Barbecue and wine

Moo kra ta setup combines Thai BBQ and hot pot with grills built into tables for an interactive dining experience. Warm, stylish space features modern design and a fun atmosphere. Cocktails and house wine stand out alongside high-quality meats like Wagyu Ribeye and unique pork marinades.

Moo kra ta blends Thai BBQ and hot pot in a unique way that stands out. The garlic fried rice pairs well with the BBQ meats, and the experience avoids the usual lingering smell of Korean BBQ.

Private-label red wine stands out with a rich, memorable taste. The house wine comes from Italy and offers a smooth, enjoyable flavor.

Small restaurant blends rustic and modern decor with intimate seating and a window overlooking the kitchen. Atmosphere feels cozy and welcoming, with great music and a clean, stylish interior. Limited seating keeps the space comfortable and perfect for casual or romantic dining.

Traditional barbecue platter includes pork chop, chorizo, chicken, and steak, designed for two. Argentine-style barbecue features BBQ chicken wings and a mixed grill with sides like garlic mashed potatoes and sautéed asparagus.

Great selection of wines pairs well with meals. Staff monitors wine consumption closely, limiting second glasses during dining.

Mid-century modern decor with sound absorbing panels creates a cozy, inviting atmosphere despite tight table spacing. The space features huge windows that add natural light, balancing the compact layout. Music and lighting contribute to a warm, comfortable vibe where conversation is easy.

Smoky BBQ ribs come with a tasty garnish. The BBQ burger is messy, saucy, and flavorful. Brisket stays tender and rich, capturing classic BBQ taste.

A lovely wine list offers a variety of options that pair well with meals. Staff like Jailene and Christian help pick out great wine pairings to complement dishes.

Spacious Korean barbecue restaurant with private rooms and tableside grilling offers an elegant, refined atmosphere. Moderate noise levels create an elevated dining experience, though music can be loud at times. Design emphasizes intimacy and minimalistic bar setup, making it ideal for groups and special occasions.

High-quality Korean barbecue stands out with consistently excellent taste and a premium selection. The experience includes a welcoming atmosphere and top-tier service, with no lingering BBQ smell on clothing.

Sommelier recommendations guide the wine choices, matching prime meats and desserts with carefully selected wines. Glassware from Riedel and Glasvin enhances the tasting experience.

Upscale New American restaurant with an open-air front and natural light creates a cozy yet sophisticated atmosphere. Decor blends simple elegance with a relaxed vibe, making it ideal for casual dining or a dinner date. Street-side seating offers people watching in an eclectic urban setting.

Charcoal-grilled duck breast stands out with its meaty texture and molasses barbecue rub. Other barbecue options include pork, all served alongside items like seeded Parker House bread and kale salad.

Wine offerings include an amazing, approachable list with a great variety and some affordable gems. Pairings complement the food well, making it easy to share bottles with friends.

U-shaped tables and a large open salad bar create a spacious, comfortable dining area with Brazilian-style sword service for meats. Live band plays Bossa, Samba, Cha Cha, and jazz, adding a lively, noisy atmosphere. Decor includes carpeted floors, flat screen TVs, and a performance studio, blending traditional and modern elements.

Traditional Brazilian barbecue features prominently with best cuts of meat served in an elegant setting. The dishes combine classic flavors with fine dining presentation.

Offers a decent wine list with affordable bottles priced well for NYC. Glasses of wine range from 10 to 16 dollars and pair nicely with meals.

Open kitchen and New Orleans style decor create a spacious, welcoming atmosphere with lively energy. Unique cooking techniques highlight seafood dishes, complemented by notable cocktails like martinis and clarified Mary mix. Music and communal dining encourage a fun, social vibe.

Fresh seafood shines with BBQ oysters and charbroiled oysters standing out. Barbecue shrimp comes in an amazing sauce, and smoked fish dip pairs well with fried crackers made in-house.

