Small, clean space with cozy, inviting atmosphere and traditional Indian dรฉcor creates a warm, home-like vibe. Quiet setting features pleasant music and aromas of Indian spices. Guests enjoy a friendly, relaxed dining experience with authentic flavors.
Rich, aromatic chicken biryani stands out with its bold flavors. Goat biryani offers a tasty, spicy kick, while shrimp biryani surprises with its unique taste.
Authentic South Indian dishes appear in a full spread rarely seen in the United States. Goat Biryani carries strong South Indian flavor, and the food overall stays true to traditional tastes.
Good to know
They have free car parking at their premises.
Masala Harbor does not serve beer or wine, but they welcome BYOB.
The restaurant has a kids menu.
Minimal decor with a TV showing Indian women singing sets a simple scene. Atmosphere feels casual and pleasant, evoking a sense of home. Known for authentic Kerala cuisine, it draws those seeking flavorful biryani and traditional South Indian dishes.
Thalassery biryani stands out for its flavorful and aromatic profile. Dum biryani offers a complex blend of flavors working in harmony, with chicken and goat options also highly notable.
Specializes in Kerala and South Indian food with a menu focused on authentic dishes. Offers a solid selection of traditional South Indian flavors.
Good to know
Parking is ample and available in the small shopping arcade.
The menu features both vegetarian and non-vegetarian options.
The restaurant does not serve alcohol, making it family-friendly.
Open seating with vibrant decor and cozy, elegant table settings creates a spacious, authentic South Indian atmosphere. Indian music, including classic and remixed tracks, plays to enhance the mood. The vibe feels like being in South India, offering a genuine cultural experience.
Mutton biryani stands out with its spicy, rich flavor, alongside a notable vegetarian biryani that impresses even non-vegetarian eaters. The menu also features bamboo biryani and shrimp, offering a solid range of South Indian style biryanis.
Authentic South Indian dishes feature genuine spices and traditional preparations. The South Indian thali offers a well-rounded, flavorful experience with a focus on vegetarian options.
Good to know
They charge an 18% gratuity fee for even 4 people.
The happy hour offers $5 drinks and many other $5 food choices.
The killi parotta takes 30 minutes to prepare.
Indian restaurant blends modern decor with elegant ambiance featuring warm lighting and comfortable seating. Atmosphere stays cozy and inviting, with music enhancing the dining experience. Space feels thoughtfully designed to balance intimacy and openness.
Chicken biryani stands out with its rich flavor, while the lamb biryani offers a mild taste tailored to preference. Both dishes pair well with sides like saag paneer and paneer chili.
Offers a great mix of authentic South Indian dishes and Indo-Chinese options. Features an amazing South Indian breakfast menu with delicious flavors.
Good to know
The restaurant displayed Zabiha halal certification for dietary considerations.
The prices at Curry N Wok are reasonable and portions are generous.
Expect a wait during peak hours, especially on weekends.
South Indian restaurant offers a cramped space with a mix of traditional decor and modern touches. Loud music fills the air, creating a vibrant but noisy atmosphere. Unique features include brassware highlights and an extensive dessert platter served on a seashell.
Donne biryani stands out as a key dish here, served alongside other flavorful options like Malwani chicken curry and black gold beef. The biryani offers a rich, aromatic experience that complements the variety of South Indian specialties available.
Offers a great selection of South Indian dishes distinct from typical North Indian fare. Blends South Indian spices with Mumbai street-food flavors for a trendy and tasty experience.
Good to know
Reservations are recommended, especially during peak dining hours.
Brunch specials are popular and well-liked by customers.
Special dessert shows are available for birthdays upon request.
Restaurant offers an elegant yet warm interior with quaint decor and unique menus. Atmosphere feels cozy and welcoming, creating a pleasant environment for meals. Guests enjoy authentic Indian cuisine with flavorful dishes and fresh breads.
Lamb biryani stands out with its rich flavor and well-balanced spices. It pairs well with other South Indian specialties like butter chicken and paneer tikka.
Offers a variety of South Indian style dishes including biryani and other specialties.
Good to know
Parking is available in the back of the restaurant.
Credit cards are accepted for payment.
Expect smaller portion sizes compared to other Indian restaurants.
Indian restaurant offers authentic South Indian dishes with generous portions and reasonable prices. Atmosphere is pleasant but simple, not geared for dine-in service. Food includes standout items like biryani and dosas.
Authentic flavor stands out in the biryani, especially the goat and chicken versions. The biryani pairs well with Tikka Masala, though some dishes like butter chicken include vegetables, altering the taste.
Authentic South Indian Kerala food stands out here with excellent dishes that capture traditional flavors. The menu offers a genuine taste rarely found elsewhere.
Good to know
The restaurant offers large portions, comparable to $40-50 meals at nearby places.
Prices are reasonable, making it a budget-friendly option for Indian cuisine.
Takeout is the best option, especially during peak hours from 2 to 4 PM.
Small dining space offers a homely atmosphere with a welcoming vibe and cozy seating. Music adds to the friendly environment, making it feel like home. Known for authentic South Indian dishes, it attracts those seeking genuine flavors.
Special dum chicken biryani stands out with its rich flavors and is a favorite at gatherings. Mutton and vegetarian biryanis also offer aromatic spices and pair well with flavorful curries.
South Indian curries stand out with rich, authentic flavors. The menu offers modern twists on traditional dishes, delivering consistently excellent cuisine.
Good to know
Reservations are recommended on weekends due to limited seating.
The restaurant is BYOB, so bring your favorite drinks.
Parking is available behind the restaurant but can be limited.
Space combines beautiful South Asian decor with a tranquil atmosphere and comfortable seating that invites lingering. A backyard patio adds an open, relaxed vibe ideal for sunny days. Technology-enabled service and servers wearing lungis create a distinctive, attentive experience.
