces and cornbread with consistently fantastic flavor. The style is family-friendly and no fuss, delivering a memorable and authentic BBQ experience.

Sausages come cheese-filled and super flavorful, especially the jalapeno variety. They stand out as amazing alongside brisket and ribs.

Small space combines motorcycle club decor, exposed brick aesthetic, and karaoke stage for a unique vibe. Atmosphere feels lively with live music performances and resident singers adding energy. Late-night barbecue scene attracts those seeking flavorful skewers and refreshing cocktails.

Authentic Chinese barbecue features prominently with a focus on skewers and seafood. The flavors stand out as delicious and well-crafted.

Smoky and flavorful, the Wang Zhong Wang sausage stands out with its crispy, juicy texture and balanced saltiness. Other options include the Xinxin sausage and unique varieties like beef tongue and fish tofu.

Spacious barbecue restaurant with casual relaxed vibe and loud music that fills the air. Indoor seating includes tables by windows and a patio offering a city view. The atmosphere feels like a true American barbecue experience with a lively, fast-paced energy.

Smoked barbecue offers consistently tasty, fast, and affordable meals with fresh, well-prepared meat. Service is attentive, and the flavors stand out without needing extra sauces.

Sausage here has a flavor similar to Colombian 'Tropical' white cheese used in 'Picada'. It pairs well with brisket and chicken, making it a common choice alongside other smoked meats.

Barbecue restaurant offers authentic wood-smoked BBQ with live jazz and country music enhancing the experience. Outdoor seating overlooks a historic waterfront, creating a relaxed vibe. The space features high-top bar stools and a lively bar area with easy service.

Smoked meats stand out with rich flavor and perfect tenderness. This spot serves some of the finest barbecue found in the city.

Sausage has a good fat to lean meat ratio and comes spiced with jalapeños. It stands out alongside pulled pork and sides like collard greens and potato salad.

Rustic space with wooden panel walls and string lights creates a homey atmosphere with bench-style seating and long share tables. Woody, smoky scents fill the air, enhancing the laid-back vibe. Large screen sports channels add a casual, lively energy to the setting.

Fall off the bone ribs and smoked BBQ wings stand out with rich flavors. Sides like mac and cheese and cornbread complement the hearty barbecue dishes well.

Sausage stands out with its excellent flavor and is often highlighted alongside ribs and greens. It pairs well with other smoked meats like brisket and pulled chicken for a hearty meal.

Spacious seating and clean, timeless decor create a bright and loud atmosphere with hard surfaces amplifying noise. Energy feels chaotic and lively, reflecting a distinct Hong Kong restaurant vibe. Comfortable booths and full tea pots add to the practical, authentic dining experience.

BBQ roasted duck stands out as a highlight, praised for its quality. BBQ meat hanging in the windows signals authenticity, and the BBQ Favorites Combo offers a simple way to sample two meats at a reasonable price.

Chinese sausage offers a very flavorful taste and appears in dishes like claypot rice and lo mai gai. Portions can be small, with only a couple of pieces or some ground meat inside certain dishes.

Small space filled with Argentinian memorabilia and tight seating creates a warm, family-like atmosphere. TVs show sports, and energy rises during soccer matches, while the back outdoor area offers a quieter spot. Authentic Argentinian vibe blends with traditional decor and lively moments.

Barbecue here is authentic Argentinian style with a variety of meats like chinchulines, gizzards, and blood sausages. The menu also includes empanadas and choris, all served with sides like mashed potatoes.

Spicy sausage stands out as a highlight with strong flavor. Veal hearts and blood sausage appear frequently and add variety alongside choris and other grilled meats.

Steak house offers live Brazilian music and a casual, welcoming atmosphere with authentic Caipirinha and sangria. Tables suit small groups, and a salad bar and buffet complement the dining experience. The vibe is lively and family friendly, focusing on fun and flavor.

Authentic Brazilian barbecue features all-you-can-eat skewers with specialties like chicken hearts and BBQ chicken wings. The barbecue is prepared by experts and offers rich, delicious flavors.

Sausages come perfectly grilled and well-seasoned, served alongside tender meats like picanha and lamb chops. The pork sausage stands out as a tasty option often paired with rice and beans.

Indoor space combines modern backyard vibe with lavender and neon pink lighting, creating a cozy, family-friendly atmosphere. Music plays at a comfortable volume, adding to the relaxed energy. Seating is well arranged, supporting a welcoming and inviting environment.

House-made barbecue sauce stands out alongside 5-star quality food and service. The barbecue fills a local need with consistently amazing hospitality and great flavors.

Sausage features old school country style with fatty chunks and crispy skin. It stays flavorful and moist, pairing well with other meats like brisket.

Converted gas storage tank and massive smoker create a strong BBQ presence with live country music enhancing a cozy, friendly atmosphere. Multiple zones include large outdoor patio with games and dog-friendly space, attracting groups and celebrations. TVs on every wall and a great beer selection complement the relaxed vibe.

Texas smoked BBQ fills the air with a strong aroma from a massive smoker. Spicy BBQ chicken stands out with freshness and authentic taste, and the sauce is available for purchase.

Sausage varies here, with some finds described as outstanding alongside ribs and pulled pork, while others come off as just okay. The spicy BBQ sauce often complements the sausage well.

Rooftop setting offers breathtaking views of Brooklyn and Manhattan bridges with both indoor and outdoor seating. Atmosphere is loud and busy, featuring live Latin music and a lively bar scene. The place combines sensory experiences with energetic crowds and cityscape vistas.

Brisket stands out as a highlight with rich, smoky flavor. The barbecue offers exceptional quality and a legendary taste that draws early crowds.

Sausage has a perfect snap and a rich, smoky flavor. The Longaniza sausage stands out with its spicy and robust taste.

Barbecue restaurant offers an intimate space with tall ceilings and an expansive outdoor seating area. Background music and multiple TVs create a lively atmosphere suited for casual dining and sports watching. A big bar with various beer and cocktail options complements the setting.

Barbecue features fatty brisket and a chopped sandwich with rich BBQ flavor and subtle smoke. Cornbread accompanies consistently high quality and authentic barbecue.

Smoked sausage has a perfect snap and a flavorful taste that stands out. It is made with all meat, avoiding fillers like cheese or jalapenos.

Long picnic tables and stained wood create a southern backyard vibe with an industrial butcher shop style. The atmosphere is chill and welcoming, featuring a huge bar with expert bartenders and a strong whisky selection. Outdoor seating and casual entertainment add to the relaxed, social energy.

Meats smoked in oak wood smokers deliver a good balance of flavors and tenderness. Brisket, ribs, chicken wings, and pork come with artisanal rubs for an American-style barbecue experience.

Sausage comes out succulent and juicy with flavorful seasoning. It pairs well with the mustard-based barbecue sauce and stands alongside other great items like pulled pork and spicy sausage.

Colombian steakhouse blends lively nightclub vibe with traditional Cundiboyacense dishes and live music weekends. The space features interactive meat cooking and a mix of indoor and outdoor seating. Energy stays high with a DJ and karaoke, creating a fun, entertaining environment for groups and dates.

Offers authentic Colombian barbecue with a focus on delicious meat dishes. The barbecue stands out as very good and pairs well with drinks.

Blood sausage stands out with a unique flavor and is often called the best in NY. Dishes combine it with chorizo and chicharron for a solid value.