An incredible wine list offers unique options and a clear perspective not common in NYC. Affordable oysters and wine during happy hour pair well with seafood and bread pudding, complemented by great wines by the glass and cold martinis served in many ways.

Banana-themed decor creates a fun and chic atmosphere with a hip lounge vibe that suits date nights. Open kitchen features live cooking spectacles like torching fried rice, adding energy to the space. Music sets a lively mood while the seating and design feel somewhat random and eclectic.

Octopus stands out with its perfect tenderness and a rich, flavorful sauce that sets a high bar for barbecue dishes here.

A great list of natural wines stands out here, including a powerfully oceanic white that pairs beautifully with meals. The wine selection complements the food and adds to the overall hospitality.

Korean barbecue restaurant with modern interior and high ceilings creates a cozy, high-end atmosphere. Servers grill meat tableside, enhancing the interactive dining experience. Ventilation system keeps air clear, preventing smoke buildup and odors.

High quality meat stands out, cooked to perfection with a modern style. This spot offers a higher-end Korean BBQ experience that is easier to get into than some famed places.

Wine offerings include a surprising depth with a sweet potato red wine reduction standing out. The only Prosecco available is very good, and red wine selections are solid.

Small space filled with Argentinian memorabilia and tight seating creates a warm, family-like atmosphere. TVs show sports, and energy rises during soccer matches, while the back outdoor area offers a quieter spot. Authentic Argentinian vibe blends with traditional decor and lively moments.

Barbecue here is authentic Argentinian style with a variety of meats like chinchulines, gizzards, and blood sausages. The menu also includes empanadas and choris, all served with sides like mashed potatoes.

A great wine selection complements the menu with top-notch wines that pair well with dishes like skirt steak and provoleta. Attentive staff recommend wines that enhance the overall dining experience.

Upscale Korean barbecue spot with built-in charcoal grills and modern-traditional design creates a classy yet comfortable vibe. Effective smoke vents keep the air clear despite lively, noisy energy. Communal tables suit groups, while seating can be challenging to access.

Generous portions of marinated beef and pork belly stand out with rich flavors. The ribeye, skirt steak, and BBQ short ribs grill well, served in an elegant and fun setting with attentive service guiding the tasting.

An extensive wine selection offers a variety of choices that add a fancy touch to the night. Each sip of wine refreshes and helps wash away the day's fatigue.

Space combines sports bar energy with a vibey dining room featuring modern, high-end decor and a cozy, dark atmosphere. Music plays softly, enhancing a relaxed vibe suited for drinks or dinners. Seating includes a bar upfront and a private cocktail area in the back.

Lunch offers a flat rate all-you-can-eat option featuring BBQ pork and wings. The setting is surprisingly formal for Korean BBQ and steak, though some items like the pork at the buffet may be undercooked.

Vintage wines from 1980 to 2000 appear on the list with prices at $75, $100, and $150. Each dish pairs well with the recommended wine, enhancing the meal's flavors.

Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.

Michelin-starred Korean BBQ offers elevated grilling with high quality meat and well-prepared side dishes. It blends traditional Korean barbecue with the sophistication of a New York steakhouse.

An impressively extensive wine list offers many options for different palates. A friendly sommelier matches wines expertly, making pairings like the galbi truly world class.

Spacious restaurant with upscale decor and attention to detail creates an elegant, lively atmosphere. Lounge and bar areas feature live music and attract a vibrant crowd for drinks before and after dinner. Meat dishes stand out, complemented by a charismatic sommelier and distinctive cocktails.

Korean BBQ stands out with its well seasoned meat served alongside rice and paste for making lettuce wraps. The ribeye and other meat dishes cook to perfection and offer rich flavors.

Outstanding wine pairing matches each dish perfectly. A charismatic sommelier guides selections, focusing on red wines that complement the meal well.

Rooftop Korean barbecue restaurant offers panoramic city views from the 40th floor with personal tabletop grills at each table. Atmosphere ranges from romantic and elegant to occasionally loud near large groups. Wine and cocktail selections complement the interactive grilling experience.