Fragrant String Hopper Chicken Biryani and rich lamb biryani stand out with bold spices. Egg hoppers and string hoppers biryani bring a celebration of culture and spice to each bite.
Authentic South Indian dishes here match the spice level and flavor of those from Hyderabad and Kerala. The restaurant maintains original South Indian culture and taste with genuine Sri Lankan influences.
Good to know
Happy hour drinks are a good deal from 4-7 pm Monday to Sunday.
The Bottomless brunch is a delicious experience.
Imli offers a lunch special just before closing.
Bright lighting and crystal chandeliers create a lively, friendly atmosphere with upbeat music. Meals served on banana leaves add an authentic South Indian touch. The menu features unique dishes like chicken keema dosa and Kerala crab cake, offering more variety than typical dosa places.
Authentic South Indian biryani offers rich, tasty flavors with a mild spice level. The chicken dum biryani stands out as especially flavorful and well-prepared.
Authentic South Indian food shines with traditional flavors and a spicy kick. Curries and biryani come served in a traditional style, offering a genuine taste experience.
Good to know
Expect a service charge automatically added to your bill.
The restaurant offers a weekend virundhu on a banana leaf.
The menu changes weekly, encouraging repeat visits.
Small hole-in-the-wall Indian restaurant with limited seating and close quarters creates a loud, casual vibe reminiscent of a major Indian city. The space feels cramped but offers authentic South Indian atmosphere and good cooling on hot days.
Hyderabadi biryanis here stand out for their authentic spicy flavor and tender goat meat. Each grain of rice stays separate, making the biryani both flavorful and perfectly textured.
Authentic South Indian and Andhra flavors stand out here, especially in dishes like chicken vepudu. The food earns approval from those familiar with the cuisine.
Good to know
Reservations are recommended for groups to ensure seating.
The restaurant is closed from 3 PM to 4 PM daily for a family break.
There is no restroom available for customers.
Space features warm earthy tones and traditional Kerala dรฉcor that create an authentic atmosphere reflecting Kerala's culture. Energy feels relaxing and vibrant, with carefully crafted cocktails like toddy and Malabar Old Fashioned enhancing the experience. The setting balances bright, airy intimacy with upscale, chic design.
Rich and flavorful mutton biryani stands out as a highlight. The Mutton cup Biryani showcases Kerala's culinary traditions with depth and care.
Authentic South Indian cuisine shines here with a menu inspired by Toddy shop food from Kerala. The place offers a novel selection of dishes that stand out from typical South Indian restaurants.
Good to know
Reservations are a must, especially during peak dining hours.
Prices are on the higher side, with smaller portion sizes.
Chatti is the first Kerala-style Indian restaurant in NYC.
Minimalist space with cozy, casual atmosphere and no air conditioning creates a warm environment. Mainly a takeout spot with limited dine-in seating and no dedicated wait staff. Serves authentic Kerala cuisine featuring dishes like biryani and porotta with rich, aromatic flavors.
Chicken Dum Biryani offers a rich aroma and authentic flavor with perfectly cooked basmati rice. Options include chicken Tikka and mutton biryani, all served fresh and easy on the stomach.
Menu focuses on Kerala-style dishes like porotta, Chicken 65, beef fry, and fish fry. Offers authentic South Indian cuisine with both South and North Indian options.
Good to know
Curry Days mainly serves food from Kerala, offering a unique regional experience.
The restaurant does not use MSG, artificial colors, or artificial flavoring.
Curry Days is primarily a takeout spot with limited dine-in seating.
Small, humble space with cramped seating and basic decor creates an informal, lively atmosphere. Loud music and street sounds add to the energetic vibe. Food and water served in steel enhance the authentic, comforting experience.
Vegetable biryani stands out with its rich flavors. Mushroom biryani and pulav also offer solid options for variety.
Authentic South Indian dishes dominate the menu with a great variety of classics. The food is consistently hot and delicious, focusing on vegetarian options like Dosa that capture traditional flavors.
Good to know
Parking is not available near the restaurant, so plan accordingly.
Prices are higher than listed online, so expect to pay more.
The restaurant claims to have an A health rating, but it has been pending for over a year.
South Indian restaurant offers authentic dishes with a cozy vibe highlighted by thatched walls and bright Kathakali faces. The space includes a spacious bar where guests watch staff craft creative Indian spice cocktails. Outdoor seating and a private party area add variety to the dining setup.
Dindigul Biryani stands out alongside Goanese ox tail and Eral Thokku. Lamb chops and tiger prawn also pair well with the biryani here.
Non-vegetarian South Indian dishes stand out with authentic flavors rarely found in the US. The rich sambar offers a comforting, consistent taste that meets high standards of South Indian cuisine.
Good to know
Reservations should be booked exactly 30 days in advance at midnight.
The restaurant charges a nonrefundable $50 per person deposit to make a reservation.
The last seating is at 9:30 PM.
Renovated interior features a fresh, elegant design with bright lighting and a cozy atmosphere. The space offers Kerala dishes and a buffet lunch known for Thalassery biriyani and lamb chops. Energy is calm with a focus on flavorful, well-seasoned food.
Chicken biryani offers a flavor explosion with well-cooked rice and tender chicken. Mutton biryani costs slightly more and is available alongside chicken biryani for pickup.
Buffet offers a wide variety of South Indian and North Indian dishes with authentic flavors. Kerala-style dishes stand out among the South Indian cuisine options.
Good to know
The lunch buffet costs $16 plus tax.
The lunch buffet is available from 12 PM to 3 PM.
DILBAR offers traditional festival sadyas and special buffet lunches for celebrations every year.