High-end Korean BBQ features tabletop grilling with many meat options and traditional side dishes. The rooftop setting adds a unique touch to the barbecue experience.

A wine sommelier recommends perfect wines that pair well with the juicy steak. The place offers a great wine list and a wine experience that includes a show at the table with the meat.

Vegan restaurant offers modern decor with cozy atmosphere and outdoor seating on a small terrace. The space includes a full bar serving crafted cocktails with balanced flavors. Warm, clean environment attracts diners seeking a trendy yet comfortable dining experience.

BBQ wings stand out with strong flavor and impressiveness. The Smoky BBQ Burger features a tasty bun and rich taste. BBQ chicken appears in filling wraps and salads that satisfy well.

Plenty of wine options fill the menu, including sparkling wine recommended by the server. The selection also covers cocktails and beers, offering variety beyond just wine.

Barn-inspired space with rustic charm and exposed steel beams creates a warm and stylish atmosphere. Spacious layout supports private dining rooms and live music, fostering a cozy yet lively vibe. Guests mingle comfortably in an environment that balances cozy sophistication with festive energy.

Eight-hour BBQ Beef Ribs stand out with their deep smoky flavor and tender texture. Tamahawk steak carries a subtle barbecue hint that complements its richness.

An immense choice of excellent wines fills the cellar, paired with excellent wine suggestions from the staff. The wine list complements the delicious American cuisine in a beautiful, welcoming setting.

Counter seating offers an intimate setting with tabletop induction grills and cast iron skillets for cooking. The atmosphere is dark and cool with soft background music, creating a classy and elevated vibe. Narrow table spacing and a hidden downstairs bar add to the unique layout and experience.

Superior meat quality stands out in the Korean BBQ offerings. The staff delivers professional service, and the After BBQ Fried Rice is a notable dish.

Decent list of red wines pairs well with steak. Offers a buy-one-get-one-free deal on wine from Sunday to Wednesday. Wine prices stay reasonable.

Sprawling courtyards and waterfront views create a blend of indoor and outdoor spaces with original industrial architecture and modern touches. The atmosphere stays vibrant and creative, featuring live music, offbeat shops, and family-friendly activities like mini-golf and art workshops. Elevated walkways and open vendor setups add to the dynamic flow of the space.

Downtown BBQ offers more seating with tables usually available, unlike the busier spot in Red Hook. BBQ at Industry City provides a solid option for barbecue lovers.

Multiple restaurants and a dedicated wine shop offer diverse selections. Wine experiences and breweries add to the variety available here.

Courtyard design and retro decor create a martial arts world atmosphere with soft lighting and wooden furniture. Live music and occasional singing add lively energy on some days, while the space stays quiet enough for conversations. Skewers are prepared in the kitchen to avoid smoke, making it comfortable for groups and friends to hang out.

Chinese style barbecue features variety of skewers with fresh ingredients and a range of sauces. The menu includes spicy hotpot and Northeastern specialties alongside the BBQ.

Specialties brewed in-house offer mellow flavors with each glass. Osmanthus Wine pairs well with lamb and pork belly skewers. Sampling different wine flavors is a fun experience.

Dim lighting and sleek decor create a sophisticated yet warm atmosphere where conversation flows easily. Comfortable booths and a well-stocked bar enhance the refined environment. The vibe slows outside peak hours, offering a quieter experience.

Baby Back BBQ Ribs stand out with a tender, smoky flavor. They pair well with a Bourbon Old Fashioned and complement other dishes like sushi rolls and French dip.

Selection includes a good variety of wines available by the glass and bottle. Staff limits service to a small number of drinks per person and may refuse further service without explanation.

Brazilian steakhouse offers an elegant, warm atmosphere with interactive meat service and a large salad bar featuring exotic fruits. Live music adds to the inviting, polished vibe suitable for special occasions or casual gatherings. Tables sit close together in a spacious, immaculate setting with a full bar and rolling drink cart.

Brazilian-style barbecue features a large variety of all-you-can-eat meats served quickly at the table. Service includes servers walking around with skewers, offering different cuts of Brazilian BBQ.

A nice selection of modestly priced wines includes options from South America. Staff stay attentive, keeping glasses full and offering fine wines paired with tasting food and Brazilian cocktails like caipirinha.

Stunning venue with tall glass windows and intimate lighting offers views of a courtyard and water fountain. Music features an R&B playlist that energizes the space, encouraging guests to dance and vibe in their seats. The atmosphere blends romantic warmth with lively, casual energy, creating a unique dining experience.

Smoky BBQ lamb ribs offer a surprising twist. Rich Short Ribs Pastrami matches Texas-style brisket in indulgence. Sides include BBQ greens and cornbread.

A thoughtful wine list pairs well with the menu. Servers stay attentive even when busy, topping off glasses and offering extras. Special occasions get a complimentary glass of wine.

Outdoor seating offers heated private booths with a modern sophisticated design that balances elegance and coziness. Indoor space feels intimate and narrow, with tables placed closely together, creating a lively but noisy atmosphere. The vibe attracts a stylish, hip crowd seeking elevated Italian flavors with a contemporary twist.

Tender, flavorful BBQ calamari stands out, served with crispy rice for crunch. Starters like stuffed garlic flatbread and chrysanthemum salad add variety and taste.

Staff offer great wine recommendations and are friendly and helpful. The wine list is extensive and pairs well with the food.

Korean barbecue restaurant offers private booths with state-of-the-art infrared grills and exhaust systems that keep the air clear. The interior combines modern sleek design with warm wooden accents, creating an intimate and upscale yet relaxed atmosphere. High-quality wagyu and curated drinks complement the quiet, premium dining experience.

Upscale Korean barbecue features higher end cuts and wagyu beef in various styles. The all-you-can-eat format offers a traditional yet elevated grilling experience.

An extensive selection of cocktails, wines, and sake is available, with servers ready to adjust drinks to taste. Red wine pairs well with the buttery, rich meat, especially when combined with housemade red wine salt.

Multi-story food court inside an old harbor warehouse offers a rooftop terrace with free views of Manhattan, Brooklyn Bridge, and downtown skyline. Atmosphere shifts from serene and spacious to crowded and loud during busy times. Outdoor seating and a small rooftop bar provide a relaxed spot for drinks and city views.

Dominican barbecue stands out with brisket and ribs that draw long lines on the fifth floor. Waiting over an hour happens often, but the flavorful meat makes it worth it.

Bars serve a huge selection of wines by the glass alongside top-shelf alcohol and beer. The rooftop patio offers a great spot to enjoy a glass while watching the sunset behind skyscrapers.

Asian fusion restaurant offers a retro-futuristic design with dark, elegant lighting and plush seating that creates a romantic and modern atmosphere. Music playlist enhances the vibe, making it suitable for intimate dinners or group outings. The space feels like a hidden gem with meticulous attention to detail in decor and service.

Char Siu stands out with authentic flavors and a ginger-scallion dipping sauce that adds depth. Tea-smoked BBQ ribs and other dishes like roasted duck fat fried rice complement the barbecue offerings.

Guests bring their own wine since the spot is still BYOB, which adds flexibility. The owner shares unique wines like Hild Elbling Sekt Brut and COS Rami 2021, complementing the fine wine and great cocktails available.

Private rooms with table-side cooking and high-quality grills create an intimate and luxurious dining experience. The space combines a modern, cozy vibe with sleek design elements, offering privacy and warmth. Ventilation issues upstairs can cause heavy smoke, contrasting with the otherwise comfortable atmosphere.

Cooking at the table adds an interactive element to the meal. The restaurant features high-quality Wagyu beef, delicious BBQ and seafood, and attentive service that ensures all needs are met.